Sugar confectionery recorded decent growth in 2018 as the category was relatively unencumbered by the seasonality that continues to hamper the development of chocolate confectionery. The spike in Portugal’s birth rate seen during 2017 and 2018 is also likely to support buoyant growth in sales in the category during the early stages of the forecast period as those babies born during the review period are likely to be among the primary consumers of sugar confectionery during the forecast period, e...
Euromonitor International's Sugar Confectionery in Portugal report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Boiled Sweets, Liquorice, Lollipops, Medicated Confectionery, Mints, Other Sugar Confectionery, Pastilles, Gums, Jellies and Chews, Toffees, Caramels and Nougat.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Sugar Confectionery market;
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* Use five-year forecasts to assess how the market is predicted to develop.
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Get latest Market Research Reports on Sugar Confectionery in Portugal. Industry analysis & Market Report on Sugar Confectionery in Portugal is a syndicated market report, published as Sugar Confectionery in Portugal. It is complete Research Study and Industry Analysis of Sugar Confectionery in Portugal market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.