Infant nutrition ingredients are manufactured for feeding infants and babies usually under 12 months of age, and are prepared from powder or liquid. They facilitate healthy growth and development of babies, protect them from allergies, improve cognitive development and performance, and enhance gastrointestinal health and immunity.
Rise in demand for dairy nutrition ingredients, especially from the food processing sector, boosts the demand for infant nutrition ingredients. Furthermore, rise in inclination of consumers towards a healthy lifestyle supplements the market growth.
In 2019, the market size of Infant Nutrition Ingredients is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Infant Nutrition Ingredients.
This report studies the global market size of Infant Nutrition Ingredients, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Infant Nutrition Ingredients sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Fonterra Co-operative Group
DSM
Proliant
Arla Foods
DuPont
Cargill
APS Biogroup
Groupe Lactalis
Nestl SA
Danone SA
Nestle Health Science
Friesland Campina Domo
Aspen Nutritionals
HJ Heinz
Murray Goulburn
GMP Pharmaceuticals
Dairy Goat Co-Operative
Abott Healthcare
Nutricia
Synlait Milk
Market Segment by Product Type
Alpha-Lactalbumin
Casein Glycomacropeptide
Milk Minerals
Lactose
Hydrolysates
Others
Market Segment by Application
0-6 months
6-12 months
Above 12 years
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Infant Nutrition Ingredients status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Infant Nutrition Ingredients manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Infant Nutrition Ingredients are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Summary:
Get latest Market Research Reports on Infant Nutrition Ingredients. Industry analysis & Market Report on Infant Nutrition Ingredients is a syndicated market report, published as Global (United States, European Union and China) Infant Nutrition Ingredients Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Infant Nutrition Ingredients market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.