Hotels and Restaurants in China

Growth of the hotels and restaurants industry grew at a relatively robust rate in 2017, a reflection of rising disposable incomes, accelerating lifestyles and the array of new dining options available to consumers. As of 2017, disposable income per capita increased by 8.3% reaching up RMB36,481. Moreover, an improving economy encouraged an increasing number of Chinese consumers to resort to taking holidays for relaxation, leading to the buoyant growth of domestic tourism, and the robust growth o...

Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Hotels and Restaurants market at a national level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, packaging innovations, economic/lifestyle influences, distribution or pricing issues. Forecasts illustrate how the market is set to change.

Product coverage: Hotels and Camping Sites, Restaurants and Bars.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Hotels and Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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