Report Detail
Global (United States, European Union and China) Hexane Free Proteins Market Research Report 2019-2025
- RnM3579022 |
- 08 July, 2019 |
- Global |
- 110 Pages |
- QYResearch |
- Chemical & Material
The byproduct of the gasoline process is known as hexane. The hexane is used in the process of obtaining edible oils from the seeds and vegetables. According to the Environmental Protection Agency, hexane is an explosive, neurotoxic, synthetic, and a dangerous air pollutant chemical. Hexane is a general processing agent for soy oil, soy meal, and soy food ingredients, which separates the beans into proteins and fats.
In 2019, the market size of Hexane Free Proteins is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Hexane Free Proteins.
This report studies the global market size of Hexane Free Proteins, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Hexane Free Proteins production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
NutriBiotic
World Food Processing Cargill
DuPont Nutrition & Health
Devansoy
Archer Daniels Midland Company
Wilmar International
Kerry Group Plc
Nutiva
Axiom Foods
Parabel USA
SunOpta
Biopress S.A.S
Ag Processing
Market Segment by Product Type
Concentrates
Isolates
Flour
Market Segment by Application
Foods
Baking
Nutritional Supplements
Others
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Hexane Free Proteins status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Hexane Free Proteins manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Hexane Free Proteins are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
- 1.1 Research Scope
- 1.2 Major Manufacturers Covered in This Report
- 1.3 Market Segment by Type
- 1.3.1 Global Hexane Free Proteins Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Concentrates
- 1.3.3 Isolates
- 1.3.4 Flour
- 1.4 Market Segment by Application
- 1.4.1 Global Hexane Free Proteins Market Share by Application (2019-2025)
- 1.4.2 Foods
- 1.4.3 Baking
- 1.4.4 Nutritional Supplements
- 1.4.5 Others
- 1.5 Study Objectives
- 1.6 Years Considered
2 Global Growth Trends
- 2.1 Production and Capacity Analysis
- 2.1.1 Global Hexane Free Proteins Production Value 2014-2025
- 2.1.2 Global Hexane Free Proteins Production 2014-2025
- 2.1.3 Global Hexane Free Proteins Capacity 2014-2025
- 2.1.4 Global Hexane Free Proteins Marketing Pricing and Trends
- 2.2 Key Producers Growth Rate (CAGR) 2019-2025
- 2.2.1 Global Hexane Free Proteins Market Size CAGR of Key Regions
- 2.2.2 Global Hexane Free Proteins Market Share of Key Regions
- 2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers
3 Market Share by Manufacturers
- 3.1 Capacity and Production by Manufacturers
- 3.1.1 Global Hexane Free Proteins Capacity by Manufacturers
- 3.1.2 Global Hexane Free Proteins Production by Manufacturers
- 3.2 Revenue by Manufacturers
- 3.2.1 Hexane Free Proteins Revenue by Manufacturers (2014-2019)
- 3.2.2 Hexane Free Proteins Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Hexane Free Proteins Market Concentration Ratio (CR5 and HHI)
- 3.3 Hexane Free Proteins Price by Manufacturers
- 3.4 Key Manufacturers Hexane Free Proteins Plants/Factories Distribution and Area Served
- 3.5 Date of Key Manufacturers Enter into Hexane Free Proteins Market
- 3.6 Key Manufacturers Hexane Free Proteins Product Offered
- 3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
- 4.1 Production and Production Value for Each Type
- 4.1.1 Concentrates Production and Production Value (2014-2019)
- 4.1.2 Isolates Production and Production Value (2014-2019)
- 4.1.3 Flour Production and Production Value (2014-2019)
- 4.2 Global Hexane Free Proteins Production Market Share by Type
- 4.3 Global Hexane Free Proteins Production Value Market Share by Type
- 4.4 Hexane Free Proteins Ex-factory Price by Type
5 Market Size by Application
- 5.1 Overview
- 5.2 Global Hexane Free Proteins Consumption by Application
6 Production by Regions
- 6.1 Global Hexane Free Proteins Production (History Data) by Regions 2014-2019
- 6.2 Global Hexane Free Proteins Production Value (History Data) by Regions
- 6.3 United States
- 6.3.1 United States Hexane Free Proteins Production Growth Rate 2014-2019
- 6.3.2 United States Hexane Free Proteins Production Value Growth Rate 2014-2019
- 6.3.3 Key Players in United States
- 6.3.4 United States Hexane Free Proteins Import & Export
- 6.4 European Union
- 6.4.1 European Union Hexane Free Proteins Production Growth Rate 2014-2019
- 6.4.2 European Union Hexane Free Proteins Production Value Growth Rate 2014-2019
- 6.4.3 Key Players in European Union
- 6.4.4 European Union Hexane Free Proteins Import & Export
- 6.5 China
- 6.5.1 China Hexane Free Proteins Production Growth Rate 2014-2019
- 6.5.2 China Hexane Free Proteins Production Value Growth Rate 2014-2019
- 6.5.3 Key Players in China
- 6.5.4 China Hexane Free Proteins Import & Export
- 6.6 Rest of World
- 6.6.1 Japan
- 6.6.2 Korea
- 6.6.3 India
- 6.6.4 Southeast Asia
7 Hexane Free Proteins Consumption by Regions
- 7.1 Global Hexane Free Proteins Consumption (History Data) by Regions
- 7.2 United States
- 7.2.1 United States Hexane Free Proteins Consumption by Type
- 7.2.2 United States Hexane Free Proteins Consumption by Application
- 7.3 European Union
- 7.3.1 European Union Hexane Free Proteins Consumption by Type
- 7.3.2 European Union Hexane Free Proteins Consumption by Application
- 7.4 China
- 7.4.1 China Hexane Free Proteins Consumption by Type
- 7.4.2 China Hexane Free Proteins Consumption by Application
- 7.5 Rest of World
- 7.5.1 Rest of World Hexane Free Proteins Consumption by Type
- 7.5.2 Rest of World Hexane Free Proteins Consumption by Application
- 7.5.1 Japan
- 7.5.2 Korea
- 7.5.3 India
- 7.5.4 Southeast Asia
8 Company Profiles
- 8.1 NutriBiotic
- 8.1.1 NutriBiotic Company Details
- 8.1.2 Company Description and Business Overview
- 8.1.3 Production and Revenue of Hexane Free Proteins
- 8.1.4 Hexane Free Proteins Product Introduction
- 8.1.5 NutriBiotic Recent Development
- 8.2 World Food Processing Cargill
- 8.2.1 World Food Processing Cargill Company Details
- 8.2.2 Company Description and Business Overview
- 8.2.3 Production and Revenue of Hexane Free Proteins
- 8.2.4 Hexane Free Proteins Product Introduction
- 8.2.5 World Food Processing Cargill Recent Development
- 8.3 DuPont Nutrition & Health
- 8.3.1 DuPont Nutrition & Health Company Details
- 8.3.2 Company Description and Business Overview
- 8.3.3 Production and Revenue of Hexane Free Proteins
- 8.3.4 Hexane Free Proteins Product Introduction
- 8.3.5 DuPont Nutrition & Health Recent Development
- 8.4 Devansoy
- 8.4.1 Devansoy Company Details
- 8.4.2 Company Description and Business Overview
- 8.4.3 Production and Revenue of Hexane Free Proteins
- 8.4.4 Hexane Free Proteins Product Introduction
- 8.4.5 Devansoy Recent Development
- 8.5 Archer Daniels Midland Company
- 8.5.1 Archer Daniels Midland Company Company Details
- 8.5.2 Company Description and Business Overview
- 8.5.3 Production and Revenue of Hexane Free Proteins
- 8.5.4 Hexane Free Proteins Product Introduction
- 8.5.5 Archer Daniels Midland Company Recent Development
- 8.6 Wilmar International
- 8.6.1 Wilmar International Company Details
- 8.6.2 Company Description and Business Overview
- 8.6.3 Production and Revenue of Hexane Free Proteins
- 8.6.4 Hexane Free Proteins Product Introduction
- 8.6.5 Wilmar International Recent Development
- 8.7 Kerry Group Plc
- 8.7.1 Kerry Group Plc Company Details
- 8.7.2 Company Description and Business Overview
- 8.7.3 Production and Revenue of Hexane Free Proteins
- 8.7.4 Hexane Free Proteins Product Introduction
- 8.7.5 Kerry Group Plc Recent Development
- 8.8 Nutiva
- 8.8.1 Nutiva Company Details
- 8.8.2 Company Description and Business Overview
- 8.8.3 Production and Revenue of Hexane Free Proteins
- 8.8.4 Hexane Free Proteins Product Introduction
- 8.8.5 Nutiva Recent Development
- 8.9 Axiom Foods
- 8.9.1 Axiom Foods Company Details
- 8.9.2 Company Description and Business Overview
- 8.9.3 Production and Revenue of Hexane Free Proteins
- 8.9.4 Hexane Free Proteins Product Introduction
- 8.9.5 Axiom Foods Recent Development
- 8.10 Parabel USA
- 8.10.1 Parabel USA Company Details
- 8.10.2 Company Description and Business Overview
- 8.10.3 Production and Revenue of Hexane Free Proteins
- 8.10.4 Hexane Free Proteins Product Introduction
- 8.10.5 Parabel USA Recent Development
- 8.11 SunOpta
- 8.12 Biopress S.A.S
- 8.13 Ag Processing
9 Market Forecast
- 9.1 Global Market Size Forecast
- 9.1.1 Global Hexane Free Proteins Capacity, Production Forecast 2019-2025
- 9.1.2 Global Hexane Free Proteins Production Value Forecast 2019-2025
- 9.2 Market Forecast by Regions
- 9.2.1 Global Hexane Free Proteins Production and Value Forecast by Regions 2019-2025
- 9.2.2 Global Hexane Free Proteins Consumption Forecast by Regions 2019-2025
- 9.3 United States
- 9.3.1 Production and Value Forecast in United States
- 9.3.2 Consumption Forecast in United States
- 9.4 European Union
- 9.4.1 Production and Value Forecast in European Union
- 9.4.2 Consumption Forecast in European Union
- 9.5 China
- 9.5.1 Production and Value Forecast in China
- 9.5.2 Consumption Forecast in China
- 9.6 Rest of World
- 9.6.1 Japan
- 9.6.2 Korea
- 9.6.3 India
- 9.6.4 Southeast Asia
- 9.7 Forecast by Type
- 9.7.1 Global Hexane Free Proteins Production Forecast by Type
- 9.7.2 Global Hexane Free Proteins Production Value Forecast by Type
- 9.8 Consumption Forecast by Application
10 Value Chain and Sales Channels Analysis
- 10.1 Value Chain Analysis
- 10.2 Sales Channels Analysis
- 10.2.1 Hexane Free Proteins Sales Channels
- 10.2.2 Hexane Free Proteins Distributors
- 10.3 Hexane Free Proteins Customers
11 Opportunities & Challenges, Threat and Affecting Factors
- 11.1 Market Opportunities
- 11.2 Market Challenges
- 11.3 Porter's Five Forces Analysis
12 Key Findings
13 Appendix
- 13.1 Research Methodology
- 13.1.1 Methodology/Research Approach
- 13.1.1.1 Research Programs/Design
- 13.1.1.2 Market Size Estimation
- 13.1.1.3 Market Breakdown and Data Triangulation
- 13.1.2 Data Source
- 13.1.2.1 Secondary Sources
- 13.1.2.2 Primary Sources
- 13.1.1 Methodology/Research Approach
- 13.2 Author Details
Summary:
Get latest Market Research Reports on Hexane Free Proteins. Industry analysis & Market Report on Hexane Free Proteins is a syndicated market report, published as Global (United States, European Union and China) Hexane Free Proteins Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Hexane Free Proteins market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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