Edible oils remained a stable category in 2018. Volume sales dropped slightly due to the declining population, while busier lifestyles meant fewer households cooking meals from scratch at home. In addition, edible oils faced greater competition from coconut oil and other alternative cooking fats. However, ongoing value sales growth was supported by rising disposable incomes as well as the rising numbers of consumers looking for special edible oils which are considered to be healthier than tradit...
Euromonitor International's Edible Oils in Hungary report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Corn Oil, Olive Oil, Other Edible Oil, Palm Oil, Rapeseed Oil, Soy Oil, Sunflower Oil.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Edible Oils market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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Summary:
Get latest Market Research Reports on Edible Oils in Hungary. Industry analysis & Market Report on Edible Oils in Hungary is a syndicated market report, published as Edible Oils in Hungary. It is complete Research Study and Industry Analysis of Edible Oils in Hungary market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.