Retail sales of edible oils remain dominated by sunflower oil and this is due to decades of high availability and strong promotion and its suitability for Georgian cuisine. Such a firmly fixed consumer habit appears to be quite hard to change, regardless of the fact that the availability of other types of edible oils is rising. The long-term dominance of sunflower oil means that consumers are highly accustomed to the taste of it in various dishes. Another very important determinant of the strong...
Euromonitor International's Edible Oils in Georgia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Corn Oil, Olive Oil, Other Edible Oil, Palm Oil, Rapeseed Oil, Soy Oil, Sunflower Oil.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Edible Oils market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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Get latest Market Research Reports on Edible Oils in Georgia. Industry analysis & Market Report on Edible Oils in Georgia is a syndicated market report, published as Edible Oils in Georgia. It is complete Research Study and Industry Analysis of Edible Oils in Georgia market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.