Report Detail
Baked Goods in Singapore
- RnM2890869 |
- 07 February, 2019 |
- Global |
- 20 Pages |
- Euromonitor |
- Other
With increasingly health-conscious consumers, manufacturers of baked goods are developing fortified and wholegrain products to gain interest. The number of consumers who consume wholegrain products regularly has increased, especially with the advance in manufacturing technology. This helps to improve the taste and texture of wholemeal bread, which was previously perceived as too grainy and less desirable than white bread. In the review period Singaporeans continued to see fortified and wholegrai...
Euromonitor International's Baked Goods in Singapore report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Bread, Cakes, Dessert Mixes, Frozen Baked Goods, Pastries.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
BAKED GOODS IN SINGAPORE
Euromonitor International
November 2018
LIST OF CONTENTS AND TABLES
Headlines
Prospects
More Wholegrain and Wholemeal Baked Goods
Artisanal Producers Offer Healthier Variants
Key Trends Set To Continue in the Forecast Period
Competitive Landscape
Artisanal Dominates Baked Goods
Artisanal Producers Push Innovation
Domestic Players Lead Baked Goods
Category Data
Table 1 Sales of Baked Goods by Category: Volume 2013-2018
Table 2 Sales of Baked Goods by Category: Value 2013-2018
Table 3 Sales of Baked Goods by Category: % Volume Growth 2013-2018
Table 4 Sales of Baked Goods by Category: % Value Growth 2013-2018
Table 5 NBO Company Shares of Baked Goods: % Value 2014-2018
Table 6 LBN Brand Shares of Baked Goods: % Value 2015-2018
Table 7 Distribution of Baked Goods by Format: % Value 2013-2018
Table 8 Forecast Sales of Baked Goods by Category: Volume 2018-2023
Table 9 Forecast Sales of Baked Goods by Category: Value 2018-2023
Table 10 Forecast Sales of Baked Goods by Category: % Volume Growth 2018-2023
Table 11 Forecast Sales of Baked Goods by Category: % Value Growth 2018-2023
Executive Summary
Singapore's Government Continues To Encourage Healthier Eating Habits
Growth in Packaged Food Current Value Sales Remains Stable in 2018
Packaged Food Innovations Centre Around Health and Convenience
Supermarkets Remains the Leading Distribution Channel
Forecast Period Outlook for Packaged Food Is Broadly Favourable
Foodservice
Sales To Foodservice
Consumer Foodservice
Category Data
Table 12 Foodservice Sales of Packaged Food by Category: Volume 2013-2018
Table 13 Foodservice Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 14 Forecast Foodservice Sales of Packaged Food by Category: Volume 2018-2023
Table 15 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2018-2023
Market Data
Table 16 Sales of Packaged Food by Category: Volume 2013-2018
Table 17 Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 18 Sales of Packaged Food by Category: % Value Growth 2013-2018
Table 19 GBO Company Shares of Packaged Food: % Value 2014-2018
Table 20 NBO Company Shares of Packaged Food: % Value 2014-2018
Table 21 LBN Brand Shares of Packaged Food: % Value 2015-2018
Table 22 Penetration of Private Label by Category: % Value 2013-2018
Table 23 Distribution of Packaged Food by Format: % Value 2013-2018
Table 24 Distribution of Packaged Food by Format and Category: % Value 2018
Table 25 Forecast Sales of Packaged Food by Category: Volume 2018-2023
Table 26 Forecast Sales of Packaged Food by Category: Value 2018-2023
Table 27 Forecast Sales of Packaged Food by Category: % Volume Growth 2018-2023
Table 28 Forecast Sales of Packaged Food by Category: % Value Growth 2018-2023
Sources
Summary 1 Research Sources
Summary:
Get latest Market Research Reports on Baked Goods in Singapore. Industry analysis & Market Report on Baked Goods in Singapore is a syndicated market report, published as Baked Goods in Singapore. It is complete Research Study and Industry Analysis of Baked Goods in Singapore market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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