Report Detail
Yoghurt and Sour Milk Products in Hong Kong, China
- RnM2892848 |
- 07 February, 2019 |
- Global |
- 21 Pages |
- Euromonitor |
- Other
Yoghurt has generally been perceived as a functional product for digestion only; and not commonly seen as a daily consumption option. With the rise in Westernised eating habits and growing health and wellness awareness among Hong Kong consumers, yoghurt received wider acceptance and grew its presence in 2018. Moreover, key players have made efforts to lead “yoghurt trends”. Apart from developing new fruity flavours or new types, such as Greek and Greek-style products, yoghurt is positioned not o...
Euromonitor International's Yoghurt and Sour Milk Products in Hong Kong, China report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Sour Milk Products, Yoghurt.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Yoghurt and Sour Milk Products market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
YOGHURT AND SOUR MILK PRODUCTS IN HONG KONG, CHINA
Euromonitor International
August 2018
LIST OF CONTENTS AND TABLES
Headlines
Prospects
Newly Defined As A "healthy Snack"
Entrance of Fresh Milk Giants
Keener Competition in Drinking Yoghurt
Competitive Landscape
Not Just A Milk Brand
Nestlé's Healthy Snack Positioning
Yakult Honsha Launches A New Brand in Hong Kong
Category Data
Table 1 Sales of Yoghurt and Sour Milk Products by Category: Volume 2013-2018
Table 2 Sales of Yoghurt and Sour Milk Products by Category: Value 2013-2018
Table 3 Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2013-2018
Table 4 Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2013-2018
Table 5 Sales of Flavoured Yoghurt by Flavour: Rankings 2013-2018
Table 6 NBO Company Shares of Yoghurt and Sour Milk Products: % Value 2014-2018
Table 7 LBN Brand Shares of Yoghurt and Sour Milk Products: % Value 2015-2018
Table 8 Distribution of Yoghurt and Sour Milk Products by Format: % Value 2013-2018
Table 9 Forecast Sales of Yoghurt and Sour Milk Products by Category: Volume 2018-2023
Table 10 Forecast Sales of Yoghurt and Sour Milk Products by Category: Value 2018-2023
Table 11 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2018-2023
Table 12 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2018-2023
Executive Summary
Packaged Food Registers Consistent Growth in 2018
Convenience and On-the-go Eating Remain Major Trends
International Brands Remain Unchallenged at the Top of Packaged Food
Internet Retailing Becomes More Important Due To Demand for Niche Products
the Health and Wellness Trend Set To Be A Strong Influence Over the Forecast Period
Foodservice
Sales To Foodservice
Consumer Foodservice
Category Data
Table 13 Foodservice Sales of Packaged Food by Category: Volume 2013-2018
Table 14 Foodservice Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 15 Forecast Foodservice Sales of Packaged Food by Category: Volume 2018-2023
Table 16 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2018-2023
Market Data
Table 17 Sales of Packaged Food by Category: Volume 2013-2018
Table 18 Sales of Packaged Food by Category: Value 2013-2018
Table 19 Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 20 Sales of Packaged Food by Category: % Value Growth 2013-2018
Table 21 GBO Company Shares of Packaged Food: % Value 2014-2018
Table 22 NBO Company Shares of Packaged Food: % Value 2014-2018
Table 23 LBN Brand Shares of Packaged Food: % Value 2015-2018
Table 24 Penetration of Private Label by Category: % Value 2013-2018
Table 25 Distribution of Packaged Food by Format: % Value 2013-2018
Table 26 Distribution of Packaged Food by Format and Category: % Value 2018
Table 27 Forecast Sales of Packaged Food by Category: Volume 2018-2023
Table 28 Forecast Sales of Packaged Food by Category: Value 2018-2023
Table 29 Forecast Sales of Packaged Food by Category: % Volume Growth 2018-2023
Table 30 Forecast Sales of Packaged Food by Category: % Value Growth 2018-2023
Sources
Summary 1 Research Sources
Summary:
Get latest Market Research Reports on Yoghurt and Sour Milk Products in Hong Kong, China. Industry analysis & Market Report on Yoghurt and Sour Milk Products in Hong Kong, China is a syndicated market report, published as Yoghurt and Sour Milk Products in Hong Kong, China. It is complete Research Study and Industry Analysis of Yoghurt and Sour Milk Products in Hong Kong, China market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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