Whey proteins are isolates from whey, that is, a liquid created as a byproduct during cheese production. Whey is full of protein and is therefore used as dietary supplements. They consist of essential amino acid (EAC) and branched-chain amino acid (BCAA). These acids are absorbed by the body quicker as compared to others. Some of the advantages of protein intake are it helps in muscle recovery, helps in loosing unnecessary body fat, get muscle, and provide overall wellbeing.
In 2019, the market size of Whey Protein Products is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Whey Protein Products.
This report studies the global market size of Whey Protein Products, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Whey Protein Products sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Agropur MSI
Arla Foods
Carbery Group
Champignon-Hofmeister
DMK Group
Davisco Foods International
Fonterra Co-operative Group
FrieslandCampina Ingredients
Glanbia
Milk Specialties Global
Hilmar Cheese Company
Lactalis Ingredients
Land O'Lakes
Leprino
Maple Island
Milk Specialties Global
Market Segment by Product Type
Concentrate
Isolate
Hydrolysate
Market Segment by Application
Food And Beverage
Baby Food
Sport Nutrition
Pharmaceutical And Clinical Nutrition
Animal Feed
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Whey Protein Products status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Whey Protein Products manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Whey Protein Products are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Summary:
Get latest Market Research Reports on Whey Protein Products. Industry analysis & Market Report on Whey Protein Products is a syndicated market report, published as Global (United States, European Union and China) Whey Protein Products Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Whey Protein Products market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.