Spelt is an ancient grain that contains less amount of gluten than modern wheat and also contains various nutritional elements such as dietary fiber, vitamins, and minerals.
It has been observed that the spelt market witnessed maximum growth in the conventional spelt segment during 2017 and according to our analysts, this segment will continue to witness maximum growth in this segment during the next few years as well.
There is a growing demand for grains such as spelt in countries in EMEA. Our market research analysts have predicted that in terms of geographic regions EMEA will contribute to the major growth of the spelt market throughout the predicted period.
In 2019, the market size of Triticum Spelta is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Triticum Spelta.
This report studies the global market size of Triticum Spelta, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Triticum Spelta sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Archer Daniels Midlcompany
Cargill
Hain Celestial
Doves Farm Foods
Sharpham Park
Ardent Mills
...
Market Segment by Product Type
Organic Triticum Spelta
Conventional Triticum Spelta
Market Segment by Application
Bread & Baked Food
Wine Making
Baby Food
Other
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Triticum Spelta status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Triticum Spelta manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Triticum Spelta are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Summary:
Get latest Market Research Reports on Triticum Spelta . Industry analysis & Market Report on Triticum Spelta is a syndicated market report, published as Global (United States, European Union and China) Triticum Spelta Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Triticum Spelta market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.