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Food & Beverages Global Soy Protein Ingredients Market Research Report 2019 by Manufacturers, Regions, Types and Applications

  • RnM3572691
    • |
  • 27 July, 2020
    • |
  • Global
    • |
  • 112 Pages
    • |
  • XYZResearch
    • |
  • Food & Beverages

According to XYZResearch study, over the next five years the Soy Protein Ingredientsmarket will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2026, from US$ xx million in 2020. In particular, this report presents the global market share (sales and revenue) of key companies in Soy Protein Ingredientsbusiness.
Soy Protein Ingredients market development trend, sales volume and sales value (million USD) forecast in regional market, the main regions are China, USA, Europe, India, Japan, Korea, South America, Southeast Asia.
Sales forecast by type/application from 2021-2026
Industry chain, downstream and upstream information is also included.
World trade was already slowing in 2019 before COVID 19 outbreak, weighed down by trade tensions and slowing economic growth, such as uncertainty generated from Brexit, the U.S.-China trade war, the Japan-South Korea trade war.
Trade is expected to fall by between 13% and 32% in 2020 as the COVID 19 pandemic disrupts normal economic activity and life around the world, according to the study of WTO. The decline in exports has been mainly due to the ongoing global slowdown, which got aggravated due to the current Covid-19 crisis. The latter resulted in large scale disruptions in supply chains and demand resulting in cancellation of orders.
XYZResearch’s analysis shows that as China started reopening its economy, world exports initially recovered across the board. But estimates of the expected recovery in 2021 are uncertain, with outcomes depending largely on the duration of the outbreak and the effectiveness of the policy responses.

This report split global into several key Regions, with sales (K Units), revenue (M USD), market share and growth rate of Soy Protein Ingredients for these regions, from 2014 to 2026 (forecast), covering
China
USA
Europe
Japan
Korea
India
Southeast Asia
South America

Global Soy Protein Ingredients market competition by top manufacturers/players, with Soy Protein Ingredients sales volume, Price (USD/Unit), revenue (M USD) and market share for each manufacturer/player; the top players including
Archer Daniels Midland Company
Cargill Incorporated
DuPont
Cargill
CHS Incorporation
Kerry Group plc.
Wilmar International Ltd.
Nisshin Oillio Group, Ltd.
Ruchi Soya Industries Limited
Ag Processing Inc.
Devansoy Inc.
Biopress S.A.S
Kellogg Company
Doves Farm Foods
Kraft Foods Group Inc
Foremost Farms
Valio Ltd.
DMK Group
Midland Company
Axiom Foods Incorporation
On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Soy Protein Isolates
Soy Protein Concentrates
Soy Flours
On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Soy Protein Ingredients for each application, including
Bakery & Confectionery
Meat Alternatives
Functional Foods
Dairy Replacements
Infant Foods
Feed

Feel free to let me know if you have any special requirements.


Table of Contents

    1 Executive Summary

    • 1.1 Definition and Specification
    • 1.2 Report Overview
      • 1.2.1 Manufacturers Overview
      • 1.2.2 Regions Overview
      • 1.2.3 Type Overview
      • 1.2.4 Application Overview
    • 1.3 Industrial Chain
      • 1.3.1 Soy Protein Ingredients Overall Industrial Chain
      • 1.3.2 Upstream
      • 1.3.3 Downstream
    • 1.4 Industry Situation
      • 1.4.1 Industrial Policy
      • 1.4.2 Product Preference
      • 1.4.3 Economic/Political Environment
    • 1.5 SWOT Analysis

    2 Market Analysis by Types

    • 2.1 Overall Market Performance(Volume)
      • 2.1.1 Soy Protein Isolates
      • 2.1.2 Soy Protein Concentrates
      • 2.1.3 Soy Flours
    • 2.2 Overall Market Performance(Value)
      • 2.2.1 Soy Protein Isolates
      • 2.2.2 Soy Protein Concentrates
      • 2.2.3 Soy Flours

    3 Product Application Market

    • 3.1 Overall Market Performance (Volume)
      • 3.1.1 Bakery & Confectionery
      • 3.1.2 Meat Alternatives
      • 3.1.3 Functional Foods
      • 3.1.4 Dairy Replacements
      • 3.1.5 Infant Foods
      • 3.1.6 Feed

    4 Manufacturers Profiles/Analysis

    • 4.1 Archer Daniels Midland Company
      • 4.1.1 Archer Daniels Midland Company Profiles
      • 4.1.2 Archer Daniels Midland Company Product Information
      • 4.1.3 Archer Daniels Midland Company Soy Protein Ingredients Sales, Sales Value(Million USD), Price and Gross Profit
      • 4.1.4 Archer Daniels Midland Company SWOT Analysis
    • 4.2 Cargill Incorporated
      • 4.2.1 Cargill Incorporated Profiles
      • 4.2.2 Cargill Incorporated Product Information
      • 4.2.3 Cargill Incorporated Soy Protein IngredientsSales, Sales Value (Million USD), Price and Gross Profit
      • 4.2.4 Cargill Incorporated SWOT Analysis
    • 4.3 DuPont
      • 4.3.1 DuPont Profiles
      • 4.3.2 DuPont Product Information
      • 4.3.3 DuPont Soy Protein IngredientsSales, Sales Value (Million USD), Price and Gross Profit
      • 4.3.4 DuPont SWOT Analysis
    • 4.4 Cargill
      • 4.4.1 Cargill Profiles
      • 4.4.2 Cargill Product Information
      • 4.4.3 Cargill Soy Protein IngredientsSales, Sales Value (Million USD), Price and Gross Profit
      • 4.4.4 Cargill SWOT Analysis
    • 4.5 CHS Incorporation
      • 4.5.1 CHS Incorporation Profiles
      • 4.5.2 CHS Incorporation Product Information
      • 4.5.3 CHS Incorporation Soy Protein IngredientsSales, Sales Value (Million USD), Price and Gross Profit
      • 4.5.4 CHS Incorporation SWOT Analysis
    • 4.6 Kerry Group plc.
      • 4.6.1 Kerry Group plc. Profiles
      • 4.6.2 Kerry Group plc. Product Information
      • 4.6.3 Kerry Group plc. Soy Protein IngredientsSales, Sales Value (Million USD), Price and Gross Profit
      • 4.6.4 Kerry Group plc. SWOT Analysis
    • 4.7 Wilmar International Ltd.
      • 4.7.1 Wilmar International Ltd. Profiles
      • 4.7.2 Wilmar International Ltd. Product Information
      • 4.7.3 Wilmar International Ltd. Soy Protein IngredientsSales, Sales Value (Million USD), Price and Gross Profit
      • 4.7.4 Wilmar International Ltd. SWOT Analysis
    • 4.8 Nisshin Oillio Group, Ltd.
      • 4.8.1 Nisshin Oillio Group, Ltd. Profiles
      • 4.8.2 Nisshin Oillio Group, Ltd. Product Information
      • 4.8.3 Nisshin Oillio Group, Ltd. Soy Protein IngredientsSales, Sales Value (Million USD), Price and Gross Profit
      • 4.8.4 Nisshin Oillio Group, Ltd. SWOT Analysis
    • 4.9 Ruchi Soya Industries Limited
      • 4.9.1 Ruchi Soya Industries Limited Profiles
      • 4.9.2 Ruchi Soya Industries Limited Product Information
      • 4.9.3 Ruchi Soya Industries Limited Soy Protein IngredientsSales, Sales Value (Million USD), Price and Gross Profit
      • 4.9.4 Ruchi Soya Industries Limited SWOT Analysis
    • 4.10 Ag Processing Inc.
      • 4.10.1 Ag Processing Inc. Profiles
      • 4.10.2 Ag Processing Inc. Product Information
      • 4.10.3 Ag Processing Inc. Soy Protein IngredientsSales, Sales Value (Million USD), Price and Gross Profit
      • 4.10.4 Ag Processing Inc. SWOT Analysis
    • 4.11 Devansoy Inc.
    • 4.12 Biopress S.A.S
    • 4.13 Kellogg Company
    • 4.14 Doves Farm Foods
    • 4.15 Kraft Foods Group Inc
    • 4.16 Foremost Farms
    • 4.17 Valio Ltd.
    • 4.18 DMK Group
    • 4.19 Midland Company
    • 4.20 Axiom Foods Incorporation

    5 Market Performance for Manufacturers

    • 5.1 Global Soy Protein Ingredients Sales (K Units) and Market Share by Manufacturers 2014-2020
    • 5.2 Global Soy Protein Ingredients Revenue (M USD) and Market Share by Manufacturers 2014-2020
    • 5.3 Global Soy Protein Ingredients Price (USD/Unit) of Manufacturers 2014-2020
    • 5.4 Global Soy Protein Ingredients Gross Margin of Manufacturers 2014-2020
    • 5.5 Market Concentration

    6 Regions Market Performance for Manufacturers

    • 6.1 China Market Performance for Manufacturers
      • 6.1.1 China Soy Protein Ingredients Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.1.2 China Soy Protein Ingredients Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.1.3 China Soy Protein Ingredients Price (USD/Unit) of Manufacturers 2014-2020
      • 6.1.4 China Soy Protein Ingredients Gross Margin of Manufacturers 2014-2020
      • 6.1.5 Market Concentration
    • 6.2 USA Market Performance for Manufacturers
      • 6.2.1 USA Soy Protein Ingredients Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.2.2 USA Soy Protein Ingredients Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.2.3 USA Soy Protein Ingredients Price (USD/Unit) of Manufacturers 2014-2020
      • 6.2.4 USA Soy Protein Ingredients Gross Margin of Manufacturers 2014-2020
      • 6.2.5 Market Concentration
    • 6.3 Europe Market Performance for Manufacturers
      • 6.3.1 Europe Soy Protein Ingredients Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.3.2 Europe Soy Protein Ingredients Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.3.3 Europe Soy Protein Ingredients Price (USD/Unit) of Manufacturers 2014-2020
      • 6.3.4 Europe Soy Protein Ingredients Gross Margin of Manufacturers 2014-2020
      • 6.3.5 Market Concentration
    • 6.4 Japan Market Performance for Manufacturers
      • 6.4.1 Japan Soy Protein Ingredients Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.4.2 Japan Soy Protein Ingredients Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.4.3 Japan Soy Protein Ingredients Price (USD/Unit) of Manufacturers 2014-2020
      • 6.4.4 Japan Soy Protein Ingredients Gross Margin of Manufacturers 2014-2020
      • 6.4.5 Market Concentration
    • 6.5 Korea Market Performance for Manufacturers
      • 6.5.1 Korea Soy Protein Ingredients Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.5.2 Korea Soy Protein Ingredients Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.5.3 Korea Soy Protein Ingredients Price (USD/Unit) of Manufacturers 2014-2020
      • 6.5.4 Korea Soy Protein Ingredients Gross Margin of Manufacturers 2014-2020
      • 6.5.5 Market Concentration
    • 6.6 India Market Performance for Manufacturers
      • 6.6.1 India Soy Protein Ingredients Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.6.2 India Soy Protein Ingredients Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.6.3 India Soy Protein Ingredients Price (USD/Unit) of Manufacturers 2014-2020
      • 6.6.4 India Soy Protein Ingredients Gross Margin of Manufacturers 2014-2020
      • 6.6.5 Market Concentration
    • 6.7 Southeast Asia Market Performance for Manufacturers
      • 6.7.1 Southeast Asia Soy Protein Ingredients Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.7.2 Southeast Asia Soy Protein Ingredients Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.7.3 Southeast Asia Soy Protein Ingredients Price (USD/Unit) of Manufacturers 2014-2020
      • 6.7.4 Southeast Asia Soy Protein Ingredients Gross Margin of Manufacturers 2014-2020
      • 6.7.5 Market Concentration
    • 6.8 South America Market Performance for Manufacturers
      • 6.8.1 South America Soy Protein Ingredients Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.8.2 South America Soy Protein Ingredients Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.8.3 South America Soy Protein Ingredients Price (USD/Unit) of Manufacturers 2014-2020
      • 6.8.4 South America Soy Protein Ingredients Gross Margin of Manufacturers 2014-2020
      • 6.8.5 Market Concentration

    7 Global Soy Protein Ingredients Market Assessment by Regions (2014-2020)

    • 7.1 Global Soy Protein Ingredients Sales (K Units) and Market Share by Regions 2014-2020
    • 7.2 Global Soy Protein Ingredients Revenue (M USD) and Market Share by Regions 2014-2020
    • 7.3 Global Soy Protein Ingredients Price (USD/Unit) by Regions 2014-2020
    • 7.4 Global Soy Protein Ingredients Gross Margin by Regions 2014-2020

    8 Development Trend for Regions

    • 8.1 Global Soy Protein Ingredients Sales and Growth, Sales Value and Growth Rate 2014-2020
    • 8.2 China Soy Protein Ingredients Sales and Growth, Sales Value and Growth Rate 2014-2020
    • 8.3 USA Soy Protein Ingredients Sales and Growth, Sales Value and Growth Rate2014-2020
    • 8.4 Europe Soy Protein Ingredients Sales and Growth, Sales Value and Growth Rate 2014-2020
    • 8.5 Japan Soy Protein Ingredients Sales and Growth, Sales Value and Growth Rate 2014-2020
    • 8.6 Korea Soy Protein Ingredients Sales and Growth, Sales Value and Growth Rate 2014-2020
    • 8.7 India Soy Protein Ingredients Sales and Growth, Sales Value and Growth Rate 2014-2020
    • 8.8 Southeast Asia Soy Protein Ingredients Sales and Growth, Sales Value and Growth Rate 2014-2020
    • 8.8 Southeast Asia Soy Protein Ingredients Sales and Growth, Sales Value and Growth Rate 2014-2020

    9 Upstream Source, Technology and Cost

    • 9.1 Upstream Source
    • 9.2 Technology
    • 9.3 Cost

    10 Channel Analysis

    • 10.1 Market Channel
    • 10.2 Manufacturing Plants Distribution

    11 Consumer Analysis

    • 11.1 Bakery & Confectionery Industry
    • 11.2 Meat Alternatives Industry
    • 11.3 Functional Foods Industry
    • 11.4 Dairy Replacements Industry
    • 11.5 Infant Foods Industry
    • 11.6 Feed Industry

    12 Market Forecast 2021-2026

    • 12.1 Sales (K Units), Revenue (M USD), Market Share and Growth Rate 2021-2026
      • 12.1.1 Global Soy Protein Ingredients Sales (K Units), Revenue (M USD) and Market Share by Regions 2021-2026
      • 12.1.2 Global Soy Protein Ingredients Sales (K Units) and Growth Rate 2021-2026
      • 12.1.3 China Soy Protein Ingredients Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.4 USA Soy Protein Ingredients Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.5 Europe Soy Protein Ingredients Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.6 Japan Soy Protein Ingredients Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.7 Korea Soy Protein Ingredients Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.8 India Soy Protein Ingredients Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.9 Southeast Asia Soy Protein Ingredients Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.10 South America Soy Protein Ingredients Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
    • 12.2 Sales (K Units), Revenue (M USD) Forecast by Types 2021-2026
      • 12.2.1 Overall Market Performance
      • 12.2.2 Soy Protein Isolates
      • 12.2.3 Soy Protein Concentrates
      • 12.2.4 Soy Flours
    • 12.3 Sales (K Units) Forecast by Application 2021-2026
      • 12.3.1 Overall Market Performance
      • 12.3.2 Bakery & Confectionery
      • 12.3.3 Meat Alternatives
      • 12.3.4 Functional Foods
      • 12.3.5 Dairy Replacements
      • 12.3.6 Infant Foods
      • 12.3.7 Feed
    • 12.4 Price (USD/Unit) and Gross Profit
      • 12.4.1 Global Soy Protein Ingredients Price (USD/Unit) Trend 2021-2026
      • 12.4.2 Global Soy Protein Ingredients Gross Profit Trend 2021-2026

    13 Conclusion

    Summary:
    Get latest Market Research Reports on Soy Protein Ingredients. Industry analysis & Market Report on Soy Protein Ingredients is a syndicated market report, published as Global Soy Protein Ingredients Market Research Report 2019 by Manufacturers, Regions, Types and Applications. It is complete Research Study and Industry Analysis of Soy Protein Ingredients market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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