Report Detail

Food & Beverages Global (United States, European Union and China) Soy and Milk Protein Ingredients Market Research Report 2019-2025

  • RnM3704405
  • |
  • 28 August, 2019
  • |
  • Global
  • |
  • 127 Pages
  • |
  • QYResearch
  • |
  • Food & Beverages

Soy protein is isolated from soybean. It is made from soybean meal that has been dehulled and defatted. Soy protein is generally regarded as being concentrated in protein bodies, which are estimated to contain at least 60%-70% of the total soybean protein. Milk protein is isolated from milk, which contains around 35%-90% of protein bodies.
During 2017, the milk protein ingredients dominated the product type segment and is expected to continue the domination over the next few years. The major contributing factor for the segment’s growth is the increasing demand among health-conscious customers and athletes.
In terms of geography, EMEA led the market in the global soy and milk protein ingredients market during 2017 and is foreseen to continue the domination during the forecast period. Europe is one of the largest contributors in the region, and the rising health concerns will propel the global soy and milk protein ingredients market in the region.
In 2019, the market size of Soy and Milk Protein Ingredients is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Soy and Milk Protein Ingredients.

This report studies the global market size of Soy and Milk Protein Ingredients, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Soy and Milk Protein Ingredients sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Archer Daniels Midland (ADM)
Arla Foods
DowDuPont
FrieslandCampina
Kerry Group
Associated British Foods
Dean Foods
Fonterra
Charotar Casein Company
Glanbia
Milk Specialties
Omega Protein
Linyi Shansong Biological Products
Scoular
Solbar Industries

Market Segment by Product Type
Milk Protein Ingredients
Soy Protein Ingredients

Market Segment by Application
Food and Beverages
Infant Formula
Personal Care and Cosmetics
Animal Feed
Other

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Soy and Milk Protein Ingredients status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Soy and Milk Protein Ingredients manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Soy and Milk Protein Ingredients are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025


Table of Contents

    1 Report Overview

    • 1.1 Study Scope
    • 1.2 Major Manufacturers Covered in This Report
    • 1.3 Market Segment by Type
      • 1.3.1 Global Soy and Milk Protein Ingredients Market Size Growth Rate by Type (2019-2025)
      • 1.3.2 Milk Protein Ingredients
      • 1.3.3 Soy Protein Ingredients
    • 1.4 Market Segment by Application
      • 1.4.1 Global Soy and Milk Protein Ingredients Market Share by Application (2019-2025)
      • 1.4.2 Food and Beverages
      • 1.4.3 Infant Formula
      • 1.4.4 Personal Care and Cosmetics
      • 1.4.5 Animal Feed
      • 1.4.6 Other
    • 1.5 Study Objectives
    • 1.6 Years Considered

    2 Global Growth Trends

    • 2.1 Global Soy and Milk Protein Ingredients Market Size
      • 2.1.1 Global Soy and Milk Protein Ingredients Revenue 2014-2025
      • 2.1.2 Global Soy and Milk Protein Ingredients Sales 2014-2025
    • 2.2 Soy and Milk Protein Ingredients Growth Rate by Regions
      • 2.2.1 Global Soy and Milk Protein Ingredients Sales by Regions 2014-2019
      • 2.2.2 Global Soy and Milk Protein Ingredients Revenue by Regions 2014-2019
    • 2.3 Industry Trends
      • 2.3.1 Market Top Trends
      • 2.3.2 Market Drivers

    3 Market Share by Manufacturers

    • 3.1 Soy and Milk Protein Ingredients Sales by Manufacturers
      • 3.1.1 Soy and Milk Protein Ingredients Sales by Manufacturers 2014-2019
      • 3.1.2 Soy and Milk Protein Ingredients Sales Market Share by Manufacturers 2014-2019
    • 3.2 Revenue by Manufacturers
      • 3.2.1 Soy and Milk Protein Ingredients Revenue by Manufacturers (2014-2019)
      • 3.2.2 Soy and Milk Protein Ingredients Revenue Share by Manufacturers (2014-2019)
      • 3.2.3 Global Soy and Milk Protein Ingredients Market Concentration Ratio (CR5 and HHI)
    • 3.3 Soy and Milk Protein Ingredients Price by Manufacturers
    • 3.4 Key Manufacturers Soy and Milk Protein Ingredients Plants/Factories Distribution and Area Served
    • 3.5 Date of Key Manufacturers Enter into Soy and Milk Protein Ingredients Market
    • 3.6 Key Manufacturers Soy and Milk Protein Ingredients Product Offered
    • 3.7 Mergers & Acquisitions, Expansion Plans

    4 Market Size by Type

    • 4.1 Sales and Revenue for Each Type
      • 4.1.1 Milk Protein Ingredients Sales and Revenue (2014-2019)
      • 4.1.2 Soy Protein Ingredients Sales and Revenue (2014-2019)
    • 4.2 Global Soy and Milk Protein Ingredients Sales Market Share by Type
    • 4.3 Global Soy and Milk Protein Ingredients Revenue Market Share by Type
    • 4.4 Soy and Milk Protein Ingredients Price by Type

    5 Market Size by Application

    • 5.1 Overview
    • 5.2 Global Soy and Milk Protein Ingredients Sales by Application

    6 United States

    • 6.1 United States Soy and Milk Protein Ingredients Breakdown Data by Company
    • 6.2 United States Soy and Milk Protein Ingredients Breakdown Data by Type
    • 6.3 United States Soy and Milk Protein Ingredients Breakdown Data by Application

    7 European Union

    • 7.1 European Union Soy and Milk Protein Ingredients Breakdown Data by Company
    • 7.2 European Union Soy and Milk Protein Ingredients Breakdown Data by Type
    • 7.3 European Union Soy and Milk Protein Ingredients Breakdown Data by Application

    8 China

    • 8.1 China Soy and Milk Protein Ingredients Breakdown Data by Company
    • 8.2 China Soy and Milk Protein Ingredients Breakdown Data by Type
    • 8.3 China Soy and Milk Protein Ingredients Breakdown Data by Application

    9 Rest of World

    • 9.1 Rest of World Soy and Milk Protein Ingredients Breakdown Data by Company
    • 9.2 Rest of World Soy and Milk Protein Ingredients Breakdown Data by Type
    • 9.3 Rest of World Soy and Milk Protein Ingredients Breakdown Data by Application
    • 9.4 Rest of World Soy and Milk Protein Ingredients Breakdown Data by Countries
      • 9.4.1 Rest of World Soy and Milk Protein Ingredients Sales by Countries
      • 9.4.2 Rest of World Soy and Milk Protein Ingredients Revenue by Countries
      • 9.4.3 Japan
      • 9.4.4 Korea
      • 9.4.5 India
      • 9.4.6 Southeast Asia

    10 Company Profiles

    • 10.1 Archer Daniels Midland (ADM)
      • 10.1.1 Archer Daniels Midland (ADM) Company Details
      • 10.1.2 Company Description and Business Overview
      • 10.1.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.1.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.1.5 Archer Daniels Midland (ADM) Recent Development
    • 10.2 Arla Foods
      • 10.2.1 Arla Foods Company Details
      • 10.2.2 Company Description and Business Overview
      • 10.2.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.2.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.2.5 Arla Foods Recent Development
    • 10.3 DowDuPont
      • 10.3.1 DowDuPont Company Details
      • 10.3.2 Company Description and Business Overview
      • 10.3.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.3.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.3.5 DowDuPont Recent Development
    • 10.4 FrieslandCampina
      • 10.4.1 FrieslandCampina Company Details
      • 10.4.2 Company Description and Business Overview
      • 10.4.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.4.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.4.5 FrieslandCampina Recent Development
    • 10.5 Kerry Group
      • 10.5.1 Kerry Group Company Details
      • 10.5.2 Company Description and Business Overview
      • 10.5.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.5.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.5.5 Kerry Group Recent Development
    • 10.6 Associated British Foods
      • 10.6.1 Associated British Foods Company Details
      • 10.6.2 Company Description and Business Overview
      • 10.6.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.6.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.6.5 Associated British Foods Recent Development
    • 10.7 Dean Foods
      • 10.7.1 Dean Foods Company Details
      • 10.7.2 Company Description and Business Overview
      • 10.7.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.7.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.7.5 Dean Foods Recent Development
    • 10.8 Fonterra
      • 10.8.1 Fonterra Company Details
      • 10.8.2 Company Description and Business Overview
      • 10.8.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.8.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.8.5 Fonterra Recent Development
    • 10.9 Charotar Casein Company
      • 10.9.1 Charotar Casein Company Company Details
      • 10.9.2 Company Description and Business Overview
      • 10.9.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.9.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.9.5 Charotar Casein Company Recent Development
    • 10.10 Glanbia
      • 10.10.1 Glanbia Company Details
      • 10.10.2 Company Description and Business Overview
      • 10.10.3 Sales, Revenue and Market Share of Soy and Milk Protein Ingredients
      • 10.10.4 Soy and Milk Protein Ingredients Product Introduction
      • 10.10.5 Glanbia Recent Development
    • 10.11 Milk Specialties
    • 10.12 Omega Protein
    • 10.13 Linyi Shansong Biological Products
    • 10.14 Scoular
    • 10.15 Solbar Industries

    11 Value Chain and Sales Channels Analysis

    • 11.1 Value Chain Analysis
    • 11.2 Sales Channels Analysis
      • 11.2.1 Soy and Milk Protein Ingredients Sales Channels
      • 11.2.2 Soy and Milk Protein Ingredients Distributors
    • 11.3 Soy and Milk Protein Ingredients Customers

    12 Market Forecast

    • 12.1 Global Soy and Milk Protein Ingredients Sales and Revenue Forecast 2019-2025
    • 12.2 Global Soy and Milk Protein Ingredients Sales Forecast by Type
    • 12.3 Global Soy and Milk Protein Ingredients Sales Forecast by Application
    • 12.4 Soy and Milk Protein Ingredients Forecast by Regions
      • 12.4.1 Global Soy and Milk Protein Ingredients Sales Forecast by Regions 2019-2025
      • 12.4.2 Global Soy and Milk Protein Ingredients Revenue Forecast by Regions 2019-2025
    • 12.5 United States Market Forecast
    • 12.6 European Union Market Forecast
    • 12.7 China Market Forecast
    • 12.8 Rest of World
      • 12.8.1 Japan
      • 12.8.2 Korea
      • 12.8.3 India

    13 Research Findings and Conclusion

      14 Appendix

      • 14.1 Research Methodology
        • 14.1.1 Methodology/Research Approach
          • 14.1.1.1 Research Programs/Design
          • 14.1.1.2 Market Size Estimation
          • 14.1.1.3 Market Breakdown and Data Triangulation
        • 14.1.2 Data Source
          • 14.1.2.1 Secondary Sources
          • 14.1.2.2 Primary Sources
      • 14.2 Author Details

      Summary:
      Get latest Market Research Reports on Soy and Milk Protein Ingredients. Industry analysis & Market Report on Soy and Milk Protein Ingredients is a syndicated market report, published as Global (United States, European Union and China) Soy and Milk Protein Ingredients Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Soy and Milk Protein Ingredients market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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