Soup is experiencing a large switch in the balance of strength within the category. Well-established instant soup and dehydrated soup fail to match the features demanded by modern consumers, as they are perceived as unhealthy due to the high level of processing and inclusion of harmful ingredients, such as monosodium glutamate. In opposition to instant noodles producers, which in a similar situation started investing in different formats, players in soup had not yet created any new product devel...
Euromonitor International's Soup in Poland report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Soup market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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Summary:
Get latest Market Research Reports on Soup in Poland. Industry analysis & Market Report on Soup in Poland is a syndicated market report, published as Soup in Poland. It is complete Research Study and Industry Analysis of Soup in Poland market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.