There is a strong tradition of soup consumption in Estonia, and this type of food is closely associated with home in the minds of local consumers. During the Soviet era and early years of independence, economic hardship meant soup was often the main course at mealtimes in Estonian households. As a result, many older people have had a habit of regularly consuming soup since childhood, though it is also popular among younger Estonians. Most consumers now favour packaged soup, as busy lifestyles me...
Euromonitor International's Soup in Estonia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Soup market;
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* Use five-year forecasts to assess how the market is predicted to develop.
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Get latest Market Research Reports on Soup in Estonia. Industry analysis & Market Report on Soup in Estonia is a syndicated market report, published as Soup in Estonia. It is complete Research Study and Industry Analysis of Soup in Estonia market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.