Report Detail
Global Smoked Salmon Market Insights, Forecast to 2025
- RnM2937759 |
- 28 March, 2019 |
- Global |
- 126 Pages |
- QYResearch |
- Food & Beverages
Smoked Salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked.
The global Smoked Salmon market is classified into Hot Smoking and Cold Smoking. Cold smoking makes up large percentage with 66.74% in 2018. By application, it is segmented into Food Service Sector and Retail Sector. Retail Sector accounts for 66.45% in 2018, which indicates most smoked salmon are sold by retailers. By the end of 2025, this figure will increase to 67.48%.
The leading companies own the advantages on better performance, more abundant product’s types, better technical and impeccable after-sales service. Consequently, they take the majority of the market share of high-end market.
Looking to the future years, the slow downward price trend in recent years will maintain. As competition intensifies, prices gap between different brands will go narrowing. Similarly, there will be fluctuation in gross margin.
The global Smoked Salmon market is valued at 9530 million US$ in 2018 and will reach 13500 million US$ by the end of 2025, growing at a CAGR of 5.1% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Smoked Salmon market based on company, product type, end user and key regions.
This report studies the global market size of Smoked Salmon in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Smoked Salmon in these regions.
This research report categorizes the global Smoked Salmon market by top players/brands, region, type and end user. This report also studies the global Smoked Salmon market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Marine Harvest
Labeyrie
Lerøy Seafood
Suempol
Thai Union Frozen Products (Meralliance)
Young’s Seafood
Salmar
Delpeyrat
Norvelita
Cooke Aquaculture
Norway Royal Salmon ASA
UBAGO GROUP MARE, S.L
Martiko
Multiexport Foods
Grieg Seafood
Gottfried Friedrichs
ACME Smoked Fish
Market size by Product
By Packaging Type
Vac/Vacuum Packing
Vac/Vacuum Packing Covered With Cardboard Envelope
Canned Packaging
By Techniques Type
Hot Smoking
Cold Smoking
Market size by End User
Food Service Sector
Retail Sector
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Smoked Salmon market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Smoked Salmon market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Smoked Salmon companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Smoked Salmon submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Smoked Salmon are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Smoked Salmon market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Table of Contents
1 Study Coverage
- 1.1 Smoked Salmon Product
- 1.2 Market Segments
- 1.3 Key Manufacturers Covered
- 1.4 Market by Type
- 1.4.1 Global Smoked Salmon Market Size Growth Rate by Product
- 1.4.2 Vac/Vacuum Packing
- 1.4.3 Vac/Vacuum Packing Covered With Cardboard Envelope
- 1.4.4 Canned Packaging
- 1.5 Market by End User
- 1.5.1 Global Smoked Salmon Market Size Growth Rate by End User
- 1.5.2 Food Service Sector
- 1.5.3 Retail Sector
- 1.6 Study Objectives
- 1.7 Years Considered
2 Executive Summary
- 2.1 Global Smoked Salmon Market Size
- 2.1.1 Global Smoked Salmon Revenue 2014-2025
- 2.1.2 Global Smoked Salmon Sales 2014-2025
- 2.2 Smoked Salmon Growth Rate by Regions
- 2.2.1 Global Smoked Salmon Sales by Regions
- 2.2.2 Global Smoked Salmon Revenue by Regions
3 Breakdown Data by Manufacturers
- 3.1 Smoked Salmon Sales by Manufacturers
- 3.1.1 Smoked Salmon Sales by Manufacturers
- 3.1.2 Smoked Salmon Sales Market Share by Manufacturers
- 3.1.3 Global Smoked Salmon Market Concentration Ratio (CR5 and HHI)
- 3.2 Smoked Salmon Revenue by Manufacturers
- 3.2.1 Smoked Salmon Revenue by Manufacturers (2014-2019)
- 3.2.2 Smoked Salmon Revenue Share by Manufacturers (2014-2019)
- 3.3 Smoked Salmon Price by Manufacturers
- 3.4 Smoked Salmon Manufacturing Base Distribution, Product Types
- 3.4.1 Smoked Salmon Manufacturers Manufacturing Base Distribution, Headquarters
- 3.4.2 Manufacturers Smoked Salmon Product Type
- 3.4.3 Date of International Manufacturers Enter into Smoked Salmon Market
- 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans
4 Breakdown Data by Product
- 4.1 Global Smoked Salmon Sales by Product
- 4.2 Global Smoked Salmon Revenue by Product
- 4.3 Smoked Salmon Price by Product
5 Breakdown Data by End User
- 5.1 Overview
- 5.2 Global Smoked Salmon Breakdown Data by End User
6 North America
- 6.1 North America Smoked Salmon by Countries
- 6.1.1 North America Smoked Salmon Sales by Countries
- 6.1.2 North America Smoked Salmon Revenue by Countries
- 6.1.3 United States
- 6.1.4 Canada
- 6.1.5 Mexico
- 6.2 North America Smoked Salmon by Product
- 6.3 North America Smoked Salmon by End User
7 Europe
- 7.1 Europe Smoked Salmon by Countries
- 7.1.1 Europe Smoked Salmon Sales by Countries
- 7.1.2 Europe Smoked Salmon Revenue by Countries
- 7.1.3 Germany
- 7.1.4 France
- 7.1.5 UK
- 7.1.6 Italy
- 7.1.7 Russia
- 7.2 Europe Smoked Salmon by Product
- 7.3 Europe Smoked Salmon by End User
8 Asia Pacific
- 8.1 Asia Pacific Smoked Salmon by Countries
- 8.1.1 Asia Pacific Smoked Salmon Sales by Countries
- 8.1.2 Asia Pacific Smoked Salmon Revenue by Countries
- 8.1.3 China
- 8.1.4 Japan
- 8.1.5 Korea
- 8.1.6 India
- 8.1.7 Australia
- 8.1.8 Indonesia
- 8.1.9 Malaysia
- 8.1.10 Philippines
- 8.1.11 Thailand
- 8.1.12 Vietnam
- 8.1.13 Singapore
- 8.2 Asia Pacific Smoked Salmon by Product
- 8.3 Asia Pacific Smoked Salmon by End User
9 Central & South America
- 9.1 Central & South America Smoked Salmon by Countries
- 9.1.1 Central & South America Smoked Salmon Sales by Countries
- 9.1.2 Central & South America Smoked Salmon Revenue by Countries
- 9.1.3 Brazil
- 9.2 Central & South America Smoked Salmon by Product
- 9.3 Central & South America Smoked Salmon by End User
10 Middle East and Africa
- 10.1 Middle East and Africa Smoked Salmon by Countries
- 10.1.1 Middle East and Africa Smoked Salmon Sales by Countries
- 10.1.2 Middle East and Africa Smoked Salmon Revenue by Countries
- 10.1.3 GCC Countries
- 10.1.4 Turkey
- 10.1.5 Egypt
- 10.1.6 South Africa
- 10.2 Middle East and Africa Smoked Salmon by Product
- 10.3 Middle East and Africa Smoked Salmon by End User
11 Company Profiles
- 11.1 Marine Harvest
- 11.1.1 Marine Harvest Company Details
- 11.1.2 Company Business Overview
- 11.1.3 Marine Harvest Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.1.4 Marine Harvest Smoked Salmon Products Offered
- 11.1.5 Marine Harvest Recent Development
- 11.2 Labeyrie
- 11.2.1 Labeyrie Company Details
- 11.2.2 Company Business Overview
- 11.2.3 Labeyrie Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.2.4 Labeyrie Smoked Salmon Products Offered
- 11.2.5 Labeyrie Recent Development
- 11.3 Lerøy Seafood
- 11.3.1 Lerøy Seafood Company Details
- 11.3.2 Company Business Overview
- 11.3.3 Lerøy Seafood Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.3.4 Lerøy Seafood Smoked Salmon Products Offered
- 11.3.5 Lerøy Seafood Recent Development
- 11.4 Suempol
- 11.4.1 Suempol Company Details
- 11.4.2 Company Business Overview
- 11.4.3 Suempol Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.4.4 Suempol Smoked Salmon Products Offered
- 11.4.5 Suempol Recent Development
- 11.5 Thai Union Frozen Products (Meralliance)
- 11.5.1 Thai Union Frozen Products (Meralliance) Company Details
- 11.5.2 Company Business Overview
- 11.5.3 Thai Union Frozen Products (Meralliance) Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.5.4 Thai Union Frozen Products (Meralliance) Smoked Salmon Products Offered
- 11.5.5 Thai Union Frozen Products (Meralliance) Recent Development
- 11.6 Young’s Seafood
- 11.6.1 Young’s Seafood Company Details
- 11.6.2 Company Business Overview
- 11.6.3 Young’s Seafood Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.6.4 Young’s Seafood Smoked Salmon Products Offered
- 11.6.5 Young’s Seafood Recent Development
- 11.7 Salmar
- 11.7.1 Salmar Company Details
- 11.7.2 Company Business Overview
- 11.7.3 Salmar Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.7.4 Salmar Smoked Salmon Products Offered
- 11.7.5 Salmar Recent Development
- 11.8 Delpeyrat
- 11.8.1 Delpeyrat Company Details
- 11.8.2 Company Business Overview
- 11.8.3 Delpeyrat Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.8.4 Delpeyrat Smoked Salmon Products Offered
- 11.8.5 Delpeyrat Recent Development
- 11.9 Norvelita
- 11.9.1 Norvelita Company Details
- 11.9.2 Company Business Overview
- 11.9.3 Norvelita Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.9.4 Norvelita Smoked Salmon Products Offered
- 11.9.5 Norvelita Recent Development
- 11.10 Cooke Aquaculture
- 11.10.1 Cooke Aquaculture Company Details
- 11.10.2 Company Business Overview
- 11.10.3 Cooke Aquaculture Smoked Salmon Sales, Revenue and Gross Margin (2014-2019)
- 11.10.4 Cooke Aquaculture Smoked Salmon Products Offered
- 11.10.5 Cooke Aquaculture Recent Development
- 11.11 Norway Royal Salmon ASA
- 11.12 UBAGO GROUP MARE, S.L
- 11.13 Martiko
- 11.14 Multiexport Foods
- 11.15 Grieg Seafood
- 11.16 Gottfried Friedrichs
- 11.17 ACME Smoked Fish
12 Future Forecast
- 12.1 Smoked Salmon Market Forecast by Regions
- 12.1.1 Global Smoked Salmon Sales Forecast by Regions 2019-2025
- 12.1.2 Global Smoked Salmon Revenue Forecast by Regions 2019-2025
- 12.2 Smoked Salmon Market Forecast by Product
- 12.2.1 Global Smoked Salmon Sales Forecast by Product 2019-2025
- 12.2.2 Global Smoked Salmon Revenue Forecast by Product 2019-2025
- 12.3 Smoked Salmon Market Forecast by End User
- 12.4 North America Smoked Salmon Forecast
- 12.5 Europe Smoked Salmon Forecast
- 12.6 Asia Pacific Smoked Salmon Forecast
- 12.7 Central & South America Smoked Salmon Forecast
- 12.8 Middle East and Africa Smoked Salmon Forecast
13 Market Opportunities, Challenges, Risks and Influences Factors Analysis
- 13.1 Market Opportunities and Drivers
- 13.2 Market Challenges
- 13.3 Market Risks/Restraints
- 13.4 Macroscopic Indicators
14 Value Chain and Sales Channels Analysis
- 14.1 Value Chain Analysis
- 14.2 Smoked Salmon Customers
- 14.3 Sales Channels Analysis
- 14.3.1 Sales Channels
- 14.3.2 Distributors
15 Research Findings and Conclusion
16 Appendix
- 16.1 Research Methodology
- 16.1.1 Methodology/Research Approach
- 16.1.2 Data Source
- 16.2 Author Details
Summary:
Get latest Market Research Reports on Smoked Salmon . Industry analysis & Market Report on Smoked Salmon is a syndicated market report, published as Global Smoked Salmon Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Smoked Salmon market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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