Slimming food ingredients refers to the ingredients that help in managing the appetite, weight gain, enhances the metabolic function, and helps in preventing the obesity conditions.
Due to rapid urbanization and change in life-style, there have been a considerable increase in the incidences of obesity-related disorders such as diabetes, cardiovascular diseases and others, this has escalated the demand of slimming food ingredients.
The global Slimming Food Ingredients market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Slimming Food Ingredients volume and value at global level, regional level and company level. From a global perspective, this report represents overall Slimming Food Ingredients market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
Abbott Nutrition
AHD International
Ajinomoto
Atkins Nutritionals
Brunswick
Conagra Foods
Cargill
Incorporated
Kellogg
Nestle
Nutrisystem
Segment by Regions
North America
Europe
China
Japan
Segment by Type
Natural Sugar Substitutes
Polyols
Artificial Sugar Substitutes
Protein Powders
Protein Fractions
Carbohydrates
Segment by Application
Hospital
Family
Fitness Club
Other
Table of Contents
Executive Summary
1 Slimming Food Ingredients Market Overview
1.1 Product Overview and Scope of Slimming Food Ingredients
1.2 Slimming Food Ingredients Segment by Type
1.2.1 Global Slimming Food Ingredients Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Natural Sugar Substitutes
1.2.3 Polyols
1.2.4 Artificial Sugar Substitutes
1.2.5 Protein Powders
1.2.6 Protein Fractions
1.2.7 Carbohydrates
1.3 Slimming Food Ingredients Segment by Application
1.3.1 Slimming Food Ingredients Consumption Comparison by Application (2014-2025)
1.3.2 Hospital
1.3.3 Family
1.3.4 Fitness Club
1.3.5 Other
1.4 Global Slimming Food Ingredients Market by Region
1.4.1 Global Slimming Food Ingredients Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Slimming Food Ingredients Market Size
1.5.1 Global Slimming Food Ingredients Revenue (2014-2025)
1.5.2 Global Slimming Food Ingredients Production (2014-2025)
2 Global Slimming Food Ingredients Market Competition by Manufacturers
2.1 Global Slimming Food Ingredients Production Market Share by Manufacturers (2014-2019)
2.2 Global Slimming Food Ingredients Revenue Share by Manufacturers (2014-2019)
2.3 Global Slimming Food Ingredients Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Slimming Food Ingredients Production Sites, Area Served, Product Types
2.5 Slimming Food Ingredients Market Competitive Situation and Trends
Summary: Get latest Market Research Reports on Slimming Food Ingredients . Industry analysis & Market Report on Slimming Food Ingredients is a syndicated market report, published as Global Slimming Food Ingredients Market Research Report 2019. It is complete Research Study and Industry Analysis of Slimming Food Ingredients market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.