Report Detail
Global (United States, European Union and China) Single Screw Food Extruder Market Research Report 2019-2025
- RnM3334061 |
- 21 April, 2019 |
- Global |
- 118 Pages |
- QYResearch |
- Machinery & Equipment
In 2019, the market size of Single Screw Food Extruder is million US$ and it will reach million US$ in 2025, growing at a CAGR of from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Single Screw Food Extruder.
This report studies the global market size of Single Screw Food Extruder, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Single Screw Food Extruder production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Baker Perkins (UK)
Coperion (Germany)
Buhler (Switzerland)
AKRON TOOL & DIE (US)
Groupe Legris Industries (Belgium)
Pavan SpA (Italy)
Flexicon (US)
Triott Group (Netherlands)
The Bonnot Company (US)
AMERICAN EXTRUSION INTERNATIONAL (US)
Market Segment by Product Type
Cold extrusion
Hot extrusion
Market Segment by Application
Savory Snacks
Breakfast Cereals
Bread
Flours & Starches
Textured Protein
Functional Ingredients
Others
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Single Screw Food Extruder status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Single Screw Food Extruder manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Single Screw Food Extruder are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
- 1.1 Research Scope
- 1.2 Major Manufacturers Covered in This Report
- 1.3 Market Segment by Type
- 1.3.1 Global Single Screw Food Extruder Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Cold extrusion
- 1.3.3 Hot extrusion
- 1.4 Market Segment by Application
- 1.4.1 Global Single Screw Food Extruder Market Share by Application (2019-2025)
- 1.4.2 Savory Snacks
- 1.4.3 Breakfast Cereals
- 1.4.4 Bread
- 1.4.5 Flours & Starches
- 1.4.6 Textured Protein
- 1.4.7 Functional Ingredients
- 1.4.8 Others
- 1.5 Study Objectives
- 1.6 Years Considered
2 Global Growth Trends
- 2.1 Production and Capacity Analysis
- 2.1.1 Global Single Screw Food Extruder Production Value 2014-2025
- 2.1.2 Global Single Screw Food Extruder Production 2014-2025
- 2.1.3 Global Single Screw Food Extruder Capacity 2014-2025
- 2.1.4 Global Single Screw Food Extruder Marketing Pricing and Trends
- 2.2 Key Producers Growth Rate (CAGR) 2019-2025
- 2.2.1 Global Single Screw Food Extruder Market Size CAGR of Key Regions
- 2.2.2 Global Single Screw Food Extruder Market Share of Key Regions
- 2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers
3 Market Share by Manufacturers
- 3.1 Capacity and Production by Manufacturers
- 3.1.1 Global Single Screw Food Extruder Capacity by Manufacturers
- 3.1.2 Global Single Screw Food Extruder Production by Manufacturers
- 3.2 Revenue by Manufacturers
- 3.2.1 Single Screw Food Extruder Revenue by Manufacturers (2014-2019)
- 3.2.2 Single Screw Food Extruder Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Single Screw Food Extruder Market Concentration Ratio (CR5 and HHI)
- 3.3 Single Screw Food Extruder Price by Manufacturers
- 3.4 Key Manufacturers Single Screw Food Extruder Plants/Factories Distribution and Area Served
- 3.5 Date of Key Manufacturers Enter into Single Screw Food Extruder Market
- 3.6 Key Manufacturers Single Screw Food Extruder Product Offered
- 3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
- 4.1 Production and Production Value for Each Type
- 4.1.1 Cold extrusion Production and Production Value (2014-2019)
- 4.1.2 Hot extrusion Production and Production Value (2014-2019)
- 4.2 Global Single Screw Food Extruder Production Market Share by Type
- 4.3 Global Single Screw Food Extruder Production Value Market Share by Type
- 4.4 Single Screw Food Extruder Ex-factory Price by Type
5 Market Size by Application
- 5.1 Overview
- 5.2 Global Single Screw Food Extruder Consumption by Application
6 Production by Regions
- 6.1 Global Single Screw Food Extruder Production (History Data) by Regions 2014-2019
- 6.2 Global Single Screw Food Extruder Production Value (History Data) by Regions
- 6.3 United States
- 6.3.1 United States Single Screw Food Extruder Production Growth Rate 2014-2019
- 6.3.2 United States Single Screw Food Extruder Production Value Growth Rate 2014-2019
- 6.3.3 Key Players in United States
- 6.3.4 United States Single Screw Food Extruder Import & Export
- 6.4 European Union
- 6.4.1 European Union Single Screw Food Extruder Production Growth Rate 2014-2019
- 6.4.2 European Union Single Screw Food Extruder Production Value Growth Rate 2014-2019
- 6.4.3 Key Players in European Union
- 6.4.4 European Union Single Screw Food Extruder Import & Export
- 6.5 China
- 6.5.1 China Single Screw Food Extruder Production Growth Rate 2014-2019
- 6.5.2 China Single Screw Food Extruder Production Value Growth Rate 2014-2019
- 6.5.3 Key Players in China
- 6.5.4 China Single Screw Food Extruder Import & Export
- 6.6 Rest of World
- 6.6.1 Japan
- 6.6.2 Korea
- 6.6.3 India
- 6.6.4 Southeast Asia
7 Single Screw Food Extruder Consumption by Regions
- 7.1 Global Single Screw Food Extruder Consumption (History Data) by Regions
- 7.2 United States
- 7.2.1 United States Single Screw Food Extruder Consumption by Type
- 7.2.2 United States Single Screw Food Extruder Consumption by Application
- 7.3 European Union
- 7.3.1 European Union Single Screw Food Extruder Consumption by Type
- 7.3.2 European Union Single Screw Food Extruder Consumption by Application
- 7.4 China
- 7.4.1 China Single Screw Food Extruder Consumption by Type
- 7.4.2 China Single Screw Food Extruder Consumption by Application
- 7.5 Rest of World
- 7.5.1 Rest of World Single Screw Food Extruder Consumption by Type
- 7.5.2 Rest of World Single Screw Food Extruder Consumption by Application
- 7.5.1 Japan
- 7.5.2 Korea
- 7.5.3 India
- 7.5.4 Southeast Asia
8 Company Profiles
- 8.1 Baker Perkins (UK)
- 8.1.1 Baker Perkins (UK) Company Details
- 8.1.2 Company Description and Business Overview
- 8.1.3 Production and Revenue of Single Screw Food Extruder
- 8.1.4 Single Screw Food Extruder Product Introduction
- 8.1.5 Baker Perkins (UK) Recent Development
- 8.2 Coperion (Germany)
- 8.2.1 Coperion (Germany) Company Details
- 8.2.2 Company Description and Business Overview
- 8.2.3 Production and Revenue of Single Screw Food Extruder
- 8.2.4 Single Screw Food Extruder Product Introduction
- 8.2.5 Coperion (Germany) Recent Development
- 8.3 Buhler (Switzerland)
- 8.3.1 Buhler (Switzerland) Company Details
- 8.3.2 Company Description and Business Overview
- 8.3.3 Production and Revenue of Single Screw Food Extruder
- 8.3.4 Single Screw Food Extruder Product Introduction
- 8.3.5 Buhler (Switzerland) Recent Development
- 8.4 AKRON TOOL & DIE (US)
- 8.4.1 AKRON TOOL & DIE (US) Company Details
- 8.4.2 Company Description and Business Overview
- 8.4.3 Production and Revenue of Single Screw Food Extruder
- 8.4.4 Single Screw Food Extruder Product Introduction
- 8.4.5 AKRON TOOL & DIE (US) Recent Development
- 8.5 Groupe Legris Industries (Belgium)
- 8.5.1 Groupe Legris Industries (Belgium) Company Details
- 8.5.2 Company Description and Business Overview
- 8.5.3 Production and Revenue of Single Screw Food Extruder
- 8.5.4 Single Screw Food Extruder Product Introduction
- 8.5.5 Groupe Legris Industries (Belgium) Recent Development
- 8.6 Pavan SpA (Italy)
- 8.6.1 Pavan SpA (Italy) Company Details
- 8.6.2 Company Description and Business Overview
- 8.6.3 Production and Revenue of Single Screw Food Extruder
- 8.6.4 Single Screw Food Extruder Product Introduction
- 8.6.5 Pavan SpA (Italy) Recent Development
- 8.7 Flexicon (US)
- 8.7.1 Flexicon (US) Company Details
- 8.7.2 Company Description and Business Overview
- 8.7.3 Production and Revenue of Single Screw Food Extruder
- 8.7.4 Single Screw Food Extruder Product Introduction
- 8.7.5 Flexicon (US) Recent Development
- 8.8 Triott Group (Netherlands)
- 8.8.1 Triott Group (Netherlands) Company Details
- 8.8.2 Company Description and Business Overview
- 8.8.3 Production and Revenue of Single Screw Food Extruder
- 8.8.4 Single Screw Food Extruder Product Introduction
- 8.8.5 Triott Group (Netherlands) Recent Development
- 8.9 The Bonnot Company (US)
- 8.9.1 The Bonnot Company (US) Company Details
- 8.9.2 Company Description and Business Overview
- 8.9.3 Production and Revenue of Single Screw Food Extruder
- 8.9.4 Single Screw Food Extruder Product Introduction
- 8.9.5 The Bonnot Company (US) Recent Development
- 8.10 AMERICAN EXTRUSION INTERNATIONAL (US)
- 8.10.1 AMERICAN EXTRUSION INTERNATIONAL (US) Company Details
- 8.10.2 Company Description and Business Overview
- 8.10.3 Production and Revenue of Single Screw Food Extruder
- 8.10.4 Single Screw Food Extruder Product Introduction
- 8.10.5 AMERICAN EXTRUSION INTERNATIONAL (US) Recent Development
9 Market Forecast
- 9.1 Global Market Size Forecast
- 9.1.1 Global Single Screw Food Extruder Capacity, Production Forecast 2019-2025
- 9.1.2 Global Single Screw Food Extruder Production Value Forecast 2019-2025
- 9.2 Market Forecast by Regions
- 9.2.1 Global Single Screw Food Extruder Production and Value Forecast by Regions 2019-2025
- 9.2.2 Global Single Screw Food Extruder Consumption Forecast by Regions 2019-2025
- 9.3 United States
- 9.3.1 Production and Value Forecast in United States
- 9.3.2 Consumption Forecast in United States
- 9.4 European Union
- 9.4.1 Production and Value Forecast in European Union
- 9.4.2 Consumption Forecast in European Union
- 9.5 China
- 9.5.1 Production and Value Forecast in China
- 9.5.2 Consumption Forecast in China
- 9.6 Rest of World
- 9.6.1 Japan
- 9.6.2 Korea
- 9.6.3 India
- 9.6.4 Southeast Asia
- 9.7 Forecast by Type
- 9.7.1 Global Single Screw Food Extruder Production Forecast by Type
- 9.7.2 Global Single Screw Food Extruder Production Value Forecast by Type
- 9.8 Consumption Forecast by Application
10 Value Chain and Sales Channels Analysis
- 10.1 Value Chain Analysis
- 10.2 Sales Channels Analysis
- 10.2.1 Single Screw Food Extruder Sales Channels
- 10.2.2 Single Screw Food Extruder Distributors
- 10.3 Single Screw Food Extruder Customers
11 Opportunities & Challenges, Threat and Affecting Factors
- 11.1 Market Opportunities
- 11.2 Market Challenges
- 11.3 Porter's Five Forces Analysis
12 Key Findings
13 Appendix
- 13.1 Research Methodology
- 13.1.1 Methodology/Research Approach
- 13.1.1.1 Research Programs/Design
- 13.1.1.2 Market Size Estimation
- 13.1.1.3 Market Breakdown and Data Triangulation
- 13.1.2 Data Source
- 13.1.2.1 Secondary Sources
- 13.1.2.2 Primary Sources
- 13.1.1 Methodology/Research Approach
- 13.2 Author Details
Summary:
Get latest Market Research Reports on Single Screw Food Extruder. Industry analysis & Market Report on Single Screw Food Extruder is a syndicated market report, published as Global (United States, European Union and China) Single Screw Food Extruder Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Single Screw Food Extruder market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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