Dressings can include a wide variety of things, including fresh herbs, pickled vegetables or relish, fermented foods like vinegar or soy sauce, nuts, and dried or fresh fruit. Other condiments, such as salad cream or ketchup, can also be included, as can spicy additions, like chilies, and sweet ones, such as sugar and molasses. Many cultures have a specific dressing in common usage, such as the blend of yogurt, dill, cucumber, and lemon juice used in the Mediterranean to dress simple salads, or the vinaigrette,
Scope of the Report:
Currently, some companies in the world can produce dressings, mainly concentrating in China, Europe, North America, Japan and India. The main market players are Nestle, KraftHeinz Company, Unilever, Kewpie and Mizkan etc. The production of dressings increased from 16553 K MT in 2011 to 20454 K MT in 2015, with an average growth rate of 5.43%. Global dressings capacity utilization rate remained at around 81.75% in 2015.
In consumption market, the growth rate of global consumption is smooth relatively. China and Europe are still the mainly consumption regions due to the advanced production technology and rapid development of economy.
There are many kinds of dressings, such as salad dressing, ketchup, mustard, mayonnaise, BBQ sauce, cocktail sauce, soy sauce, fish sauce, chili sauce, worcestershire sauce, specialty sauces (e.g., hoisin sauce), and vinegars. With the rapid development of economic, more and more people focus on the food culture, dressings have a huge market potential in the future.
The major raw material for dressings is tomato, egg, leaf mustard, fish, pepper, corn, apple, sesame seeds, antioxidants, etc. On the global market, supply of raw materials is full. Fluctuations in the price of the upstream product will impact on the production cost of dressings industry.
We tend to believe this industry is a promising industry, and the consumption increasing degree will show a smooth growth curve. For product prices, the price fluctuations in recent years will maintain in the future as competition intensifies. Besides, prices gap between different brands will go narrowing gradually. Also, there will be fluctuation in gross margin.
The worldwide market for Salad Dressing is expected to grow at a CAGR of roughly 6.3% over the next five years, will reach 130900 million US$ in 2024, from 90700 million US$ in 2019, according to a new GIR (Global Info Research) study.
This report focuses on the Salad Dressing in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers
Nestle
KraftHeinz Company
Unilever
Kewpie
Mizkan
Frito-Lay company
Campbell Soup Company
Lancaster Colony Corporation
Cholula
Huy Fong Foods
Baumer Foods
French's Food
Southeastern Mills
Remia International
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Salad dressing
Ketchup
Mustard
Mayonnaise
BBQ sauce
Cocktail sauce
Soy sauce
Fish sauce
Chili sauce
Worcestershire sauce
Market Segment by Applications, can be divided into
Daily Use
Food Industry
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Salad Dressing product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Salad Dressing, with price, sales, revenue and global market share of Salad Dressing in 2017 and 2018.
Chapter 3, the Salad Dressing competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Salad Dressing breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Salad Dressing market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Salad Dressing sales channel, distributors, customers, research findings and conclusion, appendix and data source.
Summary:
Get latest Market Research Reports on Salad Dressing . Industry analysis & Market Report on Salad Dressing is a syndicated market report, published as Global Salad Dressing Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024. It is complete Research Study and Industry Analysis of Salad Dressing market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.