Report Detail
Global Sake (Japanese Rice Wine) Market Professional Survey Report 2019
- RnM3724536 |
- 04 September, 2019 |
- Global |
- 118 Pages |
- QYResearch |
- Food & Beverages
Japanese Sake is a fermented alcoholic beverage made from sake rice, also called sakamai.
Japanese Sake is mainly classified into following types: Ordinary Sake, Junmai, Honjozo, Junmai Ginjo and Ginjo. Junmai now is the key type of US market, which takes up about 30.5% of the total market volume in 2018, due to the good taste, better quality and acceptable price. But for the market size, Junmai Ginjo will take half of the market in 2018 due to the high price.
The global Sake (Japanese Rice Wine) market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Sake (Japanese Rice Wine) volume and value at global level, regional level and company level. From a global perspective, this report represents overall Sake (Japanese Rice Wine) market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Sake (Japanese Rice Wine) in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Sake (Japanese Rice Wine) manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Dassai
Juyondai
Kubota
Hakkaisan
Kokuryu
Sudohonke
Takara
Gekkeikan
Ozeki
Yaegaki
Otokoyama
SakeOne
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
Ordinary Sake
Junmai
Honjozo
Junmai Ginjo
Ginjo
Segment by Application
20-40 Years Old
40-60 Years Old
Above 60 Years Old
Table of Contents
Executive Summary
1 Industry Overview of Sake (Japanese Rice Wine)
- 1.1 Definition of Sake (Japanese Rice Wine)
- 1.2 Sake (Japanese Rice Wine) Segment by Type
- 1.2.1 Global Sake (Japanese Rice Wine) Production Growth Rate Comparison by Types (2014-2025)
- 1.2.2 Ordinary Sake
- 1.2.3 Junmai
- 1.2.4 Honjozo
- 1.2.5 Junmai Ginjo
- 1.2.6 Ginjo
- 1.3 Sake (Japanese Rice Wine) Segment by Applications
- 1.3.1 Global Sake (Japanese Rice Wine) Consumption Comparison by Applications (2014-2025)
- 1.3.2 20-40 Years Old
- 1.3.3 40-60 Years Old
- 1.3.4 Above 60 Years Old
- 1.4 Global Sake (Japanese Rice Wine) Overall Market
- 1.4.1 Global Sake (Japanese Rice Wine) Revenue (2014-2025)
- 1.4.2 Global Sake (Japanese Rice Wine) Production (2014-2025)
- 1.4.3 North America Sake (Japanese Rice Wine) Status and Prospect (2014-2025)
- 1.4.4 Europe Sake (Japanese Rice Wine) Status and Prospect (2014-2025)
- 1.4.5 China Sake (Japanese Rice Wine) Status and Prospect (2014-2025)
- 1.4.6 Japan Sake (Japanese Rice Wine) Status and Prospect (2014-2025)
- 1.4.7 Southeast Asia Sake (Japanese Rice Wine) Status and Prospect (2014-2025)
- 1.4.8 India Sake (Japanese Rice Wine) Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
- 2.1 Raw Material and Suppliers
- 2.2 Manufacturing Cost Structure Analysis of Sake (Japanese Rice Wine)
- 2.3 Manufacturing Process Analysis of Sake (Japanese Rice Wine)
- 2.4 Industry Chain Structure of Sake (Japanese Rice Wine)
3 Development and Manufacturing Plants Analysis of Sake (Japanese Rice Wine)
- 3.1 Capacity and Commercial Production Date
- 3.2 Global Sake (Japanese Rice Wine) Manufacturing Plants Distribution
- 3.3 Major Manufacturers Technology Source and Market Position of Sake (Japanese Rice Wine)
- 3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
- 4.1 Sake (Japanese Rice Wine) Production and Capacity Analysis
- 4.2 Sake (Japanese Rice Wine) Revenue Analysis
- 4.3 Sake (Japanese Rice Wine) Price Analysis
- 4.4 Market Concentration Degree
5 Sake (Japanese Rice Wine) Regional Market Analysis
- 5.1 Sake (Japanese Rice Wine) Production by Regions
- 5.1.1 Global Sake (Japanese Rice Wine) Production by Regions
- 5.1.2 Global Sake (Japanese Rice Wine) Revenue by Regions
- 5.2 Sake (Japanese Rice Wine) Consumption by Regions
- 5.3 North America Sake (Japanese Rice Wine) Market Analysis
- 5.3.1 North America Sake (Japanese Rice Wine) Production
- 5.3.2 North America Sake (Japanese Rice Wine) Revenue
- 5.3.3 Key Manufacturers in North America
- 5.3.4 North America Sake (Japanese Rice Wine) Import and Export
- 5.4 Europe Sake (Japanese Rice Wine) Market Analysis
- 5.4.1 Europe Sake (Japanese Rice Wine) Production
- 5.4.2 Europe Sake (Japanese Rice Wine) Revenue
- 5.4.3 Key Manufacturers in Europe
- 5.4.4 Europe Sake (Japanese Rice Wine) Import and Export
- 5.5 China Sake (Japanese Rice Wine) Market Analysis
- 5.5.1 China Sake (Japanese Rice Wine) Production
- 5.5.2 China Sake (Japanese Rice Wine) Revenue
- 5.5.3 Key Manufacturers in China
- 5.5.4 China Sake (Japanese Rice Wine) Import and Export
- 5.6 Japan Sake (Japanese Rice Wine) Market Analysis
- 5.6.1 Japan Sake (Japanese Rice Wine) Production
- 5.6.2 Japan Sake (Japanese Rice Wine) Revenue
- 5.6.3 Key Manufacturers in Japan
- 5.6.4 Japan Sake (Japanese Rice Wine) Import and Export
- 5.7 Southeast Asia Sake (Japanese Rice Wine) Market Analysis
- 5.7.1 Southeast Asia Sake (Japanese Rice Wine) Production
- 5.7.2 Southeast Asia Sake (Japanese Rice Wine) Revenue
- 5.7.3 Key Manufacturers in Southeast Asia
- 5.7.4 Southeast Asia Sake (Japanese Rice Wine) Import and Export
- 5.8 India Sake (Japanese Rice Wine) Market Analysis
- 5.8.1 India Sake (Japanese Rice Wine) Production
- 5.8.2 India Sake (Japanese Rice Wine) Revenue
- 5.8.3 Key Manufacturers in India
- 5.8.4 India Sake (Japanese Rice Wine) Import and Export
6 Sake (Japanese Rice Wine) Segment Market Analysis (by Type)
- 6.1 Global Sake (Japanese Rice Wine) Production by Type
- 6.2 Global Sake (Japanese Rice Wine) Revenue by Type
- 6.3 Sake (Japanese Rice Wine) Price by Type
7 Sake (Japanese Rice Wine) Segment Market Analysis (by Application)
- 7.1 Global Sake (Japanese Rice Wine) Consumption by Application
- 7.2 Global Sake (Japanese Rice Wine) Consumption Market Share by Application (2014-2019)
8 Sake (Japanese Rice Wine) Major Manufacturers Analysis
- 8.1 Dassai
- 8.1.1 Dassai Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.1.2 Dassai Product Introduction, Application and Specification
- 8.1.3 Dassai Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.1.4 Main Business and Markets Served
- 8.2 Juyondai
- 8.2.1 Juyondai Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.2.2 Juyondai Product Introduction, Application and Specification
- 8.2.3 Juyondai Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.2.4 Main Business and Markets Served
- 8.3 Kubota
- 8.3.1 Kubota Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.3.2 Kubota Product Introduction, Application and Specification
- 8.3.3 Kubota Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.3.4 Main Business and Markets Served
- 8.4 Hakkaisan
- 8.4.1 Hakkaisan Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.4.2 Hakkaisan Product Introduction, Application and Specification
- 8.4.3 Hakkaisan Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.4.4 Main Business and Markets Served
- 8.5 Kokuryu
- 8.5.1 Kokuryu Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.5.2 Kokuryu Product Introduction, Application and Specification
- 8.5.3 Kokuryu Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.5.4 Main Business and Markets Served
- 8.6 Sudohonke
- 8.6.1 Sudohonke Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.6.2 Sudohonke Product Introduction, Application and Specification
- 8.6.3 Sudohonke Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.6.4 Main Business and Markets Served
- 8.7 Takara
- 8.7.1 Takara Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.7.2 Takara Product Introduction, Application and Specification
- 8.7.3 Takara Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.7.4 Main Business and Markets Served
- 8.8 Gekkeikan
- 8.8.1 Gekkeikan Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.8.2 Gekkeikan Product Introduction, Application and Specification
- 8.8.3 Gekkeikan Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.8.4 Main Business and Markets Served
- 8.9 Ozeki
- 8.9.1 Ozeki Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.9.2 Ozeki Product Introduction, Application and Specification
- 8.9.3 Ozeki Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.9.4 Main Business and Markets Served
- 8.10 Yaegaki
- 8.10.1 Yaegaki Sake (Japanese Rice Wine) Production Sites and Area Served
- 8.10.2 Yaegaki Product Introduction, Application and Specification
- 8.10.3 Yaegaki Sake (Japanese Rice Wine) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.10.4 Main Business and Markets Served
- 8.11 Otokoyama
- 8.12 SakeOne
9 Development Trend of Analysis of Sake (Japanese Rice Wine) Market
- 9.1 Global Sake (Japanese Rice Wine) Market Trend Analysis
- 9.1.1 Global Sake (Japanese Rice Wine) Market Size (Volume and Value) Forecast 2019-2025
- 9.2 Sake (Japanese Rice Wine) Regional Market Trend
- 9.2.1 North America Sake (Japanese Rice Wine) Forecast 2019-2025
- 9.2.2 Europe Sake (Japanese Rice Wine) Forecast 2019-2025
- 9.2.3 China Sake (Japanese Rice Wine) Forecast 2019-2025
- 9.2.4 Japan Sake (Japanese Rice Wine) Forecast 2019-2025
- 9.2.5 Southeast Asia Sake (Japanese Rice Wine) Forecast 2019-2025
- 9.2.6 India Sake (Japanese Rice Wine) Forecast 2019-2025
- 9.3 Sake (Japanese Rice Wine) Market Trend (Product Type)
- 9.4 Sake (Japanese Rice Wine) Market Trend (Application)
- 10.1 Marketing Channel
- 10.1.1 Direct Marketing
- 10.1.2 Indirect Marketing
- 10.3 Sake (Japanese Rice Wine) Customers
11 Market Dynamics
- 11.1 Market Trends
- 11.2 Opportunities
- 11.3 Market Drivers
- 11.4 Challenges
- 11.5 Influence Factors
12 Conclusion
13 Appendix
- 13.1 Methodology/Research Approach
- 13.1.1 Research Programs/Design
- 13.1.2 Market Size Estimation
- 13.1.3 Market Breakdown and Data Triangulation
- 13.2 Data Source
- 13.2.1 Secondary Sources
- 13.2.2 Primary Sources
- 13.3 Author List
Summary:
Get latest Market Research Reports on Sake (Japanese Rice Wine). Industry analysis & Market Report on Sake (Japanese Rice Wine) is a syndicated market report, published as Global Sake (Japanese Rice Wine) Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Sake (Japanese Rice Wine) market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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