Report Detail
Rice, Pasta and Noodles in Dominican Republic
- RnM2893774 |
- 07 February, 2019 |
- Global |
- 25 Pages |
- Euromonitor |
- Other
Rice represents the vast majority of this category and remains an integral part of Dominican culture. Rice is typically consumed daily, accompanied by beans and meat. Most rice is produced domestically, although the country does import some rice to satisfy domestic demand and to also meet the demand generated from annual tourist arrivals to the country. Similar to rice, pasta is also an important staple in the diet of many Dominicans, primarily dried pasta that is dressed with sauce and serves a...
Euromonitor International's Rice, Pasta and Noodles in Dominican Republic report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Noodles, Pasta, Rice.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Rice, Pasta and Noodles market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
RICE, PASTA AND NOODLES IN DOMINICAN REPUBLIC
Euromonitor International
November 2018
LIST OF CONTENTS AND TABLES
Headlines
Prospects
Rice, Pasta and Noodles Grows Over Review Period
Innovation in Noodles
Distribution Remains Largely Unchanged
Competitive Landscape
Font Gamundi Continues To Lead in Rice
Maruchan Holds Onto First Place in Noodles
No Major Changes in Pasta
Category Data
Table 1 Sales of Rice, Pasta and Noodles by Category: Volume 2013-2018
Table 2 Sales of Rice, Pasta and Noodles by Category: Value 2013-2018
Table 3 Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2013-2018
Table 4 Sales of Rice, Pasta and Noodles by Category: % Value Growth 2013-2018
Table 5 NBO Company Shares of Rice, Pasta and Noodles: % Value 2014-2018
Table 6 LBN Brand Shares of Rice, Pasta and Noodles: % Value 2015-2018
Table 7 NBO Company Shares of Rice: % Value 2014-2018
Table 8 LBN Brand Shares of Rice: % Value 2015-2018
Table 9 NBO Company Shares of Pasta: % Value 2014-2018
Table 10 LBN Brand Shares of Pasta: % Value 2015-2018
Table 11 NBO Company Shares of Noodles: % Value 2014-2018
Table 12 LBN Brand Shares of Noodles: % Value 2015-2018
Table 13 Distribution of Rice, Pasta and Noodles by Format: % Value 2013-2018
Table 14 Distribution of Rice by Format: % Value 2013-2018
Table 15 Distribution of Pasta by Format: % Value 2013-2018
Table 16 Distribution of Noodles by Format: % Value 2013-2018
Table 17 Forecast Sales of Rice, Pasta and Noodles by Category: Volume 2018-2023
Table 18 Forecast Sales of Rice, Pasta and Noodles by Category: Value 2018-2023
Table 19 Forecast Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2018-2023
Table 20 Forecast Sales of Rice, Pasta and Noodles by Category: % Value Growth 2018-2023
Executive Summary
Sustained Economic Growth Has Positive Impact on Packaged Food
Private Label Sees Further Gains in Packaged Food
No Major Shake-ups Within Competitive Retail Landscape
Traditional Channel Still Going Strong, Even As Modern Channels Expand
Continued Growth Projected for Packaged Food
Foodservice
Sales To Foodservice
Category Data
Table 21 Foodservice Sales of Packaged Food by Category: Volume 2013-2018
Table 22 Foodservice Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 23 Forecast Foodservice Sales of Packaged Food by Category: Volume 2018-2023
Table 24 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2018-2023
Market Data
Table 25 Sales of Packaged Food by Category: Volume 2013-2018
Table 26 Sales of Packaged Food by Category: Value 2013-2018
Table 27 Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 28 Sales of Packaged Food by Category: % Value Growth 2013-2018
Table 29 GBO Company Shares of Packaged Food: % Value 2014-2018
Table 30 NBO Company Shares of Packaged Food: % Value 2014-2018
Table 31 LBN Brand Shares of Packaged Food: % Value 2015-2018
Table 32 Penetration of Private Label by Category: % Value 2013-2018
Table 33 Distribution of Packaged Food by Format: % Value 2013-2018
Table 34 Distribution of Packaged Food by Format and Category: % Value 2018
Table 35 Forecast Sales of Packaged Food by Category: Volume 2018-2023
Table 36 Forecast Sales of Packaged Food by Category: Value 2018-2023
Table 37 Forecast Sales of Packaged Food by Category: % Volume Growth 2018-2023
Table 38 Forecast Sales of Packaged Food by Category: % Value Growth 2018-2023
Definitions
Sources
Summary 1 Research Sources
Summary:
Get latest Market Research Reports on Rice, Pasta and Noodles in Dominican Republic. Industry analysis & Market Report on Rice, Pasta and Noodles in Dominican Republic is a syndicated market report, published as Rice, Pasta and Noodles in Dominican Republic. It is complete Research Study and Industry Analysis of Rice, Pasta and Noodles in Dominican Republic market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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