Report Detail

Summary

As the world continues to deal with COVID-19, economies are moving into recession, under multiple adverse factors, the GDP of European and American countries in the second quarter suffered a historical contraction. At an annualized rate, the US GDP fell by 32.9% month on month, while the overall GDP of the euro zone fell by 12.1%.

Moreover, the economic prospects of Europe and the United States in the third quarter under the epidemic situation are hardly optimistic. The resumption of work and production not only brought economic data back, but also triggered a rebound in the epidemic situation. At present, the United States is still the 'epicenter' of the global epidemic. The total number of confirmed cases has exceeded 4.8 million, and the epidemic situation in some European countries has also rebounded. Affected by this, more than 20 states in the United States have announced the suspension or withdrawal of part of the economic restart plan. Britain and Italy have also decided to extend the state of emergency. The rebound of the epidemic situation has posed considerable risks to the economic prospects of Europe and the United States.
In the second quarter of this year, US GDP shrank by 9.5% on a month on month basis, or 32.9% at an annual rate, the largest decline since the 1940s. Data show that the sharp decline in personal consumption is the main drag on the U.S. GDP growth in the second quarter.
Compared with the United States, Europe's economic contraction in the second quarter was smaller, but it was also the lowest on record, with Germany and France contracting more than 10%. According to the data released by the Federal Bureau of statistics, Germany's GDP fell by 10.1% in the second quarter after adjusting for prices, seasons and working days, the largest decline since the quarterly economic data were available in 1970.
Thanks to the effective control and policy support of the new epidemic, China's economy rebounded sharply in the second quarter. The growth rate of manufacturing industry, which accounted for about 28% of GDP, rebounded sharply to 4.4% from the negative value in the first quarter. Chinese original equipment manufacturers (OEMs) and suppliers are ramping up production. And there are increased investments in digital footprints in manufacturing. OEMs in other parts of the world are offering incentives to drive sales. XYZResearch published a report for global Ready-to-eat Canned Soup market in this environment.

In terms of revenue, this research report indicated that the global Ready-to-eat Canned Soup market was valued at USD XXX million in 2020, and it is expected to reach a value of USD XXX million by 2027, at a CAGR of XX % over the forecast period 2021-2027. Correspondingly, the forecast analysis of Ready-to-eat Canned Soup industry comprises of China, USA, Japan, India, Korea and South America, with the production and revenue data in each of the sub-segments.

The Campbell Soup aims at producing XX K Units Ready-to-eat Canned Soup in 2020, with XX % production to take place in global market, ConAgra Foods accounts for a volume share of XX %.

Regional Segmentation (Value; Revenue, USD Million, 2026-2027) of Ready-to-eat Canned Soup Market by XYZResearch Include
China
EU
USA
Japan
India
Southeast Asia
South America
Competitive Analysis; Who are the Major Players in Ready-to-eat Canned Soup Market?
Campbell Soup
ConAgra Foods
True Primal,LLC
Rhodes Food Group
H.J Heinz Company Australia Ltd.
Bonduelle Group
Baxters Food Group
Kraft Heinz
Progresso
Del Monte
Kraft Heinz
Nestle
Nissin Foods
Premier Foods
General Mills
House Foods Group
NK Hurst Company
Kroger
Baxters Food Group
Rosella
...
Major Type of Ready-to-eat Canned Soup Covered in XYZResearch report:
Vegetable Soup
Meat Soup
Seafood Soup
Cheese Soup
Others
Application Segments Covered in XYZResearch Market
Super Markets/ Hyper Markets
Convenience Stores
Food speciality stores
Others

For any other requirements, please feel free to contact us and we will provide you customized report.


Table of Contents

    Global Ready-to-eat Canned Soup Market Analysis 2021, With Top Companies, Production, Revenue, Consumption, Price and Growth Rate

      1 Market Scope

      • 1.1 Product Details and Introduction
        • 1.1.1 Vegetable Soup -Product Introduction and Major Manufacturers
        • 1.1.2 Meat Soup -Product Introduction and Major Manufacturers
        • 1.1.3 Seafood Soup -Product Introduction and Major Manufacturers
        • 1.1.4 Cheese Soup -Product Introduction and Major Manufacturers
        • 1.1.5 Others -Product Introduction and Major Manufacturers
      • 1.2 Market Snapshot
        • 1.2.1 Major Companies Overview
        • 1.2.2 Market Concentration
        • 1.2.3 Six-Year Compound Annual Growth Rate (CAGR)

      2 Global Ready-to-eat Canned Soup Market Assessment, by Segmentation

      • 2.1 Type Breakdown Estimates & Forecast, Sales Volume (2026-2027)
      • 2.2 Type Breakdown Estimates & Forecast, Sales Value (2026-2027)
      • 2.3 Application Breakdown Estimates & Forecast, by Application (2026-2027)

      3 Regional Market Analysis

      • 3.1 China Ready-to-eat Canned Soup Market
        • 3.1.1 Top Companies leading Ready-to-eat Canned Soup Development in China (2017-2021)
        • 3.1.2 Sales Value of Major Company in China Market (2017-2021)
        • 3.1.3 China Ready-to-eat Canned Soup Price (USD/Unit), by Type (2019-2020)
        • 3.1.4 Sales in China Market, by Type (2026-2027)
      • 3.2 EU Ready-to-eat Canned Soup Market
        • 3.2.1 Top Companies leading Ready-to-eat Canned Soup Development in EU (2017-2021)
        • 3.2.2 Sales Value of Major Company in EU Market (2017-2021)
        • 3.2.3 EU Ready-to-eat Canned Soup Price (USD/Unit), by Type (2019-2020)
        • 3.2.4 Sales in EU Market, by Type (2026-2027)
      • 3.3 USA Ready-to-eat Canned Soup Market
        • 3.3.1 Top Companies leading Ready-to-eat Canned Soup Development in USA (2017-2021)
        • 3.3.2 Sales Value of Major Company in USA Market (2017-2021)
        • 3.3.3 USA Ready-to-eat Canned Soup Price (USD/Unit), by Type (2019-2020)
        • 3.3.4 Sales in USA Market, by Type (2026-2027)
      • 3.4 Japan Ready-to-eat Canned Soup Market
        • 3.4.1 Top Companies leading Ready-to-eat Canned Soup Development in Japan (2017-2021)
        • 3.4.2 Sales Value of Major Company in Japan Market (2017-2021)
        • 3.4.3 Japan Ready-to-eat Canned Soup Price (USD/Unit), by Type (2019-2020)
        • 3.4.4 Sales in Japan Market, by Type (2026-2027)
      • 3.5 India Ready-to-eat Canned Soup Market
        • 3.5.1 Top Companies leading Ready-to-eat Canned Soup Development in India (2017-2021)
        • 3.5.2 Sales Value of Major Company in India Market (2017-2021)
        • 3.5.3 India Ready-to-eat Canned Soup Price (USD/Unit), by Type (2019-2020)
        • 3.5.4 Sales in India Market, by Type (2026-2027)
      • 3.6 Southeast Asia Ready-to-eat Canned Soup Market
        • 3.6.1 Top Companies leading Ready-to-eat Canned Soup Development in Southeast Asia (2017-2021)
        • 3.6.2 Sales Value of Major Company in Southeast Asia Market (2017-2021)
        • 3.6.3 Southeast Asia Ready-to-eat Canned Soup Price (USD/Unit), by Type (2019-2020)
        • 3.6.4 Sales in Southeast Asia Market, by Type (2026-2027)
      • 3.7 South America Ready-to-eat Canned Soup Market
        • 3.7.1 Top Companies leading Ready-to-eat Canned Soup Development in South America (2017-2021)
        • 3.7.2 Sales Value of Major Company in South America Market (2017-2021)
        • 3.7.3 South America Ready-to-eat Canned Soup Price (USD/Unit), by Type (2019-2020)
        • 3.7.4 Sales in South America Market, by Type (2026-2027)

      4 Value Chain (Impact of COVID-19)

      • 4.1 Ready-to-eat Canned Soup Value Chain Analysis
        • 4.1.1 Upstream
        • 4.1.2 Downstream
      • 4.2 COVID-19 Impact on Ready-to-eat Canned Soup Industry
        • 4.2.1 Industrial Policy Issued Under the Epidemic Situation
      • 4.3 Cost-Under the Epidemic Situation
        • 4.3.1 Cost of Raw Material
      • 4.4 Channel Analysis
        • 4.4.1 Distribution Channel-Under the Epidemic Situation
        • 4.4.2 Distributors

      5 Regional Market Forecast (2021-2027)

      • 5.1 Global Ready-to-eat Canned Soup Sales and Growth Rate (2021-2027)
      • 5.2 Global Ready-to-eat Canned Soup Sales Value and Growth Rate (2021-2027)

      6 Ready-to-eat Canned Soup Competitive Analysis

      • 6.1 Campbell Soup
        • 6.1.1 Campbell Soup Company Profiles
        • 6.1.2 Campbell Soup Product Introduction
        • 6.1.3 Campbell Soup Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.1.4 SWOT Analysis
      • 6.2 ConAgra Foods
        • 6.2.1 ConAgra Foods Company Profiles
        • 6.2.2 ConAgra Foods Product Introduction
        • 6.2.3 ConAgra Foods Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.2.4 SWOT Analysis
      • 6.3 True Primal,LLC
        • 6.3.1 True Primal,LLC Company Profiles
        • 6.3.2 True Primal,LLC Product Introduction
        • 6.3.3 True Primal,LLC Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.3.4 SWOT Analysis
      • 6.4 Rhodes Food Group
        • 6.4.1 Rhodes Food Group Company Profiles
        • 6.4.2 Rhodes Food Group Product Introduction
        • 6.4.3 Rhodes Food Group Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.4.4 SWOT Analysis
      • 6.5 H.J Heinz Company Australia Ltd.
        • 6.5.1 H.J Heinz Company Australia Ltd. Company Profiles
        • 6.5.2 H.J Heinz Company Australia Ltd. Product Introduction
        • 6.5.3 H.J Heinz Company Australia Ltd. Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.5.4 SWOT Analysis
      • 6.6 Bonduelle Group
        • 6.6.1 Bonduelle Group Company Profiles
        • 6.6.2 Bonduelle Group Product Introduction
        • 6.6.3 Bonduelle Group Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.6.4 SWOT Analysis
      • 6.7 Baxters Food Group
        • 6.7.1 Baxters Food Group Company Profiles
        • 6.7.2 Baxters Food Group Product Introduction
        • 6.7.3 Baxters Food Group Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.7.4 SWOT Analysis
      • 6.8 Kraft Heinz
        • 6.8.1 Kraft Heinz Company Profiles
        • 6.8.2 Kraft Heinz Product Introduction
        • 6.8.3 Kraft Heinz Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.8.4 SWOT Analysis
      • 6.9 Progresso
        • 6.9.1 Progresso Company Profiles
        • 6.9.2 Progresso Product Introduction
        • 6.9.3 Progresso Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.9.4 SWOT Analysis
      • 6.10 Del Monte
        • 6.10.1 Del Monte Company Profiles
        • 6.10.2 Del Monte Product Introduction
        • 6.10.3 Del Monte Ready-to-eat Canned Soup Production, Revenue (2017-2021)
        • 6.10.4 SWOT Analysis
      • 6.11 Kraft Heinz
      • 6.12 Nestle
      • 6.13 Nissin Foods
      • 6.14 Premier Foods
      • 6.15 General Mills
      • 6.16 House Foods Group
      • 6.17 NK Hurst Company
      • 6.18 Kroger
      • 6.19 Baxters Food Group
      • 6.20 Rosella

      7 Conclusion

      Summary:
      Get latest Market Research Reports on Ready-to-eat Canned Soup. Industry analysis & Market Report on Ready-to-eat Canned Soup is a syndicated market report, published as (Post-pandemic Era)-Global Ready-to-eat Canned Soup Market (Sales, Revenue, Price, Gross Profit and Competitors Analysis of Major Market) from 2016-2027. It is complete Research Study and Industry Analysis of Ready-to-eat Canned Soup market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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