A Protein Hydrolysate is the outcome of an enzymatically-driven process, where the intact protein is cut into smaller peptide fragments or free amino acids. As a result of this, the Protein Hydrolysate can digest faster.
In the last several years, Global market of Protein Hydrolysate developed rapidly, with an average growth rate of 5.88%. In 2015, Global Revenue of Protein Hydrolysate is nearly 2409.41 M USD; the actual production is about 12426 MT.
The global average price of Protein Hydrolysate is about 194.18 K USD/MT.
Europe is the largest supplier of Protein Hydrolysate, with a production market share nearly 25.19% in 2015. North America is the second largest supplier of Protein Hydrolysate Media, enjoying production market share nearly 22.18% in 2015.
According to this study, over the next five years the Protein Hydrolysate market will register a 6.2% CAGR in terms of revenue, the global market size will reach US$ 3700 million by 2024, from US$ 2740 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Protein Hydrolysate business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Protein Hydrolysate market by product type, application, key manufacturers and key regions and countries.
This study considers the Protein Hydrolysate value and volume generated from the sales of the following segments:
Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Plant-derived Protein Hydrolysate
Animal-derived Protein Hydrolysate
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Infant Nutrition
Medical Nutrition
Sports Nutrition
Cell Nutrition
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Arla Foods Ingredients
Mead Johnson
MERCK
Fonterra
Agropur
Milk Specialties
BD
Tatua
FrieslandCampina
CMS
Hilmar Cheese
Hill Pharma
New Alliance Dye Chem
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
Research objectives
To study and analyze the global Protein Hydrolysate consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Protein Hydrolysate market by identifying its various subsegments.
Focuses on the key global Protein Hydrolysate manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Protein Hydrolysate with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Protein Hydrolysate submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
Summary:
Get latest Market Research Reports on Protein Hydrolysate . Industry analysis & Market Report on Protein Hydrolysate is a syndicated market report, published as Global Protein Hydrolysate Market Growth 2019-2024. It is complete Research Study and Industry Analysis of Protein Hydrolysate market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.