Report Detail
Processed Meat and Seafood in Bulgaria
- RnM2893691 |
- 07 February, 2019 |
- Global |
- 29 Pages |
- Euromonitor |
- Other
According to official statistics from the National Statistics Institute, the consumption of processed meat (packaged and unpackaged) is set to rise in 2018. The highest growth is being generated by chilled red meat and poultry, including various types of sausage, ham and salami. Middle-income consumers tend to buy shelf stable meat products with below-average prices, such as frankfurters and Kamchia or Naroden parizers. There is wide availability of such products and they can be used in the prep...
Euromonitor International's Processed Meat and Seafood in Bulgaria report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Meat Substitutes, Processed Meat, Processed Seafood.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Processed Meat and Seafood market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
PROCESSED MEAT AND SEAFOOD IN BULGARIA
Euromonitor International
November 2018
LIST OF CONTENTS AND TABLES
Headlines
Prospects
Packaged Processed Meat Consumption Stagnates
Shelf Stable Seafood Remains Quite Stable
Retreat From Frozen Processed Products
Competitive Landscape
Bella Bulgaria Holds on To Lead in Chilled Processed Red Meat
Gradus Is the Undisputed Leader in Chilled Processed Poultry
Kaufland Introduces Private Label for Vegetarians
Category Data
Table 1 Sales of Processed Meat and Seafood by Category: Volume 2013-2018
Table 2 Sales of Processed Meat and Seafood by Category: Value 2013-2018
Table 3 Sales of Processed Meat and Seafood by Category: % Volume Growth 2013-2018
Table 4 Sales of Processed Meat and Seafood by Category: % Value Growth 2013-2018
Table 5 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown 2013-2018
Table 6 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2013-2018
Table 7 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2013-2018
Table 8 Sales of Frozen Processed Poultry by Type: % Value Breakdown 2013-2018
Table 9 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2013-2018
Table 10 NBO Company Shares of Processed Meat and Seafood: % Value 2014-2018
Table 11 LBN Brand Shares of Processed Meat and Seafood: % Value 2015-2018
Table 12 Distribution of Processed Meat and Seafood by Format: % Value 2013-2018
Table 13 Forecast Sales of Processed Meat and Seafood by Category: Volume 2018-2023
Table 14 Forecast Sales of Processed Meat and Seafood by Category: Value 2018-2023
Table 15 Forecast Sales of Processed Meat and Seafood by Category: % Volume Growth 2018-2023
Table 16 Forecast Sales of Processed Meat and Seafood by Category: % Value Growth 2018-2023
Executive Summary
Increased Purchasing Power To Boost Demand for Better Quality Food
Growth Fuelled by Emergence of Health and Wellness Products
Leading Players Investing in Cross-category Presence and Strong Promotions
Modern Grocery Retailers Gaining Sales Share
Packaged Food To Continue Posting Stable and Steady Growth
Foodservice
Sales To Foodservice
Tortilla Chips, Shelf Stable Dairy Desserts, Breakfast Cereals and Savoury Biscuits Performing Well
Consumer Foodservice
Category Data
Table 17 Foodservice Sales of Packaged Food by Category: Volume 2013-2018
Table 18 Foodservice Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 19 Forecast Foodservice Sales of Packaged Food by Category: Volume 2018-2023
Table 20 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2018-2023
Market Data
Table 21 Sales of Packaged Food by Category: Volume 2013-2018
Table 22 Sales of Packaged Food by Category: Value 2013-2018
Table 23 Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 24 Sales of Packaged Food by Category: % Value Growth 2013-2018
Table 25 GBO Company Shares of Packaged Food: % Value 2014-2018
Table 26 NBO Company Shares of Packaged Food: % Value 2014-2018
Table 27 LBN Brand Shares of Packaged Food: % Value 2015-2018
Table 28 Penetration of Private Label by Category: % Value 2013-2018
Table 29 Distribution of Packaged Food by Format: % Value 2013-2018
Table 30 Distribution of Packaged Food by Format and Category: % Value 2018
Table 31 Forecast Sales of Packaged Food by Category: Volume 2018-2023
Table 32 Forecast Sales of Packaged Food by Category: Value 2018-2023
Table 33 Forecast Sales of Packaged Food by Category: % Volume Growth 2018-2023
Table 34 Forecast Sales of Packaged Food by Category: % Value Growth 2018-2023
Sources
Summary 1 Research Sources
Summary:
Get latest Market Research Reports on Processed Meat and Seafood in Bulgaria. Industry analysis & Market Report on Processed Meat and Seafood in Bulgaria is a syndicated market report, published as Processed Meat and Seafood in Bulgaria. It is complete Research Study and Industry Analysis of Processed Meat and Seafood in Bulgaria market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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