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Global Proanthocyanidins Market is valued approximately USD 185.9 million in 2018 and is anticipated to grow with a healthy growth rate of more than 6.7% over the forecast period 2019-2026. Proanthocyanidins also known as Condensed tannins, has powerful antioxidants properties and found in food sources which are rich in Proanthocyanidins are grapes, pine bark, apples, red wines, cranberries, blueberries, unsweetened baking chocolate, bilberries, and hazelnuts. With the rise in the aging population, consumers are becoming more conscious and aware of various diseases that can be prevented by consuming natural foods and supplements has driven the growth of the pharmaceuticals & dietary supplements in the proanthocyanidins market. Factors such as Increasing preference for products with natural ingredients, rising demand for functional food & beverage products, and growing application in the personal and cosmetic industries, is increasing the demand of the market. Rising food industry coupled with the increasing research and development in the industry will boost the growth of global Proanthocyanidins market over the forecast period of 2019-2026.

The regional analysis of global Proanthocyanidins Market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. North America is the leading/significant region across the world in terms of market share owing to the strongest economies and widespread industries, which create demand for fortified nutritional food & beverage products. Whereas, Asia Pacific is also anticipated to exhibit highest growth rate / CAGR over the forecast period 2019-2026. Factors such as growing population, rising income, increasing purchasing power, and a surge in consumer demand for nutritional & healthy products would create lucrative growth prospects for the Proanthocyanidins Market across Asia Pacific region.

Major market player included in this report are:
Naturex
Indena Spa
Nexira
Fruit D'or
Scott Laboratories Inc.
Polyphenolics
Xi’an Yuensun Biological Technology Co., Ltd.
Natac Group
Eevia Health
Botaniex Inc.

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Source:
Cranberry
Grape Seeds
Pine Bark
Others
By Application:
Pharmaceuticals & Dietary Supplemens
Functional Foods & Beverages
Personal Care & Cosmetics

By Type:
Type A
Type B

By Region:
North America
U.S.
Canada
Europe
UK
Germany
Asia Pacific
China
India
Japan
Latin America
Brazil
Mexico
Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2016,2017
Base year – 2018
Forecast period – 2019 to 2026

Target Audience of the Global Proanthocyanidins Market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors


Chapter 1. Executive Summary

  • 1.1. Market Snapshot
  • 1.2. Global & Segmental Market Estimates & Forecasts, 2017-2026 (USD Billion)
    • 1.2.1. Proanthocyanidins Market, by Region, 2017-2026 (USD Billion)
    • 1.2.2. Proanthocyanidins Market, by Source, 2017-2026 (USD Billion)
    • 1.2.3. Proanthocyanidins Market, by Application, 2017-2026 (USD Billion)
    • 1.2.4. Proanthocyanidins Market, by Type, 2017-2026 (USD Billion)
  • 1.3. Key Trends
  • 1.4. Estimation Methodology
  • 1.5. Research Assumption

Chapter 2. Global Proanthocyanidins Market Definition and Scope

  • 2.1. Objective of the Study
  • 2.2. Market Definition & Scope
    • 2.2.1. Scope of the Study
    • 2.2.2. Type Evolution
  • 2.3. Years Considered for the Study
  • 2.4. Currency Conversion Rates

Chapter 3. Global Proanthocyanidins Market Dynamics

  • 3.1. Proanthocyanidins Market Impact Analysis (2018-2026)
    • 3.1.1. Market Drivers
    • 3.1.2. Market Challenges
    • 3.1.3. Market Opportunities

Chapter 4. Global Proanthocyanidins Market Type Analysis

  • 4.1. Porter’s 5 Force Model
    • 4.1.1. Bargaining Power of Suppliers
    • 4.1.2. Bargaining Power of Buyers
    • 4.1.3. Threat of New Entrants
    • 4.1.4. Threat of Substitutes
    • 4.1.5. Competitive Rivalry
    • 4.1.6. Futuristic Approach to Porter’s 5 Force Model (2016-2026)
  • 4.2. PEST Analysis
    • 4.2.1. Political
    • 4.2.2. Economical
    • 4.2.3. Social
    • 4.2.4. Technological
  • 4.3. Investment Adoption Model
  • 4.4. Analyst Recommendation & Conclusion

Chapter 5. Global Proanthocyanidins Market, by Source

  • 5.1. Market Snapshot
  • 5.2. Global Proanthocyanidins Market by Source, Performance - Potential Analysis
  • 5.3. Global Proanthocyanidins Market Estimates & Forecasts by Source 2016-2026 (USD Billion)
  • 5.4. Proanthocyanidins Market, Sub Segment Analysis
    • 5.4.1. Cranberry
    • 5.4.2. Grape Seeds
    • 5.4.3. Pine Bark
    • 5.4.4. Others

Chapter 6. Global Proanthocyanidins Market, by Application

  • 6.1. Market Snapshot
  • 6.2. Global Proanthocyanidins Market by Type, Performance - Potential Analysis
  • 6.3. Global Proanthocyanidins Market Estimates & Forecasts by Type 2016-2026 (USD Billion)
  • 6.4. Proanthocyanidins Market, Sub Segment Analysis
    • 6.4.1. Pharmaceuticals & Dietary Supplemens
    • 6.4.2. Functional Foods & Beverages
    • 6.4.3. Personal Care & Cosmetics

Chapter 7. Global Proanthocyanidins Market, by Type

  • 7.1. Market Snapshot
  • 7.2. Global Proanthocyanidins Market by Type, Performance - Potential Analysis
  • 7.3. Global Proanthocyanidins Market Estimates & Forecasts by Type 2016-2026 (USD Billion)
  • 7.4. Proanthocyanidins Market, Sub Segment Analysis
    • 7.4.1. Type A
    • 7.4.2. Type B

Chapter 8. Global Proanthocyanidins Market, Regional Analysis

  • 8.1. Proanthocyanidins Market, Regional Market Snapshot
  • 8.2. North America Proanthocyanidins Market
    • 8.2.1. U.S. Proanthocyanidins Market
      • 8.2.1.1. Source breakdown estimates & forecasts, 2016-2026
      • 8.2.1.2. Application breakdown estimates & forecasts, 2016-2026
      • 8.2.1.3. Type breakdown estimates & forecasts, 2016-2026
    • 8.2.2. Canada Proanthocyanidins Market
  • 8.3. Europe Proanthocyanidins Market Snapshot
    • 8.3.1. U.K. Proanthocyanidins Market
    • 8.3.2. Rest of Europe Proanthocyanidins Market
  • 8.4. Asia-Pacific Proanthocyanidins Market Snapshot
    • 8.4.1. China Proanthocyanidins Market
    • 8.4.2. India Proanthocyanidins Market
    • 8.4.3. Japan Proanthocyanidins Market
    • 8.4.4. Rest of Asia Pacific Proanthocyanidins Market
  • 8.5. Latin America Proanthocyanidins Market Snapshot
    • 8.5.1. Brazil Proanthocyanidins Market
    • 8.5.2. Mexico Proanthocyanidins Market
  • 8.6. Rest of The World Proanthocyanidins Market

Chapter 9. Competitive Intelligence

  • 9.1. Top Market Strategies
  • 9.2. Company Profiles
    • 9.2.1. Naturex
      • 9.2.1.1. Key Information
      • 9.2.1.2. Overview
      • 9.2.1.3. Financial (Subject to Data Availability)
      • 9.2.1.4. Product Summary
      • 9.2.1.5. Recent Developments
    • 9.2.2. Indena Spa
    • 9.2.3. Nexira
    • 9.2.4. Fruit D'or
    • 9.2.5. Scott Laboratories Inc.
    • 9.2.6. Polyphenolics
    • 9.2.7. Xi’an Yuensun Biological Technology Co., Ltd.
    • 9.2.8. Natac Group
    • 9.2.9. Eevia Health
    • 9.2.10. Botaniex Inc.

Chapter 10. Research Process

  • 10.1. Research Process
    • 10.1.1. Data Mining
    • 10.1.2. Analysis
    • 10.1.3. Market Estimation
    • 10.1.4. Validation
    • 10.1.5. Publishing
  • 10.2. Research Attributes

Summary:
Get latest Market Research Reports on Proanthocyanidins . Industry analysis & Market Report on Proanthocyanidins is a syndicated market report, published as Global Proanthocyanidins Market Size study, by Source (Cranberry, Grape Seeds, Pine Bark and Others), By Raw Application (Pharmaceuticals & Dietary Supplemens, Functional Foods & Beverages and Personal Care & Cosmetics), By Type (Type A and Type B) and Regional Forecasts 2019-2026. It is complete Research Study and Industry Analysis of Proanthocyanidins market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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