Global Prebiotic Ingredient Market Professional Survey Report 2019

Table of Contents

Executive Summary

1 Industry Overview of Prebiotic Ingredient

• 1.1 Definition of Prebiotic Ingredient
• 1.2 Prebiotic Ingredient Segment by Type
  • 1.2.1 Global Prebiotic Ingredient Production Growth Rate Comparison by Types (2014-2025)
  • 1.2.2 Oligosaccharides
  • 1.2.3 Polysaccharide
  • 1.2.4 Polyols
  • 1.2.5 Other
• 1.3 Prebiotic Ingredient Segment by Applications
  • 1.3.1 Global Prebiotic Ingredient Consumption Comparison by Applications (2014-2025)
  • 1.3.2 Foods And Beverages
  • 1.3.3 Dietary Supplements
• 1.4 Global Prebiotic Ingredient Overall Market
  • 1.4.1 Global Prebiotic Ingredient Revenue (2014-2025)
  • 1.4.2 Global Prebiotic Ingredient Production (2014-2025)
  • 1.4.3 North America Prebiotic Ingredient Status and Prospect (2014-2025)
  • 1.4.4 Europe Prebiotic Ingredient Status and Prospect (2014-2025)
  • 1.4.5 China Prebiotic Ingredient Status and Prospect (2014-2025)
  • 1.4.6 Japan Prebiotic Ingredient Status and Prospect (2014-2025)
  • 1.4.7 Southeast Asia Prebiotic Ingredient Status and Prospect (2014-2025)
  • 1.4.8 India Prebiotic Ingredient Status and Prospect (2014-2025)

2 Manufacturing Cost Structure Analysis

• 2.1 Raw Material and Suppliers
• 2.2 Manufacturing Cost Structure Analysis of Prebiotic Ingredient
• 2.3 Manufacturing Process Analysis of Prebiotic Ingredient
• 2.4 Industry Chain Structure of Prebiotic Ingredient

3 Development and Manufacturing Plants Analysis of Prebiotic Ingredient

• 3.1 Capacity and Commercial Production Date
• 3.2 Global Prebiotic Ingredient Manufacturing Plants Distribution
• 3.3 Major Manufacturers Technology Source and Market Position of Prebiotic Ingredient
• 3.4 Recent Development and Expansion Plans

4 Key Figures of Major Manufacturers

• 4.1 Prebiotic Ingredient Production and Capacity Analysis
• 4.2 Prebiotic Ingredient Revenue Analysis
• 4.3 Prebiotic Ingredient Price Analysis
• 4.4 Market Concentration Degree

5 Prebiotic Ingredient Regional Market Analysis

• 5.1 Prebiotic Ingredient Production by Regions
  • 5.1.1 Global Prebiotic Ingredient Production by Regions
  • 5.1.2 Global Prebiotic Ingredient Revenue by Regions
• 5.2 Prebiotic Ingredient Consumption by Regions
• 5.3 North America Prebiotic Ingredient Market Analysis
  • 5.3.1 North America Prebiotic Ingredient Production
  • 5.3.2 North America Prebiotic Ingredient Revenue
  • 5.3.3 Key Manufacturers in North America
  • 5.3.4 North America Prebiotic Ingredient Import and Export
• 5.4 Europe Prebiotic Ingredient Market Analysis
  • 5.4.1 Europe Prebiotic Ingredient Production
  • 5.4.2 Europe Prebiotic Ingredient Revenue
  • 5.4.3 Key Manufacturers in Europe
  • 5.4.4 Europe Prebiotic Ingredient Import and Export
• 5.5 China Prebiotic Ingredient Market Analysis
  • 5.5.1 China Prebiotic Ingredient Production
  • 5.5.2 China Prebiotic Ingredient Revenue
  • 5.5.3 Key Manufacturers in China
  • 5.5.4 China Prebiotic Ingredient Import and Export
• 5.6 Japan Prebiotic Ingredient Market Analysis
  • 5.6.1 Japan Prebiotic Ingredient Production
  • 5.6.2 Japan Prebiotic Ingredient Revenue
  • 5.6.3 Key Manufacturers in Japan
  • 5.6.4 Japan Prebiotic Ingredient Import and Export
• 5.7 Southeast Asia Prebiotic Ingredient Market Analysis
  • 5.7.1 Southeast Asia Prebiotic Ingredient Production
  • 5.7.2 Southeast Asia Prebiotic Ingredient Revenue
  • 5.7.3 Key Manufacturers in Southeast Asia
  • 5.7.4 Southeast Asia Prebiotic Ingredient Import and Export
• 5.8 India Prebiotic Ingredient Market Analysis
  • 5.8.1 India Prebiotic Ingredient Production
  • 5.8.2 India Prebiotic Ingredient Revenue
  • 5.8.3 Key Manufacturers in India
  • 5.8.4 India Prebiotic Ingredient Import and Export

6 Prebiotic Ingredient Segment Market Analysis (by Type)

• 6.1 Global Prebiotic Ingredient Production by Type
• 6.2 Global Prebiotic Ingredient Revenue by Type
• 6.3 Prebiotic Ingredient Price by Type

7 Prebiotic Ingredient Segment Market Analysis (by Application)

• 7.1 Global Prebiotic Ingredient Consumption by Application
• 7.2 Global Prebiotic Ingredient Consumption Market Share by Application (2014-2019)

8 Prebiotic Ingredient Major Manufacturers Analysis

• 8.1 BENEO
  • 8.1.1 BENEO Prebiotic Ingredient Production Sites and Area Served
  • 8.1.2 BENEO Product Introduction, Application and Specification
  • 8.1.3 BENEO Prebiotic Ingredient Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.1.4 Main Business and Markets Served
• 8.2 Cargill
  • 8.2.1 Cargill Prebiotic Ingredient Production Sites and Area Served
  • 8.2.2 Cargill Product Introduction, Application and Specification
  • 8.2.3 Cargill Prebiotic Ingredient Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.2.4 Main Business and Markets Served
• 8.3 Ingredion
  • 8.3.1 Ingredion Prebiotic Ingredient Production Sites and Area Served
  • 8.3.2 Ingredion Product Introduction, Application and Specification
  • 8.3.3 Ingredion Prebiotic Ingredient Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.3.4 Main Business and Markets Served
• 8.4 Royal Cosun
  • 8.4.1 Royal Cosun Prebiotic Ingredient Production Sites and Area Served
  • 8.4.2 Royal Cosun Product Introduction, Application and Specification
  • 8.4.3 Royal Cosun Prebiotic Ingredient Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.4.4 Main Business and Markets Served
• 8.5 Jackson GI Medical
  • 8.5.1 Jackson GI Medical Prebiotic Ingredient Production Sites and Area Served
  • 8.5.2 Jackson GI Medical Product Introduction, Application and Specification
  • 8.5.3 Jackson GI Medical Prebiotic Ingredient Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.5.4 Main Business and Markets Served
• 8.6 Nexira
  • 8.6.1 Nexira Prebiotic Ingredient Production Sites and Area Served
  • 8.6.2 Nexira Product Introduction, Application and Specification
  • 8.6.3 Nexira Prebiotic Ingredient Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.6.4 Main Business and Markets Served
• 8.7 Novagreen
  • 8.7.1 Novagreen Prebiotic Ingredient Production Sites and Area Served
  • 8.7.2 Novagreen Product Introduction, Application and Specification
  • 8.7.3 Novagreen Prebiotic Ingredient Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.7.4 Main Business and Markets Served
• 8.8 Tereos
  • 8.8.1 Tereos Prebiotic Ingredient Production Sites and Area Served
  • 8.8.2 Tereos Product Introduction, Application and Specification
  • 8.8.3 Tereos Prebiotic Ingredient Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.8.4 Main Business and Markets Served

9 Development Trend of Analysis of Prebiotic Ingredient Market

• 9.1 Global Prebiotic Ingredient Market Trend Analysis
  • 9.1.1 Global Prebiotic Ingredient Market Size (Volume and Value) Forecast 2019-2025
• 9.2 Prebiotic Ingredient Regional Market Trend
  • 9.2.1 North America Prebiotic Ingredient Forecast 2019-2025
  • 9.2.2 Europe Prebiotic Ingredient Forecast 2019-2025
  • 9.2.3 China Prebiotic Ingredient Forecast 2019-2025
  • 9.2.4 Japan Prebiotic Ingredient Forecast 2019-2025
  • 9.2.5 Southeast Asia Prebiotic Ingredient Forecast 2019-2025
  • 9.2.6 India Prebiotic Ingredient Forecast 2019-2025
• 9.3 Prebiotic Ingredient Market Trend (Product Type)
• 9.4 Prebiotic Ingredient Market Trend (Application)
• 10.1 Marketing Channel
  • 10.1.1 Direct Marketing
  • 10.1.2 Indirect Marketing
• 10.3 Prebiotic Ingredient Customers

11 Market Dynamics

• 11.1 Market Trends
• 11.2 Opportunities
• 11.3 Market Drivers
• 11.4 Challenges
• 11.5 Influence Factors

12 Conclusion

13 Appendix

• 13.1 Methodology/Research Approach
  • 13.1.1 Research Programs/Design
  • 13.1.2 Market Size Estimation
  • 13.1.3 Market Breakdown and Data Triangulation
• 13.2 Data Source
  • 13.2.1 Secondary Sources
  • 13.2.2 Primary Sources
• 13.3 Author List