Global Prebiotic Food Market Research Report 2019

Table of Contents

Executive Summary

1 Prebiotic Food Market Overview

• 1.1 Product Overview and Scope of Prebiotic Food
• 1.2 Prebiotic Food Segment by Type
  • 1.2.1 Global Prebiotic Food Production Growth Rate Comparison by Type (2014-2025)
  • 1.2.2 Functional Oligosaccharides
  • 1.2.3 Polysaccharides
  • 1.2.4 Polyol
  • 1.2.5 Others
• 1.3 Prebiotic Food Segment by Application
  • 1.3.1 Prebiotic Food Consumption Comparison by Application (2014-2025)
  • 1.3.2 Household
  • 1.3.3 Medical
  • 1.3.4 Others
• 1.3 Global Prebiotic Food Market by Region
  • 1.3.1 Global Prebiotic Food Market Size Region
  • 1.3.2 North America Status and Prospect (2014-2025)
  • 1.3.3 Europe Status and Prospect (2014-2025)
  • 1.3.4 China Status and Prospect (2014-2025)
  • 1.3.5 Japan Status and Prospect (2014-2025)
  • 1.3.6 Southeast Asia Status and Prospect (2014-2025)
  • 1.3.7 India Status and Prospect (2014-2025)
• 1.4 Global Prebiotic Food Market Size
  • 1.4.1 Global Prebiotic Food Revenue (2014-2025)
  • 1.4.2 Global Prebiotic Food Production (2014-2025)

2 Global Prebiotic Food Market Competition by Manufacturers

• 2.1 Global Prebiotic Food Production Market Share by Manufacturers (2014-2019)
• 2.2 Global Prebiotic Food Revenue Share by Manufacturers (2014-2019)
• 2.3 Global Prebiotic Food Average Price by Manufacturers (2014-2019)
• 2.4 Manufacturers Prebiotic Food Production Sites, Area Served, Product Types
• 2.5 Prebiotic Food Market Competitive Situation and Trends
  • 2.5.1 Prebiotic Food Market Concentration Rate
  • 2.5.2 Prebiotic Food Market Share of Top 3 and Top 5 Manufacturers
  • 2.5.3 Mergers & Acquisitions, Expansion

3 Global Prebiotic Food Production Market Share by Regions

• 3.1 Global Prebiotic Food Production Market Share by Regions
• 3.2 Global Prebiotic Food Revenue Market Share by Regions (2014-2019)
• 3.3 Global Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
• 3.4 North America Prebiotic Food Production
  • 3.4.1 North America Prebiotic Food Production Growth Rate (2014-2019)
  • 3.4.2 North America Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
• 3.5 Europe Prebiotic Food Production
  • 3.5.1 Europe Prebiotic Food Production Growth Rate (2014-2019)
  • 3.5.2 Europe Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
• 3.6 China Prebiotic Food Production (2014-2019)
  • 3.6.1 China Prebiotic Food Production Growth Rate (2014-2019)
  • 3.6.2 China Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
• 3.7 Japan Prebiotic Food Production (2014-2019)
  • 3.7.1 Japan Prebiotic Food Production Growth Rate (2014-2019)
  • 3.7.2 Japan Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)

4 Global Prebiotic Food Consumption by Regions

• 4.1 Global Prebiotic Food Consumption by Regions
• 4.2 North America Prebiotic Food Consumption (2014-2019)
• 4.3 Europe Prebiotic Food Consumption (2014-2019)
• 4.4 China Prebiotic Food Consumption (2014-2019)
• 4.5 Japan Prebiotic Food Consumption (2014-2019)

5 Global Prebiotic Food Production, Revenue, Price Trend by Type

• 5.1 Global Prebiotic Food Production Market Share by Type (2014-2019)
• 5.2 Global Prebiotic Food Revenue Market Share by Type (2014-2019)
• 5.3 Global Prebiotic Food Price by Type (2014-2019)
• 5.4 Global Prebiotic Food Production Growth by Type (2014-2019)

6 Global Prebiotic Food Market Analysis by Applications

• 6.1 Global Prebiotic Food Consumption Market Share by Application (2014-2019)
• 6.2 Global Prebiotic Food Consumption Growth Rate by Application (2014-2019)

7 Company Profiles and Key Figures in Prebiotic Food Business

• 7.1 Dupont
  • 7.1.1 Dupont Prebiotic Food Production Sites and Area Served
  • 7.1.2 Prebiotic Food Product Introduction, Application and Specification
  • 7.1.3 Dupont Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.1.4 Main Business and Markets Served
• 7.2 Cargill
  • 7.2.1 Cargill Prebiotic Food Production Sites and Area Served
  • 7.2.2 Prebiotic Food Product Introduction, Application and Specification
  • 7.2.3 Cargill Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.2.4 Main Business and Markets Served
• 7.3 Beneo
  • 7.3.1 Beneo Prebiotic Food Production Sites and Area Served
  • 7.3.2 Prebiotic Food Product Introduction, Application and Specification
  • 7.3.3 Beneo Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.3.4 Main Business and Markets Served
• 7.4 Frieslandcampina
  • 7.4.1 Frieslandcampina Prebiotic Food Production Sites and Area Served
  • 7.4.2 Prebiotic Food Product Introduction, Application and Specification
  • 7.4.3 Frieslandcampina Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.4.4 Main Business and Markets Served
• 7.5 Ingredion
  • 7.5.1 Ingredion Prebiotic Food Production Sites and Area Served
  • 7.5.2 Prebiotic Food Product Introduction, Application and Specification
  • 7.5.3 Ingredion Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.5.4 Main Business and Markets Served
• 7.6 Nexira
  • 7.6.1 Nexira Prebiotic Food Production Sites and Area Served
  • 7.6.2 Prebiotic Food Product Introduction, Application and Specification
  • 7.6.3 Nexira Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.6.4 Main Business and Markets Served
• 7.7 Beghin Meiji
  • 7.7.1 Beghin Meiji Prebiotic Food Production Sites and Area Served
  • 7.7.2 Prebiotic Food Product Introduction, Application and Specification
  • 7.7.3 Beghin Meiji Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.7.4 Main Business and Markets Served
• 7.8 Yakult
  • 7.8.1 Yakult Prebiotic Food Production Sites and Area Served
  • 7.8.2 Prebiotic Food Product Introduction, Application and Specification
  • 7.8.3 Yakult Prebiotic Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.8.4 Main Business and Markets Served

8 Prebiotic Food Manufacturing Cost Analysis

• 8.1 Prebiotic Food Key Raw Materials Analysis
  • 8.1.1 Key Raw Materials
  • 8.1.2 Price Trend of Key Raw Materials
  • 8.1.3 Key Suppliers of Raw Materials
• 8.2 Proportion of Manufacturing Cost Structure
• 8.3 Manufacturing Process Analysis of Prebiotic Food
• 8.4 Prebiotic Food Industrial Chain Analysis

9 Marketing Channel, Distributors and Customers

• 9.1 Marketing Channel
  • 9.1.1 Direct Marketing
  • 9.1.2 Indirect Marketing
• 9.2 Prebiotic Food Distributors List
• 9.3 Prebiotic Food Customers

10 Market Dynamics

• 10.1 Market Trends
• 10.2 Opportunities
• 10.3 Market Drivers
• 10.4 Challenges
• 10.5 Influence Factors

11 Global Prebiotic Food Market Forecast

• 11.1 Global Prebiotic Food Production, Revenue Forecast
  • 11.1.1 Global Prebiotic Food Production Growth Rate Forecast (2019-2025)
  • 11.1.2 Global Prebiotic Food Revenue and Growth Rate Forecast (2019-2025)
  • 11.1.3 Global Prebiotic Food Price and Trend Forecast (2019-2025)
• 11.2 Global Prebiotic Food Production Forecast by Regions (2019-2025)
  • 11.2.1 North America Prebiotic Food Production, Revenue Forecast (2019-2025)
  • 11.2.2 Europe Prebiotic Food Production, Revenue Forecast (2019-2025)
  • 11.2.3 China Prebiotic Food Production, Revenue Forecast (2019-2025)
  • 11.2.4 Japan Prebiotic Food Production, Revenue Forecast (2019-2025)
• 11.3 Global Prebiotic Food Consumption Forecast by Regions (2019-2025)
  • 11.3.1 North America Prebiotic Food Consumption Forecast (2019-2025)
  • 11.3.2 Europe Prebiotic Food Consumption Forecast (2019-2025)
  • 11.3.3 China Prebiotic Food Consumption Forecast (2019-2025)
  • 11.3.4 Japan Prebiotic Food Consumption Forecast (2019-2025)
• 11.4 Global Prebiotic Food Production, Revenue and Price Forecast by Type (2019-2025)
• 11.5 Global Prebiotic Food Consumption Forecast by Application (2019-2025)

12 Research Findings and Conclusion

13 Methodology and Data Source

• 13.1 Methodology/Research Approach
  • 13.1.1 Research Programs/Design
  • 13.1.2 Market Size Estimation
  • 13.1.3 Market Breakdown and Data Triangulation
• 13.2 Data Source
  • 13.2.1 Secondary Sources
  • 13.2.2 Primary Sources
• 13.3 Author List