A plant-based diet is a diet based on foods derived from plants, including vegetables, whole grains, nuts, seeds, legumes and fruits, but with few or no animal products.
Based on the Plant-Based Proteins market development status, competitive landscape and development model in different regions of the world, this report is dedicated to providing niche markets, potential risks and comprehensive competitive strategy analysis in different fields. From the competitive advantages of different types of products and services, the development opportunities and consumption characteristics and structure analysis of the downstream application fields are all analyzed in detail. To Boost Growth during the epidemic era, this report analyzes in detail for the potential risks and opportunities which can be focused on.
In Chapter 2.4 of the report, we share our perspectives for the impact of COVID-19 from the long and short term.
In chapter 3.4, we provide the influence of the crisis on the industry chain, especially for marketing channels.
In chapters 8-13, we update the timely industry economic revitalization plan of the country-wise government.
Key players in the global Plant-Based Proteins market covered in Chapter 5:
Cargill Inc.
Fuji Oil Holdings Inc.
Gushen Group Co., Ltd.
Batory Foods
Glanbia plc.
Devansoy Inc.
AGT Food & Ingredients, Inc.
Burcon Nutrascience Corporation
Wilmar International Ltd
Ag Processing Inc.,
E. I. DU PONT DE NEMOURS AND COMPANY
Crown Soya Protein Group
Cosucra Groupe Warcoing
Ingredion Inc
CHS Inc.
Archer-Daniels Midland Co.
Shandong Yuwang Ecological Food Industry Co., Ltd.
Biopress S.A.S
The Scoular Company
ROQUETTE FRERES
In Chapter 6, on the basis of types, the Plant-Based Proteins market from 2015 to 2025 is primarily split into:
Soy protein
Wheat protein
Pea protein
Others
In Chapter 7, on the basis of applications, the Plant-Based Proteins market from 2015 to 2025 covers:
Supplements and nutritional powders
Beverages
Protein and nutritional bars
Bakery and snacks
Breakfast cereals
Meat products
Dairy products
Infant nutrition
Animal feed
Others
Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2015-2025) of the following regions are covered in Chapter 8-13:
North America (Covered in Chapter 9)
United States
Canada
Mexico
Europe (Covered in Chapter 10)
Germany
UK
France
Italy
Spain
Russia
Others
Asia-Pacific (Covered in Chapter 11)
China
Japan
South Korea
Australia
India
South America (Covered in Chapter 12)
Brazil
Argentina
Columbia
Middle East and Africa (Covered in Chapter 13)
UAE
Egypt
South Africa
Years considered for this report:
Historical Years: 2015-2019
Base Year: 2019
Estimated Year: 2020
Forecast Period: 2020-2025
Summary:
Get latest Market Research Reports on Plant-Based Proteins. Industry analysis & Market Report on Plant-Based Proteins is a syndicated market report, published as Global Plant-Based Proteins Market Research Report with Opportunities and Strategies to Boost Growth- COVID-19 Impact and Recovery. It is complete Research Study and Industry Analysis of Plant-Based Proteins market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.