Global Organic Food Market Professional Survey Report 2019

Table of Contents

Executive Summary

1 Industry Overview of Organic Food

• 1.1 Definition of Organic Food
• 1.2 Organic Food Segment by Type
  • 1.2.1 Global Organic Food Production Growth Rate Comparison by Types (2014-2025)
  • 1.2.2 Fresh Produce
  • 1.2.3 Dairy Products
  • 1.2.4 Coffee
  • 1.2.5 Tea
  • 1.2.6 Meat
  • 1.2.7 Poultry
  • 1.2.8 Processed Organic Foods
  • 1.2.9 Others
• 1.3 Organic Food Segment by Applications
  • 1.3.1 Global Organic Food Consumption Comparison by Applications (2014-2025)
  • 1.3.2 Supermarket/Hypermarket
  • 1.3.3 Grocery Stores
  • 1.3.4 E-Commerce
  • 1.3.5 Convenience Stores
  • 1.3.6 Others
• 1.4 Global Organic Food Overall Market
  • 1.4.1 Global Organic Food Revenue (2014-2025)
  • 1.4.2 Global Organic Food Production (2014-2025)
  • 1.4.3 North America Organic Food Status and Prospect (2014-2025)
  • 1.4.4 Europe Organic Food Status and Prospect (2014-2025)
  • 1.4.5 China Organic Food Status and Prospect (2014-2025)
  • 1.4.6 Japan Organic Food Status and Prospect (2014-2025)
  • 1.4.7 Southeast Asia Organic Food Status and Prospect (2014-2025)
  • 1.4.8 India Organic Food Status and Prospect (2014-2025)

2 Manufacturing Cost Structure Analysis

• 2.1 Raw Material and Suppliers
• 2.2 Manufacturing Cost Structure Analysis of Organic Food
• 2.3 Manufacturing Process Analysis of Organic Food
• 2.4 Industry Chain Structure of Organic Food

3 Development and Manufacturing Plants Analysis of Organic Food

• 3.1 Capacity and Commercial Production Date
• 3.2 Global Organic Food Manufacturing Plants Distribution
• 3.3 Major Manufacturers Technology Source and Market Position of Organic Food
• 3.4 Recent Development and Expansion Plans

4 Key Figures of Major Manufacturers

• 4.1 Organic Food Production and Capacity Analysis
• 4.2 Organic Food Revenue Analysis
• 4.3 Organic Food Price Analysis
• 4.4 Market Concentration Degree

5 Organic Food Regional Market Analysis

• 5.1 Organic Food Production by Regions
  • 5.1.1 Global Organic Food Production by Regions
  • 5.1.2 Global Organic Food Revenue by Regions
• 5.2 Organic Food Consumption by Regions
• 5.3 North America Organic Food Market Analysis
  • 5.3.1 North America Organic Food Production
  • 5.3.2 North America Organic Food Revenue
  • 5.3.3 Key Manufacturers in North America
  • 5.3.4 North America Organic Food Import and Export
• 5.4 Europe Organic Food Market Analysis
  • 5.4.1 Europe Organic Food Production
  • 5.4.2 Europe Organic Food Revenue
  • 5.4.3 Key Manufacturers in Europe
  • 5.4.4 Europe Organic Food Import and Export
• 5.5 China Organic Food Market Analysis
  • 5.5.1 China Organic Food Production
  • 5.5.2 China Organic Food Revenue
  • 5.5.3 Key Manufacturers in China
  • 5.5.4 China Organic Food Import and Export
• 5.6 Japan Organic Food Market Analysis
  • 5.6.1 Japan Organic Food Production
  • 5.6.2 Japan Organic Food Revenue
  • 5.6.3 Key Manufacturers in Japan
  • 5.6.4 Japan Organic Food Import and Export
• 5.7 Southeast Asia Organic Food Market Analysis
  • 5.7.1 Southeast Asia Organic Food Production
  • 5.7.2 Southeast Asia Organic Food Revenue
  • 5.7.3 Key Manufacturers in Southeast Asia
  • 5.7.4 Southeast Asia Organic Food Import and Export
• 5.8 India Organic Food Market Analysis
  • 5.8.1 India Organic Food Production
  • 5.8.2 India Organic Food Revenue
  • 5.8.3 Key Manufacturers in India
  • 5.8.4 India Organic Food Import and Export

6 Organic Food Segment Market Analysis (by Type)

• 6.1 Global Organic Food Production by Type
• 6.2 Global Organic Food Revenue by Type
• 6.3 Organic Food Price by Type

7 Organic Food Segment Market Analysis (by Application)

• 7.1 Global Organic Food Consumption by Application
• 7.2 Global Organic Food Consumption Market Share by Application (2014-2019)

8 Organic Food Major Manufacturers Analysis

• 8.1 Amy's Kitchen
  • 8.1.1 Amy's Kitchen Organic Food Production Sites and Area Served
  • 8.1.2 Amy's Kitchen Product Introduction, Application and Specification
  • 8.1.3 Amy's Kitchen Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.1.4 Main Business and Markets Served
• 8.2 Green and Black's
  • 8.2.1 Green and Black's Organic Food Production Sites and Area Served
  • 8.2.2 Green and Black's Product Introduction, Application and Specification
  • 8.2.3 Green and Black's Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.2.4 Main Business and Markets Served
• 8.3 Danone
  • 8.3.1 Danone Organic Food Production Sites and Area Served
  • 8.3.2 Danone Product Introduction, Application and Specification
  • 8.3.3 Danone Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.3.4 Main Business and Markets Served
• 8.4 Nestlé
  • 8.4.1 Nestlé Organic Food Production Sites and Area Served
  • 8.4.2 Nestlé Product Introduction, Application and Specification
  • 8.4.3 Nestlé Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.4.4 Main Business and Markets Served
• 8.5 Ebro Foods
  • 8.5.1 Ebro Foods Organic Food Production Sites and Area Served
  • 8.5.2 Ebro Foods Product Introduction, Application and Specification
  • 8.5.3 Ebro Foods Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.5.4 Main Business and Markets Served
• 8.6 Wessanen
  • 8.6.1 Wessanen Organic Food Production Sites and Area Served
  • 8.6.2 Wessanen Product Introduction, Application and Specification
  • 8.6.3 Wessanen Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.6.4 Main Business and Markets Served
• 8.7 Earth's Best
  • 8.7.1 Earth's Best Organic Food Production Sites and Area Served
  • 8.7.2 Earth's Best Product Introduction, Application and Specification
  • 8.7.3 Earth's Best Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.7.4 Main Business and Markets Served
• 8.8 Organic Valley
  • 8.8.1 Organic Valley Organic Food Production Sites and Area Served
  • 8.8.2 Organic Valley Product Introduction, Application and Specification
  • 8.8.3 Organic Valley Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.8.4 Main Business and Markets Served
• 8.9 WhiteWave Foods
  • 8.9.1 WhiteWave Foods Organic Food Production Sites and Area Served
  • 8.9.2 WhiteWave Foods Product Introduction, Application and Specification
  • 8.9.3 WhiteWave Foods Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.9.4 Main Business and Markets Served
• 8.10 Hain Celestial
  • 8.10.1 Hain Celestial Organic Food Production Sites and Area Served
  • 8.10.2 Hain Celestial Product Introduction, Application and Specification
  • 8.10.3 Hain Celestial Organic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
  • 8.10.4 Main Business and Markets Served
• 8.11 General Mills

9 Development Trend of Analysis of Organic Food Market

• 9.1 Global Organic Food Market Trend Analysis
  • 9.1.1 Global Organic Food Market Size (Volume and Value) Forecast 2019-2025
• 9.2 Organic Food Regional Market Trend
  • 9.2.1 North America Organic Food Forecast 2019-2025
  • 9.2.2 Europe Organic Food Forecast 2019-2025
  • 9.2.3 China Organic Food Forecast 2019-2025
  • 9.2.4 Japan Organic Food Forecast 2019-2025
  • 9.2.5 Southeast Asia Organic Food Forecast 2019-2025
  • 9.2.6 India Organic Food Forecast 2019-2025
• 9.3 Organic Food Market Trend (Product Type)
• 9.4 Organic Food Market Trend (Application)
• 10.1 Marketing Channel
  • 10.1.1 Direct Marketing
  • 10.1.2 Indirect Marketing
• 10.3 Organic Food Customers

11 Market Dynamics

• 11.1 Market Trends
• 11.2 Opportunities
• 11.3 Market Drivers
• 11.4 Challenges
• 11.5 Influence Factors

12 Conclusion

13 Appendix

• 13.1 Methodology/Research Approach
  • 13.1.1 Research Programs/Design
  • 13.1.2 Market Size Estimation
  • 13.1.3 Market Breakdown and Data Triangulation
• 13.2 Data Source
  • 13.2.1 Secondary Sources
  • 13.2.2 Primary Sources
• 13.3 Author List