The individuals of the modern era are pretty concerned about their health and fitness. They are always looking for ways to cut down on the calories. Thanks to this fact it can be asserted that the global non-dairy frozen desserts market has a bright and prosperous future ahead.
Growing demand for plant based products and vegan diet trends are another factors supporting the growth of non-dairy frozen dessert market. Furthermore, these products are suitable for people who are lactose intolerant.
The global Non-Dairy Frozen Desserts market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Non-Dairy Frozen Desserts volume and value at global level, regional level and company level. From a global perspective, this report represents overall Non-Dairy Frozen Desserts market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Non-Dairy Frozen Desserts in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Non-Dairy Frozen Desserts manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Hain Celestial
Cool Delight Desserts
Daiya Foods
Arla Foods
Sunopta
Archer Daniels Midland
Unilever
...
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
by Type
Custard
Sherbets
Frozen Yogurt
Sorbet
Nondairy Ice-Creams
by Ingredient
Soy Milk
Rice Milk
Almond Milk
Coconut Milk
Fruit Puree & Pulp
by Distribution Channel
Store-Based
Non Store-Based
Segment by Application
Children
Adults
Senior Citizens
Table of Contents
Executive Summary
1 Industry Overview of Non-Dairy Frozen Desserts
1.1 Definition of Non-Dairy Frozen Desserts
1.2 Non-Dairy Frozen Desserts Segment by Type
1.2.1 Global Non-Dairy Frozen Desserts Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Custard
1.2.3 Sherbets
1.2.4 Frozen Yogurt
1.2.5 Sorbet
1.2.6 Nondairy Ice-Creams
1.3 Non-Dairy Frozen Desserts Segment by Applications
1.3.1 Global Non-Dairy Frozen Desserts Consumption Comparison by Applications (2014-2025)
1.3.2 Children
1.3.3 Adults
1.3.4 Senior Citizens
1.4 Global Non-Dairy Frozen Desserts Overall Market
1.4.1 Global Non-Dairy Frozen Desserts Revenue (2014-2025)
1.4.2 Global Non-Dairy Frozen Desserts Production (2014-2025)
1.4.3 North America Non-Dairy Frozen Desserts Status and Prospect (2014-2025)
1.4.4 Europe Non-Dairy Frozen Desserts Status and Prospect (2014-2025)
1.4.5 China Non-Dairy Frozen Desserts Status and Prospect (2014-2025)
1.4.6 Japan Non-Dairy Frozen Desserts Status and Prospect (2014-2025)
1.4.7 Southeast Asia Non-Dairy Frozen Desserts Status and Prospect (2014-2025)
1.4.8 India Non-Dairy Frozen Desserts Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Non-Dairy Frozen Desserts
2.3 Manufacturing Process Analysis of Non-Dairy Frozen Desserts
2.4 Industry Chain Structure of Non-Dairy Frozen Desserts
3 Development and Manufacturing Plants Analysis of Non-Dairy Frozen Desserts
3.1 Capacity and Commercial Production Date
3.2 Global Non-Dairy Frozen Desserts Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Non-Dairy Frozen Desserts
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Non-Dairy Frozen Desserts Production and Capacity Analysis
Summary: Get latest Market Research Reports on Non-Dairy Frozen Desserts. Industry analysis & Market Report on Non-Dairy Frozen Desserts is a syndicated market report, published as Global Non-Dairy Frozen Desserts Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Non-Dairy Frozen Desserts market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.