Report Detail
Global Microbial Transglutaminase Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
- RnM4606741 |
- 13 August, 2024 |
- Global |
- 97 Pages |
- GIR (Global Info Research) |
- Chemical & Material
According to our (Global Info Research) latest study, the global Microbial Transglutaminase market size was valued at USD 225.3 million in 2023 and is forecast to a readjusted size of USD 274.7 million by 2030 with a CAGR of 2.9% during review period.
Microbial transglutaminase (mTG) is a robust enzyme catalyzing the formation of an isopeptide bond between glutamine and lysine residues.
The Global Info Research report includes an overview of the development of the Microbial Transglutaminase industry chain, the market status of Meat (Enzyme Activity < 100 U/g, Enzyme Activity 100 U/g – 200 U/g), Fish (Enzyme Activity < 100 U/g, Enzyme Activity 100 U/g – 200 U/g), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Microbial Transglutaminase.
Regionally, the report analyzes the Microbial Transglutaminase markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Microbial Transglutaminase market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Microbial Transglutaminase market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Microbial Transglutaminase industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (MT), revenue generated, and market share of different by Type (e.g., Enzyme Activity < 100 U/g, Enzyme Activity 100 U/g – 200 U/g).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Microbial Transglutaminase market.
Regional Analysis: The report involves examining the Microbial Transglutaminase market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Microbial Transglutaminase market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Microbial Transglutaminase:
Company Analysis: Report covers individual Microbial Transglutaminase manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Microbial Transglutaminase This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Meat, Fish).
Technology Analysis: Report covers specific technologies relevant to Microbial Transglutaminase. It assesses the current state, advancements, and potential future developments in Microbial Transglutaminase areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Microbial Transglutaminase market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Microbial Transglutaminase market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
Market segment by Type
Enzyme Activity < 100 U/g
Enzyme Activity 100 U/g – 200 U/g
Enzyme Activity >200 U/g
Market segment by Application
Meat
Fish
Dairy
Flour
Major players covered
Ajinomoto
TFI GmbH
Micro-Tech Foods Ingredients
BDF Natural Ingredients
Yiming Biological
Taixing Dongsheng
Kinry
Pangbo Biological
Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Microbial Transglutaminase product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Microbial Transglutaminase, with price, sales, revenue and global market share of Microbial Transglutaminase from 2019 to 2024.
Chapter 3, the Microbial Transglutaminase competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Microbial Transglutaminase breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Microbial Transglutaminase market forecast, by regions, type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Microbial Transglutaminase.
Chapter 14 and 15, to describe Microbial Transglutaminase sales channel, distributors, customers, research findings and conclusion.
1 Market Overview
- 1.1 Product Overview and Scope of Microbial Transglutaminase
- 1.2 Market Estimation Caveats and Base Year
- 1.3 Market Analysis by Type
- 1.3.1 Overview: Global Microbial Transglutaminase Consumption Value by Type: 2019 Versus 2023 Versus 2030
- 1.3.2 Enzyme Activity < 100 U/g
- 1.3.3 Enzyme Activity 100 U/g – 200 U/g
- 1.3.4 Enzyme Activity >200 U/g
- 1.4 Market Analysis by Application
- 1.4.1 Overview: Global Microbial Transglutaminase Consumption Value by Application: 2019 Versus 2023 Versus 2030
- 1.4.2 Meat
- 1.4.3 Fish
- 1.4.4 Dairy
- 1.4.5 Flour
- 1.5 Global Microbial Transglutaminase Market Size & Forecast
- 1.5.1 Global Microbial Transglutaminase Consumption Value (2019 & 2023 & 2030)
- 1.5.2 Global Microbial Transglutaminase Sales Quantity (2019-2030)
- 1.5.3 Global Microbial Transglutaminase Average Price (2019-2030)
2 Manufacturers Profiles
- 2.1 Ajinomoto
- 2.1.1 Ajinomoto Details
- 2.1.2 Ajinomoto Major Business
- 2.1.3 Ajinomoto Microbial Transglutaminase Product and Services
- 2.1.4 Ajinomoto Microbial Transglutaminase Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
- 2.1.5 Ajinomoto Recent Developments/Updates
- 2.2 TFI GmbH
- 2.2.1 TFI GmbH Details
- 2.2.2 TFI GmbH Major Business
- 2.2.3 TFI GmbH Microbial Transglutaminase Product and Services
- 2.2.4 TFI GmbH Microbial Transglutaminase Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
- 2.2.5 TFI GmbH Recent Developments/Updates
- 2.3 Micro-Tech Foods Ingredients
- 2.3.1 Micro-Tech Foods Ingredients Details
- 2.3.2 Micro-Tech Foods Ingredients Major Business
- 2.3.3 Micro-Tech Foods Ingredients Microbial Transglutaminase Product and Services
- 2.3.4 Micro-Tech Foods Ingredients Microbial Transglutaminase Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
- 2.3.5 Micro-Tech Foods Ingredients Recent Developments/Updates
- 2.4 BDF Natural Ingredients
- 2.4.1 BDF Natural Ingredients Details
- 2.4.2 BDF Natural Ingredients Major Business
- 2.4.3 BDF Natural Ingredients Microbial Transglutaminase Product and Services
- 2.4.4 BDF Natural Ingredients Microbial Transglutaminase Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
- 2.4.5 BDF Natural Ingredients Recent Developments/Updates
- 2.5 Yiming Biological
- 2.5.1 Yiming Biological Details
- 2.5.2 Yiming Biological Major Business
- 2.5.3 Yiming Biological Microbial Transglutaminase Product and Services
- 2.5.4 Yiming Biological Microbial Transglutaminase Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
- 2.5.5 Yiming Biological Recent Developments/Updates
- 2.6 Taixing Dongsheng
- 2.6.1 Taixing Dongsheng Details
- 2.6.2 Taixing Dongsheng Major Business
- 2.6.3 Taixing Dongsheng Microbial Transglutaminase Product and Services
- 2.6.4 Taixing Dongsheng Microbial Transglutaminase Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
- 2.6.5 Taixing Dongsheng Recent Developments/Updates
- 2.7 Kinry
- 2.7.1 Kinry Details
- 2.7.2 Kinry Major Business
- 2.7.3 Kinry Microbial Transglutaminase Product and Services
- 2.7.4 Kinry Microbial Transglutaminase Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
- 2.7.5 Kinry Recent Developments/Updates
- 2.8 Pangbo Biological
- 2.8.1 Pangbo Biological Details
- 2.8.2 Pangbo Biological Major Business
- 2.8.3 Pangbo Biological Microbial Transglutaminase Product and Services
- 2.8.4 Pangbo Biological Microbial Transglutaminase Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
- 2.8.5 Pangbo Biological Recent Developments/Updates
3 Competitive Environment: Microbial Transglutaminase by Manufacturer
- 3.1 Global Microbial Transglutaminase Sales Quantity by Manufacturer (2019-2024)
- 3.2 Global Microbial Transglutaminase Revenue by Manufacturer (2019-2024)
- 3.3 Global Microbial Transglutaminase Average Price by Manufacturer (2019-2024)
- 3.4 Market Share Analysis (2023)
- 3.4.1 Producer Shipments of Microbial Transglutaminase by Manufacturer Revenue ($MM) and Market Share (%): 2023
- 3.4.2 Top 3 Microbial Transglutaminase Manufacturer Market Share in 2023
- 3.4.2 Top 6 Microbial Transglutaminase Manufacturer Market Share in 2023
- 3.5 Microbial Transglutaminase Market: Overall Company Footprint Analysis
- 3.5.1 Microbial Transglutaminase Market: Region Footprint
- 3.5.2 Microbial Transglutaminase Market: Company Product Type Footprint
- 3.5.3 Microbial Transglutaminase Market: Company Product Application Footprint
- 3.6 New Market Entrants and Barriers to Market Entry
- 3.7 Mergers, Acquisition, Agreements, and Collaborations
4 Consumption Analysis by Region
- 4.1 Global Microbial Transglutaminase Market Size by Region
- 4.1.1 Global Microbial Transglutaminase Sales Quantity by Region (2019-2030)
- 4.1.2 Global Microbial Transglutaminase Consumption Value by Region (2019-2030)
- 4.1.3 Global Microbial Transglutaminase Average Price by Region (2019-2030)
- 4.2 North America Microbial Transglutaminase Consumption Value (2019-2030)
- 4.3 Europe Microbial Transglutaminase Consumption Value (2019-2030)
- 4.4 Asia-Pacific Microbial Transglutaminase Consumption Value (2019-2030)
- 4.5 South America Microbial Transglutaminase Consumption Value (2019-2030)
- 4.6 Middle East and Africa Microbial Transglutaminase Consumption Value (2019-2030)
5 Market Segment by Type
- 5.1 Global Microbial Transglutaminase Sales Quantity by Type (2019-2030)
- 5.2 Global Microbial Transglutaminase Consumption Value by Type (2019-2030)
- 5.3 Global Microbial Transglutaminase Average Price by Type (2019-2030)
6 Market Segment by Application
- 6.1 Global Microbial Transglutaminase Sales Quantity by Application (2019-2030)
- 6.2 Global Microbial Transglutaminase Consumption Value by Application (2019-2030)
- 6.3 Global Microbial Transglutaminase Average Price by Application (2019-2030)
7 North America
- 7.1 North America Microbial Transglutaminase Sales Quantity by Type (2019-2030)
- 7.2 North America Microbial Transglutaminase Sales Quantity by Application (2019-2030)
- 7.3 North America Microbial Transglutaminase Market Size by Country
- 7.3.1 North America Microbial Transglutaminase Sales Quantity by Country (2019-2030)
- 7.3.2 North America Microbial Transglutaminase Consumption Value by Country (2019-2030)
- 7.3.3 United States Market Size and Forecast (2019-2030)
- 7.3.4 Canada Market Size and Forecast (2019-2030)
- 7.3.5 Mexico Market Size and Forecast (2019-2030)
8 Europe
- 8.1 Europe Microbial Transglutaminase Sales Quantity by Type (2019-2030)
- 8.2 Europe Microbial Transglutaminase Sales Quantity by Application (2019-2030)
- 8.3 Europe Microbial Transglutaminase Market Size by Country
- 8.3.1 Europe Microbial Transglutaminase Sales Quantity by Country (2019-2030)
- 8.3.2 Europe Microbial Transglutaminase Consumption Value by Country (2019-2030)
- 8.3.3 Germany Market Size and Forecast (2019-2030)
- 8.3.4 France Market Size and Forecast (2019-2030)
- 8.3.5 United Kingdom Market Size and Forecast (2019-2030)
- 8.3.6 Russia Market Size and Forecast (2019-2030)
- 8.3.7 Italy Market Size and Forecast (2019-2030)
9 Asia-Pacific
- 9.1 Asia-Pacific Microbial Transglutaminase Sales Quantity by Type (2019-2030)
- 9.2 Asia-Pacific Microbial Transglutaminase Sales Quantity by Application (2019-2030)
- 9.3 Asia-Pacific Microbial Transglutaminase Market Size by Region
- 9.3.1 Asia-Pacific Microbial Transglutaminase Sales Quantity by Region (2019-2030)
- 9.3.2 Asia-Pacific Microbial Transglutaminase Consumption Value by Region (2019-2030)
- 9.3.3 China Market Size and Forecast (2019-2030)
- 9.3.4 Japan Market Size and Forecast (2019-2030)
- 9.3.5 Korea Market Size and Forecast (2019-2030)
- 9.3.6 India Market Size and Forecast (2019-2030)
- 9.3.7 Southeast Asia Market Size and Forecast (2019-2030)
- 9.3.8 Australia Market Size and Forecast (2019-2030)
10 South America
- 10.1 South America Microbial Transglutaminase Sales Quantity by Type (2019-2030)
- 10.2 South America Microbial Transglutaminase Sales Quantity by Application (2019-2030)
- 10.3 South America Microbial Transglutaminase Market Size by Country
- 10.3.1 South America Microbial Transglutaminase Sales Quantity by Country (2019-2030)
- 10.3.2 South America Microbial Transglutaminase Consumption Value by Country (2019-2030)
- 10.3.3 Brazil Market Size and Forecast (2019-2030)
- 10.3.4 Argentina Market Size and Forecast (2019-2030)
11 Middle East & Africa
- 11.1 Middle East & Africa Microbial Transglutaminase Sales Quantity by Type (2019-2030)
- 11.2 Middle East & Africa Microbial Transglutaminase Sales Quantity by Application (2019-2030)
- 11.3 Middle East & Africa Microbial Transglutaminase Market Size by Country
- 11.3.1 Middle East & Africa Microbial Transglutaminase Sales Quantity by Country (2019-2030)
- 11.3.2 Middle East & Africa Microbial Transglutaminase Consumption Value by Country (2019-2030)
- 11.3.3 Turkey Market Size and Forecast (2019-2030)
- 11.3.4 Egypt Market Size and Forecast (2019-2030)
- 11.3.5 Saudi Arabia Market Size and Forecast (2019-2030)
- 11.3.6 South Africa Market Size and Forecast (2019-2030)
12 Market Dynamics
- 12.1 Microbial Transglutaminase Market Drivers
- 12.2 Microbial Transglutaminase Market Restraints
- 12.3 Microbial Transglutaminase Trends Analysis
- 12.4 Porters Five Forces Analysis
- 12.4.1 Threat of New Entrants
- 12.4.2 Bargaining Power of Suppliers
- 12.4.3 Bargaining Power of Buyers
- 12.4.4 Threat of Substitutes
- 12.4.5 Competitive Rivalry
13 Raw Material and Industry Chain
- 13.1 Raw Material of Microbial Transglutaminase and Key Manufacturers
- 13.2 Manufacturing Costs Percentage of Microbial Transglutaminase
- 13.3 Microbial Transglutaminase Production Process
- 13.4 Microbial Transglutaminase Industrial Chain
14 Shipments by Distribution Channel
- 14.1 Sales Channel
- 14.1.1 Direct to End-User
- 14.1.2 Distributors
- 14.2 Microbial Transglutaminase Typical Distributors
- 14.3 Microbial Transglutaminase Typical Customers
15 Research Findings and Conclusion
16 Appendix
- 16.1 Methodology
- 16.2 Research Process and Data Source
Summary:
Get latest Market Research Reports on Microbial Transglutaminase. Industry analysis & Market Report on Microbial Transglutaminase is a syndicated market report, published as Global Microbial Transglutaminase Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030. It is complete Research Study and Industry Analysis of Microbial Transglutaminase market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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