Global and Japan Microbial Food Cultures Market Insights, Forecast to 2026

1 Study Coverage

• 1.1 Microbial Food Cultures Product Introduction
• 1.2 Market Segments
• 1.3 Key Microbial Food Cultures Manufacturers Covered: Ranking by Revenue
• 1.4 Market by Type
  • 1.4.1 Global Microbial Food Cultures Market Size Growth Rate by Type
  • 1.4.2 Bacteria
  • 1.4.3 Yeasts
  • 1.4.4 Moulds
• 1.5 Market by Application
  • 1.5.1 Global Microbial Food Cultures Market Size Growth Rate by Application
  • 1.5.2 Beverages
  • 1.5.3 Dairy
  • 1.5.4 Bakery
  • 1.5.5 Cereals
  • 1.5.6 Others
• 1.6 Study Objectives
• 1.7 Years Considered

2 Executive Summary

• 2.1 Global Microbial Food Cultures Market Size, Estimates and Forecasts
  • 2.1.1 Global Microbial Food Cultures Revenue 2015-2026
  • 2.1.2 Global Microbial Food Cultures Sales 2015-2026
• 2.2 Global Microbial Food Cultures, Market Size by Producing Regions: 2015 VS 2020 VS 2026
• 2.3 Microbial Food Cultures Historical Market Size by Region (2015-2020)
  • 2.3.1 Global Microbial Food Cultures Retrospective Market Scenario in Sales by Region: 2015-2020
  • 2.3.2 Global Microbial Food Cultures Retrospective Market Scenario in Revenue by Region: 2015-2020
• 2.4 Microbial Food Cultures Market Estimates and Projections by Region (2021-2026)
  • 2.4.1 Global Microbial Food Cultures Sales Forecast by Region (2021-2026)
  • 2.4.2 Global Microbial Food Cultures Revenue Forecast by Region (2021-2026)

3 Global Microbial Food Cultures Competitor Landscape by Players

• 3.1 Global Top Microbial Food Cultures Sales by Manufacturers
  • 3.1.1 Global Microbial Food Cultures Sales by Manufacturers (2015-2020)
  • 3.1.2 Global Microbial Food Cultures Sales Market Share by Manufacturers (2015-2020)
• 3.2 Global Microbial Food Cultures Manufacturers by Revenue
  • 3.2.1 Global Microbial Food Cultures Revenue by Manufacturers (2015-2020)
  • 3.2.2 Global Microbial Food Cultures Revenue Share by Manufacturers (2015-2020)
  • 3.2.3 Global Microbial Food Cultures Market Concentration Ratio (CR5 and HHI) (2015-2020)
  • 3.2.4 Global Top 10 and Top 5 Companies by Microbial Food Cultures Revenue in 2019
  • 3.2.5 Global Microbial Food Cultures Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
• 3.3 Global Microbial Food Cultures Price by Manufacturers
• 3.4 Global Microbial Food Cultures Manufacturing Base Distribution, Product Types
  • 3.4.1 Microbial Food Cultures Manufacturers Manufacturing Base Distribution, Headquarters
  • 3.4.2 Manufacturers Microbial Food Cultures Product Type
  • 3.4.3 Date of International Manufacturers Enter into Microbial Food Cultures Market
• 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

4 Market Size by Type (2015-2026)

• 4.1 Global Microbial Food Cultures Market Size by Type (2015-2020)
  • 4.1.1 Global Microbial Food Cultures Sales by Type (2015-2020)
  • 4.1.2 Global Microbial Food Cultures Revenue by Type (2015-2020)
  • 4.1.3 Microbial Food Cultures Average Selling Price (ASP) by Type (2015-2026)
• 4.2 Global Microbial Food Cultures Market Size Forecast by Type (2021-2026)
  • 4.2.1 Global Microbial Food Cultures Sales Forecast by Type (2021-2026)
  • 4.2.2 Global Microbial Food Cultures Revenue Forecast by Type (2021-2026)
  • 4.2.3 Microbial Food Cultures Average Selling Price (ASP) Forecast by Type (2021-2026)
• 4.3 Global Microbial Food Cultures Market Share by Price Tier (2015-2020): Low-End, Mid-Range and High-End

5 Market Size by Application (2015-2026)

• 5.1 Global Microbial Food Cultures Market Size by Application (2015-2020)
  • 5.1.1 Global Microbial Food Cultures Sales by Application (2015-2020)
  • 5.1.2 Global Microbial Food Cultures Revenue by Application (2015-2020)
  • 5.1.3 Microbial Food Cultures Price by Application (2015-2020)
• 5.2 Microbial Food Cultures Market Size Forecast by Application (2021-2026)
  • 5.2.1 Global Microbial Food Cultures Sales Forecast by Application (2021-2026)
  • 5.2.2 Global Microbial Food Cultures Revenue Forecast by Application (2021-2026)
  • 5.2.3 Global Microbial Food Cultures Price Forecast by Application (2021-2026)

6 Japan by Players, Type and Application

• 6.1 Japan Microbial Food Cultures Market Size YoY Growth 2015-2026
  • 6.1.1 Japan Microbial Food Cultures Sales YoY Growth 2015-2026
  • 6.1.2 Japan Microbial Food Cultures Revenue YoY Growth 2015-2026
  • 6.1.3 Japan Microbial Food Cultures Market Share in Global Market 2015-2026
• 6.2 Japan Microbial Food Cultures Market Size by Players (International and Local Players)
  • 6.2.1 Japan Top Microbial Food Cultures Players by Sales (2015-2020)
  • 6.2.2 Japan Top Microbial Food Cultures Players by Revenue (2015-2020)
• 6.3 Japan Microbial Food Cultures Historic Market Review by Type (2015-2020)
  • 6.3.1 Japan Microbial Food Cultures Sales Market Share by Type (2015-2020)
  • 6.3.2 Japan Microbial Food Cultures Revenue Market Share by Type (2015-2020)
  • 6.3.3 Japan Microbial Food Cultures Price by Type (2015-2020)
• 6.4 Japan Microbial Food Cultures Market Estimates and Forecasts by Type (2021-2026)
  • 6.4.1 Japan Microbial Food Cultures Sales Forecast by Type (2021-2026)
  • 6.4.2 Japan Microbial Food Cultures Revenue Forecast by Type (2021-2026)
  • 6.4.3 Japan Microbial Food Cultures Price Forecast by Type (2021-2026)
• 6.5 Japan Microbial Food Cultures Historic Market Review by Application (2015-2020)
  • 6.5.1 Japan Microbial Food Cultures Sales Market Share by Application (2015-2020)
  • 6.5.2 Japan Microbial Food Cultures Revenue Market Share by Application (2015-2020)
  • 6.5.3 Japan Microbial Food Cultures Price by Application (2015-2020)
• 6.6 Japan Microbial Food Cultures Market Estimates and Forecasts by Application (2021-2026)
  • 6.6.1 Japan Microbial Food Cultures Sales Forecast by Application (2021-2026)
  • 6.6.2 Japan Microbial Food Cultures Revenue Forecast by Application (2021-2026)
  • 6.6.3 Japan Microbial Food Cultures Price Forecast by Application (2021-2026)

7 North America

• 7.1 North America Microbial Food Cultures Market Size YoY Growth 2015-2026
• 7.2 North America Microbial Food Cultures Market Facts & Figures by Country
  • 7.2.1 North America Microbial Food Cultures Sales by Country (2015-2020)
  • 7.2.2 North America Microbial Food Cultures Revenue by Country (2015-2020)
  • 7.2.3 U.S.
  • 7.2.4 Canada

8 Europe

• 8.1 Europe Microbial Food Cultures Market Size YoY Growth 2015-2026
• 8.2 Europe Microbial Food Cultures Market Facts & Figures by Country
  • 8.2.1 Europe Microbial Food Cultures Sales by Country
  • 8.2.2 Europe Microbial Food Cultures Revenue by Country
  • 8.2.3 Germany
  • 8.2.4 France
  • 8.2.5 U.K.
  • 8.2.6 Italy
  • 8.2.7 Russia

9 Asia Pacific

• 9.1 Asia Pacific Microbial Food Cultures Market Size YoY Growth 2015-2026
• 9.2 Asia Pacific Microbial Food Cultures Market Facts & Figures by Country
  • 9.2.1 Asia Pacific Microbial Food Cultures Sales by Region (2015-2020)
  • 9.2.2 Asia Pacific Microbial Food Cultures Revenue by Region
  • 9.2.3 China
  • 9.2.4 Japan
  • 9.2.5 South Korea
  • 9.2.6 India
  • 9.2.7 Australia
  • 9.2.8 Taiwan
  • 9.2.9 Indonesia
  • 9.2.10 Thailand
  • 9.2.11 Malaysia
  • 9.2.12 Philippines
  • 9.2.13 Vietnam

10 Latin America

• 10.1 Latin America Microbial Food Cultures Market Size YoY Growth 2015-2026
• 10.2 Latin America Microbial Food Cultures Market Facts & Figures by Country
  • 10.2.1 Latin America Microbial Food Cultures Sales by Country
  • 10.2.2 Latin America Microbial Food Cultures Revenue by Country
  • 10.2.3 Mexico
  • 10.2.4 Brazil
  • 10.2.5 Argentina

11 Middle East and Africa

• 11.1 Middle East and Africa Microbial Food Cultures Market Size YoY Growth 2015-2026
• 11.2 Middle East and Africa Microbial Food Cultures Market Facts & Figures by Country
  • 11.2.1 Middle East and Africa Microbial Food Cultures Sales by Country
  • 11.2.2 Middle East and Africa Microbial Food Cultures Revenue by Country
  • 11.2.3 Turkey
  • 11.2.4 Saudi Arabia
  • 11.2.5 U.A.E

12 Company Profiles

• 12.1 Chr.Hansen A/S
  • 12.1.1 Chr.Hansen A/S Corporation Information
  • 12.1.2 Chr.Hansen A/S Description and Business Overview
  • 12.1.3 Chr.Hansen A/S Sales, Revenue and Gross Margin (2015-2020)
  • 12.1.4 Chr.Hansen A/S Microbial Food Cultures Products Offered
  • 12.1.5 Chr.Hansen A/S Recent Development
• 12.2 Dohler Group
  • 12.2.1 Dohler Group Corporation Information
  • 12.2.2 Dohler Group Description and Business Overview
  • 12.2.3 Dohler Group Sales, Revenue and Gross Margin (2015-2020)
  • 12.2.4 Dohler Group Microbial Food Cultures Products Offered
  • 12.2.5 Dohler Group Recent Development
• 12.3 DSM
  • 12.3.1 DSM Corporation Information
  • 12.3.2 DSM Description and Business Overview
  • 12.3.3 DSM Sales, Revenue and Gross Margin (2015-2020)
  • 12.3.4 DSM Microbial Food Cultures Products Offered
  • 12.3.5 DSM Recent Development
• 12.4 Lb Bulgaricum Plc.
  • 12.4.1 Lb Bulgaricum Plc. Corporation Information
  • 12.4.2 Lb Bulgaricum Plc. Description and Business Overview
  • 12.4.3 Lb Bulgaricum Plc. Sales, Revenue and Gross Margin (2015-2020)
  • 12.4.4 Lb Bulgaricum Plc. Microbial Food Cultures Products Offered
  • 12.4.5 Lb Bulgaricum Plc. Recent Development
• 12.5 Lallemand Inc.
  • 12.5.1 Lallemand Inc. Corporation Information
  • 12.5.2 Lallemand Inc. Description and Business Overview
  • 12.5.3 Lallemand Inc. Sales, Revenue and Gross Margin (2015-2020)
  • 12.5.4 Lallemand Inc. Microbial Food Cultures Products Offered
  • 12.5.5 Lallemand Inc. Recent Development
• 12.11 Chr.Hansen A/S
  • 12.11.1 Chr.Hansen A/S Corporation Information
  • 12.11.2 Chr.Hansen A/S Description and Business Overview
  • 12.11.3 Chr.Hansen A/S Sales, Revenue and Gross Margin (2015-2020)
  • 12.11.4 Chr.Hansen A/S Microbial Food Cultures Products Offered
  • 12.11.5 Chr.Hansen A/S Recent Development

13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

• 13.1 Market Opportunities and Drivers
• 13.2 Market Challenges
• 13.3 Market Risks/Restraints
• 13.4 Porter’s Five Forces Analysis
• 13.5 Primary Interviews with Key Microbial Food Cultures Players (Opinion Leaders)

14 Value Chain and Sales Channels Analysis

• 14.1 Value Chain Analysis
• 14.2 Microbial Food Cultures Customers
• 14.3 Sales Channels Analysis
  • 14.3.1 Sales Channels
  • 14.3.2 Distributors

15 Research Findings and Conclusion

16 Appendix

• 16.1 Research Methodology
  • 16.1.1 Methodology/Research Approach
  • 16.1.2 Data Source
• 16.2 Author Details