The microbial cultures include microbes such as yeasts, bacteria, molds that are utilized for the production of dairy products, fermented food products, probiotic food products and processed food products. Microbes used in testing and detection are also considered in the scope of microbial cultures market.
Microbial cultures confer special properties to certain food products that are also inherent to their organoleptic profiles. They invariably contribute to consistency and mouth-feel of dairy products, they also influence flavour development in cheese.
The global Microbial Cultures market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Microbial Cultures market based on company, product type, end user and key regions.
This report studies the global market size of Microbial Cultures in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Microbial Cultures in these regions.
This research report categorizes the global Microbial Cultures market by top players/brands, region, type and end user. This report also studies the global Microbial Cultures market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Chr. Hansen
DuPont
DSM
Evonik
HiMedia
Ingredion
Kerry Group
Naturex
Neogen
NCIMB
Market size by Product
Starter Cultures
Adjunct & Aroma Cultures
Probiotics
Others
Market size by End User
Bakery & Confectionery
Dairy
Fruits and Vegetables
Beverages
Others
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Microbial Cultures market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Microbial Cultures market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Microbial Cultures companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Microbial Cultures submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Microbial Cultures are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Microbial Cultures market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Summary:
Get latest Market Research Reports on Microbial Cultures . Industry analysis & Market Report on Microbial Cultures is a syndicated market report, published as Global Microbial Cultures Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Microbial Cultures market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.