Meat-free Meat means a food made from vegetarian ingredients, and sometimes without animal products such as dairy. Many analogues are soy-based (e.g. tofu, tempeh) or gluten-based, but now may also be pea protein-based. The market for meat analogues includes vegetarians, vegans, non-vegetarians seeking to reduce their meat consumption, and people following religious dietary laws in Hinduism, Judaism, Islam, and Buddhism.
Scope of the Report:
The worldwide market for Meat-free Meat is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
This report focuses on the Meat-free Meat in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers
Archer Daniels Midland
Kraft Heinz
MGP Ingredients
Garden Protein International
Morningstar Farms
Sunfed
Quorn Foods
Beyond Meat
Pinnacle Foods
Hain Celestial Group
Vbites
Meatless
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Soy Source
Wheat Source
Others
Market Segment by Applications, can be divided into
Supermarkets
Independent Retailers
Convenience Stores
Online Retailers
Others
There are 15 Chapters to deeply display the global Meat-free Meat market.
Chapter 1, to describe Meat-free Meat Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Meat-free Meat, with sales, revenue, and price of Meat-free Meat, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Meat-free Meat, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Meat-free Meat market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Meat-free Meat sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
Summary:
Get latest Market Research Reports on Meat-free Meat . Industry analysis & Market Report on Meat-free Meat is a syndicated market report, published as Global Meat-free Meat Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024. It is complete Research Study and Industry Analysis of Meat-free Meat market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.