The global health and wellness market is often cited as the “next trillion dollar industry” and rightly so, considering the wealth of applications and products it incorporates in a variety of industries such as nutraceuticals and cosmeceuticals. Since a last few years, sectors such as healthy eating, nutrition, and weight loss, complementary and alternative medicine, preventative and personalized health, and beauty and anti-aging have grown in leaps and bounds. Currently, there are three trends making their presence known in the global market, viz. athleisure, boutique fitness, and organic diet. From real estate to shopping to smart technology, health and wellness has found a significant place in the everyday life of the world population.
The increased awareness about the benefits of organic food and healthy eating habits as the major factors that will drive this market during the forecast period. As people growingly develop food sensitivity and their levels of disposable incomes rise, they are spending more on health and wellness food products. The rising importance of natural and organic food will further boost the demand for organic food manufacturers in the next five years. These factors are part of the reason why the market is expected to grow at a CAGR of nearly 6%.
The international health and wellness market has grown at a substantial rate not only in developed regions such as North America and Europe but also developing countries of the world. Consumer health awareness and consumer interest continue to rise in Canada on the back of the role of foods and beverages in health maintenance and their benefits. Consumers in the U.S. are anticipated to take a paradigm shift toward healthy and organic food choices as their skepticism about “manmade” healthy products continues.
The global Health and Wellness Food market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Health and Wellness Food market based on company, product type, end user and key regions.
This report studies the global market size of Health and Wellness Food in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Health and Wellness Food in these regions.
This research report categorizes the global Health and Wellness Food market by top players/brands, region, type and end user. This report also studies the global Health and Wellness Food market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Danone
General Mills
GlaxoSmithKline
Kellogg
Nestlé
PepsiCo
Market size by Product
Functional Food
Naturally Health Food
Better-For-You (BFY) Food
Food Intolerance Products
Organic Food
Market size by End User
Online Retail
Offline Retail
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Health and Wellness Food market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Health and Wellness Food market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Health and Wellness Food companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Health and Wellness Food submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Health and Wellness Food are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Health and Wellness Food market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Summary:
Get latest Market Research Reports on Health and Wellness Food . Industry analysis & Market Report on Health and Wellness Food is a syndicated market report, published as Global Health and Wellness Food Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Health and Wellness Food market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.