Glycyrrhizin is a brown-yellow powder. It is a pure natural extract extracted from glycyrrhizoma glycyrrhizae and has a special sweet taste. It is a kind of commonly used food sweetener with the characteristics of anti-inflammatory and antibacterial, high sweetness and low heat energy.
The global Glycyrrhizine (CAS: 1405-86-3) market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Glycyrrhizine (CAS: 1405-86-3) volume and value at global level, regional level and company level. From a global perspective, this report represents overall Glycyrrhizine (CAS: 1405-86-3) market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Glycyrrhizine (CAS: 1405-86-3) in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Glycyrrhizine (CAS: 1405-86-3) manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Tiansheng Pharmaceutical
Alps Pharmaceutical
Xinjiang Kunlunshengnong
Ruihong Bio-technique
ELION Group
Hunan Dinuo Pharmaceutical
Minophagen Pharmaceutical
Xinjiang TIANSHAN Pharmaceuticals Industry
Shaanxi Fujie Pharmaceutical
FAME Pharmaceuticals Industry
MAFCO Worldwide
Fanzhi Group
Qingdao Taitong Pharmaceutical
Cokey
Lion Corporation
Gansu Yalan Pharmaceutical
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
High Purity
Low Purity
Segment by Application
Food Industry
Pharmaceuticals
Others
Table of Contents
Executive Summary
1 Industry Overview of Glycyrrhizine (CAS: 1405-86-3)
1.1 Definition of Glycyrrhizine (CAS: 1405-86-3)
1.2 Glycyrrhizine (CAS: 1405-86-3) Segment by Type
1.2.1 Global Glycyrrhizine (CAS: 1405-86-3) Production Growth Rate Comparison by Types (2014-2025)
1.2.2 High Purity
1.2.3 Low Purity
1.3 Glycyrrhizine (CAS: 1405-86-3) Segment by Applications
1.3.1 Global Glycyrrhizine (CAS: 1405-86-3) Consumption Comparison by Applications (2014-2025)
1.3.2 Food Industry
1.3.3 Pharmaceuticals
1.3.4 Others
1.4 Global Glycyrrhizine (CAS: 1405-86-3) Overall Market
1.4.1 Global Glycyrrhizine (CAS: 1405-86-3) Revenue (2014-2025)
1.4.2 Global Glycyrrhizine (CAS: 1405-86-3) Production (2014-2025)
1.4.3 North America Glycyrrhizine (CAS: 1405-86-3) Status and Prospect (2014-2025)
1.4.4 Europe Glycyrrhizine (CAS: 1405-86-3) Status and Prospect (2014-2025)
1.4.5 China Glycyrrhizine (CAS: 1405-86-3) Status and Prospect (2014-2025)
1.4.6 Japan Glycyrrhizine (CAS: 1405-86-3) Status and Prospect (2014-2025)
1.4.7 Southeast Asia Glycyrrhizine (CAS: 1405-86-3) Status and Prospect (2014-2025)
1.4.8 India Glycyrrhizine (CAS: 1405-86-3) Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Glycyrrhizine (CAS: 1405-86-3)
2.3 Manufacturing Process Analysis of Glycyrrhizine (CAS: 1405-86-3)
2.4 Industry Chain Structure of Glycyrrhizine (CAS: 1405-86-3)
3 Development and Manufacturing Plants Analysis of Glycyrrhizine (CAS: 1405-86-3)
3.1 Capacity and Commercial Production Date
3.2 Global Glycyrrhizine (CAS: 1405-86-3) Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Glycyrrhizine (CAS: 1405-86-3)
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Glycyrrhizine (CAS: 1405-86-3) Production and Capacity Analysis
Summary: Get latest Market Research Reports on Glycyrrhizine (CAS: 1405-86-3). Industry analysis & Market Report on Glycyrrhizine (CAS: 1405-86-3) is a syndicated market report, published as Global Glycyrrhizine (CAS: 1405-86-3) Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Glycyrrhizine (CAS: 1405-86-3) market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.