Report Detail
Global (United States, European Union and China) Gluten-free Beer Market Research Report 2019-2025
- RnM3617869 |
- 29 July, 2019 |
- Global |
- 111 Pages |
- QYResearch |
- Food & Beverages
Gluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer, barley and wheat. The hordein found in barley and the gliadin found in wheat are types of gluten that can trigger symptoms in sufferers of these diseases. Gluten-free beer is part of a gluten-free diet.
Globally, the gluten free beer market is expected to be driven by factors such as raising health concerns among the consumers thereby increasing demand for gluten free products, new product launches and innovations by leading companies, and aggressive marketing by retailers about gluten free products. One of the primary challenges of the market is lack of awareness among the consumers about gluten free beers and the consumers are still apprehensive about the taste of gluten free beers, however with companies and retailers aggressively marketing the gluten free products, the impact of such challenge is expected to be diminishing over the forecast period.
In 2019, the market size of Gluten-free Beer is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Gluten-free Beer.
This report studies the global market size of Gluten-free Beer, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Gluten-free Beer sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Anheuser-Busch InBev (AB InBev)
CRAFT BREW ALLIANCE (CBA)
DAMM
Döhler
...
Market Segment by Product Type
Beer/Craft Beer
Lager
Ale
Market Segment by Application
Online Retail
Offline Retail
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Gluten-free Beer status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Gluten-free Beer manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Gluten-free Beer are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
- 1.1 Study Scope
- 1.2 Major Manufacturers Covered in This Report
- 1.3 Market Segment by Type
- 1.3.1 Global Gluten-free Beer Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Beer/Craft Beer
- 1.3.3 Lager
- 1.3.4 Ale
- 1.4 Market Segment by Application
- 1.4.1 Global Gluten-free Beer Market Share by Application (2019-2025)
- 1.4.2 Online Retail
- 1.4.3 Offline Retail
- 1.5 Study Objectives
- 1.6 Years Considered
2 Global Growth Trends
- 2.1 Global Gluten-free Beer Market Size
- 2.1.1 Global Gluten-free Beer Revenue 2014-2025
- 2.1.2 Global Gluten-free Beer Sales 2014-2025
- 2.2 Gluten-free Beer Growth Rate by Regions
- 2.2.1 Global Gluten-free Beer Sales by Regions 2014-2019
- 2.2.2 Global Gluten-free Beer Revenue by Regions 2014-2019
- 2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers
3 Market Share by Manufacturers
- 3.1 Gluten-free Beer Sales by Manufacturers
- 3.1.1 Gluten-free Beer Sales by Manufacturers 2014-2019
- 3.1.2 Gluten-free Beer Sales Market Share by Manufacturers 2014-2019
- 3.2 Revenue by Manufacturers
- 3.2.1 Gluten-free Beer Revenue by Manufacturers (2014-2019)
- 3.2.2 Gluten-free Beer Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Gluten-free Beer Market Concentration Ratio (CR5 and HHI)
- 3.3 Gluten-free Beer Price by Manufacturers
- 3.4 Key Manufacturers Gluten-free Beer Plants/Factories Distribution and Area Served
- 3.5 Date of Key Manufacturers Enter into Gluten-free Beer Market
- 3.6 Key Manufacturers Gluten-free Beer Product Offered
- 3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
- 4.1 Sales and Revenue for Each Type
- 4.1.1 Beer/Craft Beer Sales and Revenue (2014-2019)
- 4.1.2 Lager Sales and Revenue (2014-2019)
- 4.1.3 Ale Sales and Revenue (2014-2019)
- 4.2 Global Gluten-free Beer Sales Market Share by Type
- 4.3 Global Gluten-free Beer Revenue Market Share by Type
- 4.4 Gluten-free Beer Price by Type
5 Market Size by Application
- 5.1 Overview
- 5.2 Global Gluten-free Beer Sales by Application
6 United States
- 6.1 United States Gluten-free Beer Breakdown Data by Company
- 6.2 United States Gluten-free Beer Breakdown Data by Type
- 6.3 United States Gluten-free Beer Breakdown Data by Application
7 European Union
- 7.1 European Union Gluten-free Beer Breakdown Data by Company
- 7.2 European Union Gluten-free Beer Breakdown Data by Type
- 7.3 European Union Gluten-free Beer Breakdown Data by Application
8 China
- 8.1 China Gluten-free Beer Breakdown Data by Company
- 8.2 China Gluten-free Beer Breakdown Data by Type
- 8.3 China Gluten-free Beer Breakdown Data by Application
9 Rest of World
- 9.1 Rest of World Gluten-free Beer Breakdown Data by Company
- 9.2 Rest of World Gluten-free Beer Breakdown Data by Type
- 9.3 Rest of World Gluten-free Beer Breakdown Data by Application
- 9.4 Rest of World Gluten-free Beer Breakdown Data by Countries
- 9.4.1 Rest of World Gluten-free Beer Sales by Countries
- 9.4.2 Rest of World Gluten-free Beer Revenue by Countries
- 9.4.3 Japan
- 9.4.4 Korea
- 9.4.5 India
- 9.4.6 Southeast Asia
10 Company Profiles
- 10.1 Anheuser-Busch InBev (AB InBev)
- 10.1.1 Anheuser-Busch InBev (AB InBev) Company Details
- 10.1.2 Company Description and Business Overview
- 10.1.3 Sales, Revenue and Market Share of Gluten-free Beer
- 10.1.4 Gluten-free Beer Product Introduction
- 10.1.5 Anheuser-Busch InBev (AB InBev) Recent Development
- 10.2 CRAFT BREW ALLIANCE (CBA)
- 10.2.1 CRAFT BREW ALLIANCE (CBA) Company Details
- 10.2.2 Company Description and Business Overview
- 10.2.3 Sales, Revenue and Market Share of Gluten-free Beer
- 10.2.4 Gluten-free Beer Product Introduction
- 10.2.5 CRAFT BREW ALLIANCE (CBA) Recent Development
- 10.3 DAMM
- 10.3.1 DAMM Company Details
- 10.3.2 Company Description and Business Overview
- 10.3.3 Sales, Revenue and Market Share of Gluten-free Beer
- 10.3.4 Gluten-free Beer Product Introduction
- 10.3.5 DAMM Recent Development
- 10.4 Döhler
- 10.4.1 Döhler Company Details
- 10.4.2 Company Description and Business Overview
- 10.4.3 Sales, Revenue and Market Share of Gluten-free Beer
- 10.4.4 Gluten-free Beer Product Introduction
- 10.4.5 Döhler Recent Development
11 Value Chain and Sales Channels Analysis
- 11.1 Value Chain Analysis
- 11.2 Sales Channels Analysis
- 11.2.1 Gluten-free Beer Sales Channels
- 11.2.2 Gluten-free Beer Distributors
- 11.3 Gluten-free Beer Customers
12 Market Forecast
- 12.1 Global Gluten-free Beer Sales and Revenue Forecast 2019-2025
- 12.2 Global Gluten-free Beer Sales Forecast by Type
- 12.3 Global Gluten-free Beer Sales Forecast by Application
- 12.4 Gluten-free Beer Forecast by Regions
- 12.4.1 Global Gluten-free Beer Sales Forecast by Regions 2019-2025
- 12.4.2 Global Gluten-free Beer Revenue Forecast by Regions 2019-2025
- 12.5 United States Market Forecast
- 12.6 European Union Market Forecast
- 12.7 China Market Forecast
- 12.8 Rest of World
- 12.8.1 Japan
- 12.8.2 Korea
- 12.8.3 India
13 Research Findings and Conclusion
14 Appendix
- 14.1 Research Methodology
- 14.1.1 Methodology/Research Approach
- 14.1.1.1 Research Programs/Design
- 14.1.1.2 Market Size Estimation
- 14.1.1.3 Market Breakdown and Data Triangulation
- 14.1.2 Data Source
- 14.1.2.1 Secondary Sources
- 14.1.2.2 Primary Sources
- 14.1.1 Methodology/Research Approach
- 14.2 Author Details
Summary:
Get latest Market Research Reports on Gluten-free Beer . Industry analysis & Market Report on Gluten-free Beer is a syndicated market report, published as Global (United States, European Union and China) Gluten-free Beer Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Gluten-free Beer market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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