Report Detail

Chemical & Material Global Galacto-oligosaccharide (GOS) Market Professional Survey Report 2019

  • RnM3766084
  • |
  • 20 September, 2019
  • |
  • Global
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  • 110 Pages
  • |
  • QYResearch
  • |
  • Chemical & Material

Galacto-oligosaccharides (GOS) belong to the group of prebiotics. Prebiotics are defined as non-digestible food ingredients that beneficially affect the host by stimulating the growth and/or activity of beneficial bacteria in the colon. GOS occurs in commercially available products such as food for both infants and adults.

The global Galacto-oligosaccharide (GOS) market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Galacto-oligosaccharide (GOS) volume and value at global level, regional level and company level. From a global perspective, this report represents overall Galacto-oligosaccharide (GOS) market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Galacto-oligosaccharide (GOS) in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Galacto-oligosaccharide (GOS) manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
Royal Fries land Campina
Yakult
Nissin-sugar
Ingredion
First Milk
Samyang
Kerry
Wuxi
New Francisco Biotechnology
Taiwan Fructose
Baolingbao
Quantum Hi-Tech

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
Liquid
Powder
Others

Segment by Application
Food & Beverages
Dietary Supplements
Others


Table of Contents

    Executive Summary

      1 Industry Overview of Galacto-oligosaccharide (GOS)

      • 1.1 Definition of Galacto-oligosaccharide (GOS)
      • 1.2 Galacto-oligosaccharide (GOS) Segment by Type
        • 1.2.1 Global Galacto-oligosaccharide (GOS) Production Growth Rate Comparison by Types (2014-2025)
        • 1.2.2 Liquid
        • 1.2.3 Powder
        • 1.2.4 Others
      • 1.3 Galacto-oligosaccharide (GOS) Segment by Applications
        • 1.3.1 Global Galacto-oligosaccharide (GOS) Consumption Comparison by Applications (2014-2025)
        • 1.3.2 Food & Beverages
        • 1.3.3 Dietary Supplements
        • 1.3.4 Others
      • 1.4 Global Galacto-oligosaccharide (GOS) Overall Market
        • 1.4.1 Global Galacto-oligosaccharide (GOS) Revenue (2014-2025)
        • 1.4.2 Global Galacto-oligosaccharide (GOS) Production (2014-2025)
        • 1.4.3 North America Galacto-oligosaccharide (GOS) Status and Prospect (2014-2025)
        • 1.4.4 Europe Galacto-oligosaccharide (GOS) Status and Prospect (2014-2025)
        • 1.4.5 China Galacto-oligosaccharide (GOS) Status and Prospect (2014-2025)
        • 1.4.6 Japan Galacto-oligosaccharide (GOS) Status and Prospect (2014-2025)
        • 1.4.7 Southeast Asia Galacto-oligosaccharide (GOS) Status and Prospect (2014-2025)
        • 1.4.8 India Galacto-oligosaccharide (GOS) Status and Prospect (2014-2025)

      2 Manufacturing Cost Structure Analysis

      • 2.1 Raw Material and Suppliers
      • 2.2 Manufacturing Cost Structure Analysis of Galacto-oligosaccharide (GOS)
      • 2.3 Manufacturing Process Analysis of Galacto-oligosaccharide (GOS)
      • 2.4 Industry Chain Structure of Galacto-oligosaccharide (GOS)

      3 Development and Manufacturing Plants Analysis of Galacto-oligosaccharide (GOS)

      • 3.1 Capacity and Commercial Production Date
      • 3.2 Global Galacto-oligosaccharide (GOS) Manufacturing Plants Distribution
      • 3.3 Major Manufacturers Technology Source and Market Position of Galacto-oligosaccharide (GOS)
      • 3.4 Recent Development and Expansion Plans

      4 Key Figures of Major Manufacturers

      • 4.1 Galacto-oligosaccharide (GOS) Production and Capacity Analysis
      • 4.2 Galacto-oligosaccharide (GOS) Revenue Analysis
      • 4.3 Galacto-oligosaccharide (GOS) Price Analysis
      • 4.4 Market Concentration Degree

      5 Galacto-oligosaccharide (GOS) Regional Market Analysis

      • 5.1 Galacto-oligosaccharide (GOS) Production by Regions
        • 5.1.1 Global Galacto-oligosaccharide (GOS) Production by Regions
        • 5.1.2 Global Galacto-oligosaccharide (GOS) Revenue by Regions
      • 5.2 Galacto-oligosaccharide (GOS) Consumption by Regions
      • 5.3 North America Galacto-oligosaccharide (GOS) Market Analysis
        • 5.3.1 North America Galacto-oligosaccharide (GOS) Production
        • 5.3.2 North America Galacto-oligosaccharide (GOS) Revenue
        • 5.3.3 Key Manufacturers in North America
        • 5.3.4 North America Galacto-oligosaccharide (GOS) Import and Export
      • 5.4 Europe Galacto-oligosaccharide (GOS) Market Analysis
        • 5.4.1 Europe Galacto-oligosaccharide (GOS) Production
        • 5.4.2 Europe Galacto-oligosaccharide (GOS) Revenue
        • 5.4.3 Key Manufacturers in Europe
        • 5.4.4 Europe Galacto-oligosaccharide (GOS) Import and Export
      • 5.5 China Galacto-oligosaccharide (GOS) Market Analysis
        • 5.5.1 China Galacto-oligosaccharide (GOS) Production
        • 5.5.2 China Galacto-oligosaccharide (GOS) Revenue
        • 5.5.3 Key Manufacturers in China
        • 5.5.4 China Galacto-oligosaccharide (GOS) Import and Export
      • 5.6 Japan Galacto-oligosaccharide (GOS) Market Analysis
        • 5.6.1 Japan Galacto-oligosaccharide (GOS) Production
        • 5.6.2 Japan Galacto-oligosaccharide (GOS) Revenue
        • 5.6.3 Key Manufacturers in Japan
        • 5.6.4 Japan Galacto-oligosaccharide (GOS) Import and Export
      • 5.7 Southeast Asia Galacto-oligosaccharide (GOS) Market Analysis
        • 5.7.1 Southeast Asia Galacto-oligosaccharide (GOS) Production
        • 5.7.2 Southeast Asia Galacto-oligosaccharide (GOS) Revenue
        • 5.7.3 Key Manufacturers in Southeast Asia
        • 5.7.4 Southeast Asia Galacto-oligosaccharide (GOS) Import and Export
      • 5.8 India Galacto-oligosaccharide (GOS) Market Analysis
        • 5.8.1 India Galacto-oligosaccharide (GOS) Production
        • 5.8.2 India Galacto-oligosaccharide (GOS) Revenue
        • 5.8.3 Key Manufacturers in India
        • 5.8.4 India Galacto-oligosaccharide (GOS) Import and Export

      6 Galacto-oligosaccharide (GOS) Segment Market Analysis (by Type)

      • 6.1 Global Galacto-oligosaccharide (GOS) Production by Type
      • 6.2 Global Galacto-oligosaccharide (GOS) Revenue by Type
      • 6.3 Galacto-oligosaccharide (GOS) Price by Type

      7 Galacto-oligosaccharide (GOS) Segment Market Analysis (by Application)

      • 7.1 Global Galacto-oligosaccharide (GOS) Consumption by Application
      • 7.2 Global Galacto-oligosaccharide (GOS) Consumption Market Share by Application (2014-2019)

      8 Galacto-oligosaccharide (GOS) Major Manufacturers Analysis

      • 8.1 Royal Fries land Campina
        • 8.1.1 Royal Fries land Campina Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.1.2 Royal Fries land Campina Product Introduction, Application and Specification
        • 8.1.3 Royal Fries land Campina Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.1.4 Main Business and Markets Served
      • 8.2 Yakult
        • 8.2.1 Yakult Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.2.2 Yakult Product Introduction, Application and Specification
        • 8.2.3 Yakult Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.2.4 Main Business and Markets Served
      • 8.3 Nissin-sugar
        • 8.3.1 Nissin-sugar Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.3.2 Nissin-sugar Product Introduction, Application and Specification
        • 8.3.3 Nissin-sugar Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.3.4 Main Business and Markets Served
      • 8.4 Ingredion
        • 8.4.1 Ingredion Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.4.2 Ingredion Product Introduction, Application and Specification
        • 8.4.3 Ingredion Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.4.4 Main Business and Markets Served
      • 8.5 First Milk
        • 8.5.1 First Milk Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.5.2 First Milk Product Introduction, Application and Specification
        • 8.5.3 First Milk Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.5.4 Main Business and Markets Served
      • 8.6 Samyang
        • 8.6.1 Samyang Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.6.2 Samyang Product Introduction, Application and Specification
        • 8.6.3 Samyang Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.6.4 Main Business and Markets Served
      • 8.7 Kerry
        • 8.7.1 Kerry Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.7.2 Kerry Product Introduction, Application and Specification
        • 8.7.3 Kerry Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.7.4 Main Business and Markets Served
      • 8.8 Wuxi
        • 8.8.1 Wuxi Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.8.2 Wuxi Product Introduction, Application and Specification
        • 8.8.3 Wuxi Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.8.4 Main Business and Markets Served
      • 8.9 New Francisco Biotechnology
        • 8.9.1 New Francisco Biotechnology Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.9.2 New Francisco Biotechnology Product Introduction, Application and Specification
        • 8.9.3 New Francisco Biotechnology Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.9.4 Main Business and Markets Served
      • 8.10 Taiwan Fructose
        • 8.10.1 Taiwan Fructose Galacto-oligosaccharide (GOS) Production Sites and Area Served
        • 8.10.2 Taiwan Fructose Product Introduction, Application and Specification
        • 8.10.3 Taiwan Fructose Galacto-oligosaccharide (GOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.10.4 Main Business and Markets Served
      • 8.11 Baolingbao
      • 8.12 Quantum Hi-Tech

      9 Development Trend of Analysis of Galacto-oligosaccharide (GOS) Market

      • 9.1 Global Galacto-oligosaccharide (GOS) Market Trend Analysis
        • 9.1.1 Global Galacto-oligosaccharide (GOS) Market Size (Volume and Value) Forecast 2019-2025
      • 9.2 Galacto-oligosaccharide (GOS) Regional Market Trend
        • 9.2.1 North America Galacto-oligosaccharide (GOS) Forecast 2019-2025
        • 9.2.2 Europe Galacto-oligosaccharide (GOS) Forecast 2019-2025
        • 9.2.3 China Galacto-oligosaccharide (GOS) Forecast 2019-2025
        • 9.2.4 Japan Galacto-oligosaccharide (GOS) Forecast 2019-2025
        • 9.2.5 Southeast Asia Galacto-oligosaccharide (GOS) Forecast 2019-2025
        • 9.2.6 India Galacto-oligosaccharide (GOS) Forecast 2019-2025
      • 9.3 Galacto-oligosaccharide (GOS) Market Trend (Product Type)
      • 9.4 Galacto-oligosaccharide (GOS) Market Trend (Application)
      • 10.1 Marketing Channel
        • 10.1.1 Direct Marketing
        • 10.1.2 Indirect Marketing
      • 10.3 Galacto-oligosaccharide (GOS) Customers

      11 Market Dynamics

      • 11.1 Market Trends
      • 11.2 Opportunities
      • 11.3 Market Drivers
      • 11.4 Challenges
      • 11.5 Influence Factors

      12 Conclusion

        13 Appendix

        • 13.1 Methodology/Research Approach
          • 13.1.1 Research Programs/Design
          • 13.1.2 Market Size Estimation
          • 13.1.3 Market Breakdown and Data Triangulation
        • 13.2 Data Source
          • 13.2.1 Secondary Sources
          • 13.2.2 Primary Sources
        • 13.3 Author List

        Summary:
        Get latest Market Research Reports on Galacto-oligosaccharide (GOS). Industry analysis & Market Report on Galacto-oligosaccharide (GOS) is a syndicated market report, published as Global Galacto-oligosaccharide (GOS) Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Galacto-oligosaccharide (GOS) market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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