This report studies the functional sugar, functional sugar refers to oligosaccharide, Inulin and Sugar Alcohols.
Scope of the Report:
Oligosaccharide and Sugar Alcohols are the main types of Functional Sugar. Oligosaccharide is a carbohydrate polymers comprise three to ten monosaccharides, or, simple sugars. They were linked together mostly by O-glycosidic bond through condensation reaction between an anomeric carbon of a monosaccharide and the other. In 2017, Oligosaccharide holds 34.37% market share while Sugar Alcohols holds about 42%.
The major applications of inulin are food & beverage, dietary supplements, pharmaceutical, etc. Food & beverage is expected to remain the largest application segment over the forecast period owing to gaining importance of functional ingredients for improving gut health function and reducing sugar level. The markets of dietary supplements, pharmaceutical are also in fast growing due to growing attention to healthcare.
The worldwide market for Functional Sugar is expected to grow at a CAGR of roughly 3.6% over the next five years, will reach 2870 million US$ in 2024, from 2410 million US$ in 2019, according to a new GIR (Global Info Research) study.
This report focuses on the Functional Sugar in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers
FrieslandCampina
Baolingbao
QHT
Beghin Meiji
Nikon Shikuhin KaKo
Ingredion
Nissin-sugar
Yakult
Orafit
Longlive
Taiwan Fructose
YIBIN YATAI
NFBC
Roquette
ADM
Global Sweeteners Holding
Shandong Tianli Pharmaceutical
PT AKR Corporindo
Lihua Starch
Sensus
Cosucra
Xirui
Qinghai Weide
Danisco
Futaste
Huakang
Yuxin Xylitol Technology
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Oligosaccharide
Inulin
Sugar Alcohols
Others
Market Segment by Applications, can be divided into
Food & Beverage
Dietary Supplements
Pharmaceutical
Others
There are 15 Chapters to deeply display the global Functional Sugar market.
Chapter 1, to describe Functional Sugar Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Functional Sugar, with sales, revenue, and price of Functional Sugar, in 2017 and 2018;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2017 and 2018;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Functional Sugar, for each region, from 2014 to 2019;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2014 to 2019;
Chapter 12, Functional Sugar market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024;
Chapter 13, 14 and 15, to describe Functional Sugar sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
Summary:
Get latest Market Research Reports on Functional Sugar . Industry analysis & Market Report on Functional Sugar is a syndicated market report, published as Global Functional Sugar Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024. It is complete Research Study and Industry Analysis of Functional Sugar market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.