The global Functional Foods market will reach 143188.5 Million USD in 2020 with CAGR xx% 2020-2025. The objective of report is to define, segment, and project the market on the basis of product type, application, and region, and to describe the content about the factors influencing market dynamics, policy, economic, technology and market entry etc.
Based on products type, the report describes major products type share of regional market. Products mentioned as follows:
Carotenoids
Dietary Fibers
Fatty Acids
Minerals
Prebiotics & Probiotics
Vitamins
Leading vendors in the market are included based on profile, business performance etc. Vendors mentioned as follows:
Abbott Laboratories
Amway
Arla Foods
BASF
BNL Food Group
Cargill
Coca-Cola
Danone
Dean Foods
Dr Pepper Snapple Group
General Mills
GFR Pharma
Glanbia Plc.
GlaxoSmithKline Company
Herbalife
Kellogg Company
KFSU
Kirin Holdings
Kraft Foods Inc.
Mars Inc.
Meiji Group
Murray Goulburn
Nestlé
Nutri-Nation
Ocean Spray Cranberries Inc.
Raisio Group
Based on Application, the report describes major application share of regional market. Application mentioned as follows:
Sports Nutrition
Weight Management
Immunity
Digestive Health
Based on region, the report describes major regions market by products and application. Regions mentioned as follows:
Asia-Pacific
North America
Europe
South America
Middle East & Africa
Table of Contents
1 Market Overview
1.1 Objectives of Research
1.1.1 Definition
Figure Functional Foods Picture
1.1.2 Specifications
Table Product Specifications of Functional Foods
1.1.3 Growing health issues drivering the functional food market growth
1.2 Market Segment
1.2.1 by Type
Table Products Segment of Functional Foods
Table Global Functional Foods Market by Type, 2011-2022 (USD Million)
1.2.1.1 Carotenoids
Table Carotenoids Overview
1.2.1.2 Dietary Fibers
Table Dietary Fibers Overview
1.2.1.3 Fatty Acids
Table Fatty Acids Overview
1.2.1.4 Minerals
Table Minerals Overview
1.2.1.5 Prebiotics & Probiotics
Table Prebiotics & Probiotics Overview
1.2.1.6 Vitamins
Table Vitamins Overview
1.2.2 by Application
Table Application Segment of Functional Foods
Table Global Functional Foods Market by Application, 2011-2022 (USD Million)
1.2.2.1 Sports Nutrition
Table Sports Nutrition Overview
1.2.2.2 Weight Management
Table Weight Management Overview
1.2.2.3 Immunity
Table Immunity Overview
1.2.2.4 Digestive Health
Table Digestive Health Overview
1.2.3 by Regions
Table Global Functional Foods Market by Region, 2011-2022 (USD Million)
2 Industry Chain
2.1 Industry Chain Structure
Figure Industry Chain Structure of Functional Foods
2.2 Upstream
Table Cost of Functional Foods
Figure Manufacturing Process of Functional Foods
2.3 Market
2.3.1 SWOT
Figure SWOT of Functional Foods
2.3.2 Dynamics
Table Market Dynamics
3 Environmental Analysis
3.1 Policy
Table Policy of Functional Foods
3.2 Economic
Table GDP of Major Countries
3.3 Technology
Table Technology of Functional Foods
3.4 Market Entry
Table Market Entry of Functional Foods
4 Market Segmentation by Type
4.1 Market Size
4.1.1 Carotenoids Market, 2013-2018
Figure Carotenoids Market Size and Growth, 2012-2018 (USD Million)
Figure Carotenoids Market Size and Growth, 2012-2018 (in Volume)
Table Carotenoids CAGR by Revenue and Volume, 2012-2018
4.1.2 Dietary Fibers Market, 2013-2018
Figure Dietary Fibers Market Size and Growth, 2012-2018 (USD Million)
Figure Dietary Fibers Market Size and Growth, 2012-2018 (in Volume)
Table Dietary Fibers CAGR by Revenue and Volume, 2012-2018
4.1.3 Fatty Acids Market, 2013-2018
Figure Fatty Acids Market Size and Growth, 2012-2018 (USD Million)
Figure Fatty Acids Market Size and Growth, 2012-2018 (in Volume)
Table Fatty Acids CAGR by Revenue and Volume, 2012-2018
4.1.4 Minerals Market, 2013-2018
Figure Minerals Market Size and Growth, 2012-2018 (USD Million)
Figure Minerals Market Size and Growth, 2012-2018 (in Volume)
Table Minerals CAGR by Revenue and Volume, 2012-2018
Summary: Get latest Market Research Reports on Functional Foods. Industry analysis & Market Report on Functional Foods is a syndicated market report, published as Global and China Functional Foods Market Research by Company, Type & Application 2013-2025. It is complete Research Study and Industry Analysis of Functional Foods market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.