Report Detail

Food & Beverages Global Fructo-oligosaccharides Market Research Report 2019

  • RnM3108563
  • |
  • 12 March, 2019
  • |
  • Global
  • |
  • 105 Pages
  • |
  • QYResearch
  • |
  • Food & Beverages

Fructo-oligosaccharides is used as an alternative to sweetener. Fructo-oligosaccharides are made up of plant sugars linked in chains.
Increasing demands for low-calorie sweeteners is driving the fructo-oligosaccharides market. It is used as a sweetener as it is 40% as sweet as sucrose, but contains one-third of the calories of sugar.
Asia Pacific is expected to be the fastest-growing region. Rising population, increasing disposable income, high mortality rate, and rising consumer awareness regarding health benefits of the product is expected product demand in Asia Pacific.

The global Fructo-oligosaccharides market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Fructo-oligosaccharides volume and value at global level, regional level and company level. From a global perspective, this report represents overall Fructo-oligosaccharides market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Orison Chemicals
Tereos
Zytex Biotech
Mitushi Biopharma
Fortitech Premixes
Meiji Food Materia
Beneo-Orafti
Beghin Meiji
Cargill
Ingredion
Cosucra-Groupe Warcoing

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Inulin
Sucrose

Segment by Application
Food & Beverages
Infant Formulations
Dietary Supplements
Animal Feed And Pharmaceuticals


Table of Contents

    Executive Summary

      1 Fructo-oligosaccharides Market Overview

      • 1.1 Product Overview and Scope of Fructo-oligosaccharides
      • 1.2 Fructo-oligosaccharides Segment by Type
        • 1.2.1 Global Fructo-oligosaccharides Production Growth Rate Comparison by Type (2014-2025)
        • 1.2.2 Inulin
        • 1.2.3 Sucrose
      • 1.3 Fructo-oligosaccharides Segment by Application
        • 1.3.1 Fructo-oligosaccharides Consumption Comparison by Application (2014-2025)
        • 1.3.2 Food & Beverages
        • 1.3.3 Infant Formulations
        • 1.3.4 Dietary Supplements
        • 1.3.5 Animal Feed And Pharmaceuticals
      • 1.4 Global Fructo-oligosaccharides Market by Region
        • 1.4.1 Global Fructo-oligosaccharides Market Size Region
        • 1.4.2 North America Status and Prospect (2014-2025)
        • 1.4.3 Europe Status and Prospect (2014-2025)
        • 1.4.4 China Status and Prospect (2014-2025)
        • 1.4.5 Japan Status and Prospect (2014-2025)
      • 1.5 Global Fructo-oligosaccharides Market Size
        • 1.5.1 Global Fructo-oligosaccharides Revenue (2014-2025)
        • 1.5.2 Global Fructo-oligosaccharides Production (2014-2025)

      2 Global Fructo-oligosaccharides Market Competition by Manufacturers

      • 2.1 Global Fructo-oligosaccharides Production Market Share by Manufacturers (2014-2019)
      • 2.2 Global Fructo-oligosaccharides Revenue Share by Manufacturers (2014-2019)
      • 2.3 Global Fructo-oligosaccharides Average Price by Manufacturers (2014-2019)
      • 2.4 Manufacturers Fructo-oligosaccharides Production Sites, Area Served, Product Types
      • 2.5 Fructo-oligosaccharides Market Competitive Situation and Trends
        • 2.5.1 Fructo-oligosaccharides Market Concentration Rate
        • 2.5.2 Fructo-oligosaccharides Market Share of Top 3 and Top 5 Manufacturers
        • 2.5.3 Mergers & Acquisitions, Expansion

      3 Global Fructo-oligosaccharides Production Market Share by Regions

      • 3.1 Global Fructo-oligosaccharides Production Market Share by Regions
      • 3.2 Global Fructo-oligosaccharides Revenue Market Share by Regions (2014-2019)
      • 3.3 Global Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.4 North America Fructo-oligosaccharides Production
        • 3.4.1 North America Fructo-oligosaccharides Production Growth Rate (2014-2019)
        • 3.4.2 North America Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.5 Europe Fructo-oligosaccharides Production
        • 3.5.1 Europe Fructo-oligosaccharides Production Growth Rate (2014-2019)
        • 3.5.2 Europe Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.6 China Fructo-oligosaccharides Production (2014-2019)
        • 3.6.1 China Fructo-oligosaccharides Production Growth Rate (2014-2019)
        • 3.6.2 China Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.7 Japan Fructo-oligosaccharides Production (2014-2019)
        • 3.7.1 Japan Fructo-oligosaccharides Production Growth Rate (2014-2019)
        • 3.7.2 Japan Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)

      4 Global Fructo-oligosaccharides Consumption by Regions

      • 4.1 Global Fructo-oligosaccharides Consumption by Regions
      • 4.2 North America Fructo-oligosaccharides Consumption (2014-2019)
      • 4.3 Europe Fructo-oligosaccharides Consumption (2014-2019)
      • 4.4 China Fructo-oligosaccharides Consumption (2014-2019)
      • 4.5 Japan Fructo-oligosaccharides Consumption (2014-2019)

      5 Global Fructo-oligosaccharides Production, Revenue, Price Trend by Type

      • 5.1 Global Fructo-oligosaccharides Production Market Share by Type (2014-2019)
      • 5.2 Global Fructo-oligosaccharides Revenue Market Share by Type (2014-2019)
      • 5.3 Global Fructo-oligosaccharides Price by Type (2014-2019)
      • 5.4 Global Fructo-oligosaccharides Production Growth by Type (2014-2019)

      6 Global Fructo-oligosaccharides Market Analysis by Applications

      • 6.1 Global Fructo-oligosaccharides Consumption Market Share by Application (2014-2019)
      • 6.2 Global Fructo-oligosaccharides Consumption Growth Rate by Application (2014-2019)

      7 Company Profiles and Key Figures in Fructo-oligosaccharides Business

      • 7.1 Orison Chemicals
        • 7.1.1 Orison Chemicals Fructo-oligosaccharides Production Sites and Area Served
        • 7.1.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.1.3 Orison Chemicals Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.1.4 Main Business and Markets Served
      • 7.2 Tereos
        • 7.2.1 Tereos Fructo-oligosaccharides Production Sites and Area Served
        • 7.2.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.2.3 Tereos Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.2.4 Main Business and Markets Served
      • 7.3 Zytex Biotech
        • 7.3.1 Zytex Biotech Fructo-oligosaccharides Production Sites and Area Served
        • 7.3.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.3.3 Zytex Biotech Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.3.4 Main Business and Markets Served
      • 7.4 Mitushi Biopharma
        • 7.4.1 Mitushi Biopharma Fructo-oligosaccharides Production Sites and Area Served
        • 7.4.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.4.3 Mitushi Biopharma Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.4.4 Main Business and Markets Served
      • 7.5 Fortitech Premixes
        • 7.5.1 Fortitech Premixes Fructo-oligosaccharides Production Sites and Area Served
        • 7.5.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.5.3 Fortitech Premixes Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.5.4 Main Business and Markets Served
      • 7.6 Meiji Food Materia
        • 7.6.1 Meiji Food Materia Fructo-oligosaccharides Production Sites and Area Served
        • 7.6.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.6.3 Meiji Food Materia Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.6.4 Main Business and Markets Served
      • 7.7 Beneo-Orafti
        • 7.7.1 Beneo-Orafti Fructo-oligosaccharides Production Sites and Area Served
        • 7.7.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.7.3 Beneo-Orafti Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.7.4 Main Business and Markets Served
      • 7.8 Beghin Meiji
        • 7.8.1 Beghin Meiji Fructo-oligosaccharides Production Sites and Area Served
        • 7.8.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.8.3 Beghin Meiji Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.8.4 Main Business and Markets Served
      • 7.9 Cargill
        • 7.9.1 Cargill Fructo-oligosaccharides Production Sites and Area Served
        • 7.9.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.9.3 Cargill Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.9.4 Main Business and Markets Served
      • 7.10 Ingredion
        • 7.10.1 Ingredion Fructo-oligosaccharides Production Sites and Area Served
        • 7.10.2 Fructo-oligosaccharides Product Introduction, Application and Specification
        • 7.10.3 Ingredion Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.10.4 Main Business and Markets Served
      • 7.11 Cosucra-Groupe Warcoing

      8 Fructo-oligosaccharides Manufacturing Cost Analysis

      • 8.1 Fructo-oligosaccharides Key Raw Materials Analysis
        • 8.1.1 Key Raw Materials
        • 8.1.2 Price Trend of Key Raw Materials
        • 8.1.3 Key Suppliers of Raw Materials
      • 8.2 Proportion of Manufacturing Cost Structure
      • 8.3 Manufacturing Process Analysis of Fructo-oligosaccharides
      • 8.4 Fructo-oligosaccharides Industrial Chain Analysis

      9 Marketing Channel, Distributors and Customers

      • 9.1 Marketing Channel
        • 9.1.1 Direct Marketing
        • 9.1.2 Indirect Marketing
      • 9.2 Fructo-oligosaccharides Distributors List
      • 9.3 Fructo-oligosaccharides Customers

      10 Market Dynamics

      • 10.1 Market Trends
      • 10.2 Opportunities
      • 10.3 Market Drivers
      • 10.4 Challenges
      • 10.5 Influence Factors

      11 Global Fructo-oligosaccharides Market Forecast

      • 11.1 Global Fructo-oligosaccharides Production, Revenue Forecast
        • 11.1.1 Global Fructo-oligosaccharides Production Growth Rate Forecast (2019-2025)
        • 11.1.2 Global Fructo-oligosaccharides Revenue and Growth Rate Forecast (2019-2025)
        • 11.1.3 Global Fructo-oligosaccharides Price and Trend Forecast (2019-2025)
      • 11.2 Global Fructo-oligosaccharides Production Forecast by Regions (2019-2025)
        • 11.2.1 North America Fructo-oligosaccharides Production, Revenue Forecast (2019-2025)
        • 11.2.2 Europe Fructo-oligosaccharides Production, Revenue Forecast (2019-2025)
        • 11.2.3 China Fructo-oligosaccharides Production, Revenue Forecast (2019-2025)
        • 11.2.4 Japan Fructo-oligosaccharides Production, Revenue Forecast (2019-2025)
      • 11.3 Global Fructo-oligosaccharides Consumption Forecast by Regions (2019-2025)
        • 11.3.1 North America Fructo-oligosaccharides Consumption Forecast (2019-2025)
        • 11.3.2 Europe Fructo-oligosaccharides Consumption Forecast (2019-2025)
        • 11.3.3 China Fructo-oligosaccharides Consumption Forecast (2019-2025)
        • 11.3.4 Japan Fructo-oligosaccharides Consumption Forecast (2019-2025)
      • 11.4 Global Fructo-oligosaccharides Production, Revenue and Price Forecast by Type (2019-2025)
      • 11.5 Global Fructo-oligosaccharides Consumption Forecast by Application (2019-2025)

      12 Research Findings and Conclusion

        13 Methodology and Data Source

        • 13.1 Methodology/Research Approach
          • 13.1.1 Research Programs/Design
          • 13.1.2 Market Size Estimation
          • 13.1.3 Market Breakdown and Data Triangulation
        • 13.2 Data Source
          • 13.2.1 Secondary Sources
          • 13.2.2 Primary Sources
        • 13.3 Author List

        Summary:
        Get latest Market Research Reports on Fructo-oligosaccharides. Industry analysis & Market Report on Fructo-oligosaccharides is a syndicated market report, published as Global Fructo-oligosaccharides Market Research Report 2019. It is complete Research Study and Industry Analysis of Fructo-oligosaccharides market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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