According to our (Global Info Research) latest study, the global Frozen Green Soybeans market size was valued at USD 239.7 million in 2022 and is forecast to a readjusted size of USD 292.3 million by 2029 with a CAGR of 2.9% during review period.
Green soybeans, also known as edamame, are soybeans those are young and green when picked. Because of this, green soybeans are soft and edible, not hard and dry like the mature soybeans used to make soy milk and tofu. Green soybeans are most often found in East Asian cuisine and sold both in the pod and hulled.
Presently, frozen green soybeans are popular in Asian regions, especially in Japan. Japan is the largest consumer of frozen green soybeans. Each year, more than 70,000 tons frozen green soybeans are consumed by the region. However, due to the geographic reasons, the country produces almost no frozen green soybeans and needs to import totally. China Taiwan, China, Thailand and Indonesia are the major suppliers of Japan’s frozen green soybeans. China Taiwan has kept its first place of suppliers to Japan for many years and has more than 40% sales share in the country.
The Global Info Research report includes an overview of the development of the Frozen Green Soybeans industry chain, the market status of Restaurant (in Pod Type, Shelled Type), Supermarket (in Pod Type, Shelled Type), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Frozen Green Soybeans.
Regionally, the report analyzes the Frozen Green Soybeans markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Frozen Green Soybeans market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Frozen Green Soybeans market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Frozen Green Soybeans industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (Tons), revenue generated, and market share of different by Type (e.g., in Pod Type, Shelled Type).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Frozen Green Soybeans market.
Regional Analysis: The report involves examining the Frozen Green Soybeans market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Frozen Green Soybeans market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Frozen Green Soybeans:
Company Analysis: Report covers individual Frozen Green Soybeans manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Frozen Green Soybeans This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Restaurant, Supermarket).
Technology Analysis: Report covers specific technologies relevant to Frozen Green Soybeans. It assesses the current state, advancements, and potential future developments in Frozen Green Soybeans areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Frozen Green Soybeans market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Frozen Green Soybeans market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
Market segment by Type
in Pod Type
Shelled Type
Market segment by Application
Restaurant
Supermarket
Hotel
Other
Major players covered
LACO
Chiangmai Frozen Foods Public
Young Sun Frozen Foods
KELOLA Group
Asia Foods
Cixi Yongjin Frozen Food
Shandong Tsingoo
Donghai Frozen Foods
Dayue (Cixi) Foodstuff Industry
Grace Food Company
Yuyao Gumancang Food
ANJ
Bariball Agriculture
Shaoxing Lurong Food
Taian Global Harvest Foods
Tai Mei Food
Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Frozen Green Soybeans product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Frozen Green Soybeans, with price, sales, revenue and global market share of Frozen Green Soybeans from 2018 to 2023.
Chapter 3, the Frozen Green Soybeans competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Frozen Green Soybeans breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Frozen Green Soybeans market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.
Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War.
Chapter 13, the key raw materials and key suppliers, and industry chain of Frozen Green Soybeans.
Chapter 14 and 15, to describe Frozen Green Soybeans sales channel, distributors, customers, research findings and conclusion.
Summary:
Get latest Market Research Reports on Frozen Green Soybeans. Industry analysis & Market Report on Frozen Green Soybeans is a syndicated market report, published as Global Frozen Green Soybeans Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029. It is complete Research Study and Industry Analysis of Frozen Green Soybeans market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.