Report Detail
Global Frozen Food Market Professional Survey Report 2019
- RnM3775598 |
- 24 September, 2019 |
- Global |
- 108 Pages |
- QYResearch |
- Food & Beverages
Freezing food preserves it from the time it is prepared to the time it is eaten. Since early times, farmers, fishermen, and trappers have preserved grains and produce in unheated buildings during the winter season.[1] Freezing food slows down decomposition by turning residual moisture into ice, inhibiting the growth of most bacterial species. In the food commodity industry, there are two processes: mechanical and cryogenic (or flash freezing). The freezing kinetics is important to preserve the food quality and texture. Quicker freezing generates smaller ice crystals and maintains cellular structure. Cryogenic freezing is the quickest freezing technology available due to the ultra low liquid nitrogen temperature −196 °C (−320 °F)
Cryogenic or (flash freezing) of food is a more recent development, but is used by many leading food manufacturers all over the world. Cryogenic equipment uses very low temperature gases – usually liquid nitrogen or solid carbon dioxide – which are applied directly to the food product."
Europe to grow at a CAGR of around 4% by 2020. As clean label products are in high demand in the European frozen food market, companies have been compelled to eliminate artificial ingredients from frozen food products to appeal to health-conscious consumers. In this region, people are willingly paying more for healthier frozen food options, as they are organic, convenient, and completely natural. Also, the manufacturers are coming up with innovative products such as limited and seasonal frozen food, which are vegan and free from preservatives.
Though on-the-go food is the new meal trend in Europe, many value- and health-conscious consumers are opting for healthy alternatives and better-for-you products as a substitute for snacks and fast food products. However, the high preference for on-the-go food products stems from the fact that most working people do not have time to cook. Also, innovations in defrosting technologies are creating new opportunities for frozen food that can be consumed both inside and outside the home. With the growing demand for portable frozen food, the market is expected to witness immense growth in the coming years.
The global Frozen Food market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of 0.04 during 2019-2025.
This report focuses on Frozen Food volume and value at global level, regional level and company level. From a global perspective, this report represents overall Frozen Food market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Frozen Food in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Frozen Food manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Nestle
Nomad Foods
Bonduelle
Charal
Findus Group
FrosTA
Mascato Spain
Dr. August Oetker
McCain Foods
Orogel Group.
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
Frozen Ready Meals
Frozen Fish and Seafood
Frozen Meat Products
Frozen Pizza
Frozen Potato Products
Frozen Bakery Products
Segment by Application
Hypermarkets and Supermarkets
Independent Retailers
Convenience Stores
Specialist Retailers
Table of Contents
Executive Summary
1 Industry Overview of Frozen Food
- 1.1 Definition of Frozen Food
- 1.2 Frozen Food Segment by Type
- 1.2.1 Global Frozen Food Production Growth Rate Comparison by Types (2014-2025)
- 1.2.2 Frozen Ready Meals
- 1.2.3 Frozen Fish and Seafood
- 1.2.4 Frozen Meat Products
- 1.2.5 Frozen Pizza
- 1.2.6 Frozen Potato Products
- 1.2.7 Frozen Bakery Products
- 1.3 Frozen Food Segment by Applications
- 1.3.1 Global Frozen Food Consumption Comparison by Applications (2014-2025)
- 1.3.2 Hypermarkets and Supermarkets
- 1.3.3 Independent Retailers
- 1.3.4 Convenience Stores
- 1.3.5 Specialist Retailers
- 1.4 Global Frozen Food Overall Market
- 1.4.1 Global Frozen Food Revenue (2014-2025)
- 1.4.2 Global Frozen Food Production (2014-2025)
- 1.4.3 North America Frozen Food Status and Prospect (2014-2025)
- 1.4.4 Europe Frozen Food Status and Prospect (2014-2025)
- 1.4.5 China Frozen Food Status and Prospect (2014-2025)
- 1.4.6 Japan Frozen Food Status and Prospect (2014-2025)
- 1.4.7 Southeast Asia Frozen Food Status and Prospect (2014-2025)
- 1.4.8 India Frozen Food Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
- 2.1 Raw Material and Suppliers
- 2.2 Manufacturing Cost Structure Analysis of Frozen Food
- 2.3 Manufacturing Process Analysis of Frozen Food
- 2.4 Industry Chain Structure of Frozen Food
3 Development and Manufacturing Plants Analysis of Frozen Food
- 3.1 Capacity and Commercial Production Date
- 3.2 Global Frozen Food Manufacturing Plants Distribution
- 3.3 Major Manufacturers Technology Source and Market Position of Frozen Food
- 3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
- 4.1 Frozen Food Production and Capacity Analysis
- 4.2 Frozen Food Revenue Analysis
- 4.3 Frozen Food Price Analysis
- 4.4 Market Concentration Degree
5 Frozen Food Regional Market Analysis
- 5.1 Frozen Food Production by Regions
- 5.1.1 Global Frozen Food Production by Regions
- 5.1.2 Global Frozen Food Revenue by Regions
- 5.2 Frozen Food Consumption by Regions
- 5.3 North America Frozen Food Market Analysis
- 5.3.1 North America Frozen Food Production
- 5.3.2 North America Frozen Food Revenue
- 5.3.3 Key Manufacturers in North America
- 5.3.4 North America Frozen Food Import and Export
- 5.4 Europe Frozen Food Market Analysis
- 5.4.1 Europe Frozen Food Production
- 5.4.2 Europe Frozen Food Revenue
- 5.4.3 Key Manufacturers in Europe
- 5.4.4 Europe Frozen Food Import and Export
- 5.5 China Frozen Food Market Analysis
- 5.5.1 China Frozen Food Production
- 5.5.2 China Frozen Food Revenue
- 5.5.3 Key Manufacturers in China
- 5.5.4 China Frozen Food Import and Export
- 5.6 Japan Frozen Food Market Analysis
- 5.6.1 Japan Frozen Food Production
- 5.6.2 Japan Frozen Food Revenue
- 5.6.3 Key Manufacturers in Japan
- 5.6.4 Japan Frozen Food Import and Export
- 5.7 Southeast Asia Frozen Food Market Analysis
- 5.7.1 Southeast Asia Frozen Food Production
- 5.7.2 Southeast Asia Frozen Food Revenue
- 5.7.3 Key Manufacturers in Southeast Asia
- 5.7.4 Southeast Asia Frozen Food Import and Export
- 5.8 India Frozen Food Market Analysis
- 5.8.1 India Frozen Food Production
- 5.8.2 India Frozen Food Revenue
- 5.8.3 Key Manufacturers in India
- 5.8.4 India Frozen Food Import and Export
6 Frozen Food Segment Market Analysis (by Type)
- 6.1 Global Frozen Food Production by Type
- 6.2 Global Frozen Food Revenue by Type
- 6.3 Frozen Food Price by Type
7 Frozen Food Segment Market Analysis (by Application)
- 7.1 Global Frozen Food Consumption by Application
- 7.2 Global Frozen Food Consumption Market Share by Application (2014-2019)
8 Frozen Food Major Manufacturers Analysis
- 8.1 Nestle
- 8.1.1 Nestle Frozen Food Production Sites and Area Served
- 8.1.2 Nestle Product Introduction, Application and Specification
- 8.1.3 Nestle Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.1.4 Main Business and Markets Served
- 8.2 Nomad Foods
- 8.2.1 Nomad Foods Frozen Food Production Sites and Area Served
- 8.2.2 Nomad Foods Product Introduction, Application and Specification
- 8.2.3 Nomad Foods Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.2.4 Main Business and Markets Served
- 8.3 Bonduelle
- 8.3.1 Bonduelle Frozen Food Production Sites and Area Served
- 8.3.2 Bonduelle Product Introduction, Application and Specification
- 8.3.3 Bonduelle Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.3.4 Main Business and Markets Served
- 8.4 Charal
- 8.4.1 Charal Frozen Food Production Sites and Area Served
- 8.4.2 Charal Product Introduction, Application and Specification
- 8.4.3 Charal Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.4.4 Main Business and Markets Served
- 8.5 Findus Group
- 8.5.1 Findus Group Frozen Food Production Sites and Area Served
- 8.5.2 Findus Group Product Introduction, Application and Specification
- 8.5.3 Findus Group Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.5.4 Main Business and Markets Served
- 8.6 FrosTA
- 8.6.1 FrosTA Frozen Food Production Sites and Area Served
- 8.6.2 FrosTA Product Introduction, Application and Specification
- 8.6.3 FrosTA Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.6.4 Main Business and Markets Served
- 8.7 Mascato Spain
- 8.7.1 Mascato Spain Frozen Food Production Sites and Area Served
- 8.7.2 Mascato Spain Product Introduction, Application and Specification
- 8.7.3 Mascato Spain Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.7.4 Main Business and Markets Served
- 8.8 Dr. August Oetker
- 8.8.1 Dr. August Oetker Frozen Food Production Sites and Area Served
- 8.8.2 Dr. August Oetker Product Introduction, Application and Specification
- 8.8.3 Dr. August Oetker Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.8.4 Main Business and Markets Served
- 8.9 McCain Foods
- 8.9.1 McCain Foods Frozen Food Production Sites and Area Served
- 8.9.2 McCain Foods Product Introduction, Application and Specification
- 8.9.3 McCain Foods Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.9.4 Main Business and Markets Served
- 8.10 Orogel Group.
- 8.10.1 Orogel Group. Frozen Food Production Sites and Area Served
- 8.10.2 Orogel Group. Product Introduction, Application and Specification
- 8.10.3 Orogel Group. Frozen Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.10.4 Main Business and Markets Served
9 Development Trend of Analysis of Frozen Food Market
- 9.1 Global Frozen Food Market Trend Analysis
- 9.1.1 Global Frozen Food Market Size (Volume and Value) Forecast 2019-2025
- 9.2 Frozen Food Regional Market Trend
- 9.2.1 North America Frozen Food Forecast 2019-2025
- 9.2.2 Europe Frozen Food Forecast 2019-2025
- 9.2.3 China Frozen Food Forecast 2019-2025
- 9.2.4 Japan Frozen Food Forecast 2019-2025
- 9.2.5 Southeast Asia Frozen Food Forecast 2019-2025
- 9.2.6 India Frozen Food Forecast 2019-2025
- 9.3 Frozen Food Market Trend (Product Type)
- 9.4 Frozen Food Market Trend (Application)
- 10.1 Marketing Channel
- 10.1.1 Direct Marketing
- 10.1.2 Indirect Marketing
- 10.3 Frozen Food Customers
11 Market Dynamics
- 11.1 Market Trends
- 11.2 Opportunities
- 11.3 Market Drivers
- 11.4 Challenges
- 11.5 Influence Factors
12 Conclusion
13 Appendix
- 13.1 Methodology/Research Approach
- 13.1.1 Research Programs/Design
- 13.1.2 Market Size Estimation
- 13.1.3 Market Breakdown and Data Triangulation
- 13.2 Data Source
- 13.2.1 Secondary Sources
- 13.2.2 Primary Sources
- 13.3 Author List
Summary:
Get latest Market Research Reports on Frozen Food. Industry analysis & Market Report on Frozen Food is a syndicated market report, published as Global Frozen Food Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Frozen Food market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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