Freeze drying is a relatively recent method of preserving food. It involves freezing the food, then removing almost all the moisture in a vacuum chamber, and finally sealing the food in an airtight container.
With growing urbanization and increasing population of working women, the demand for processed foods in the market has seen a remarkable boost. The expanding food processing sector and the huge demand for ready-to-eat food products among consumers have considerably increased the demand for freeze-dried products.
The major restraint for this market is the high-energy requirements of such processes, which increases the product costs.
The global Freeze-Dried Food market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Freeze-Dried Food volume and value at global level, regional level and company level. From a global perspective, this report represents overall Freeze-Dried Food market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Freeze-Dried Food in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Freeze-Dried Food manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Nestle
Unilever
Kerry
Kraft Heinz
Mondelez
DSM
Mercer Foods
Freeze-Dry Foods
European Freeze Dry
Amalgam Foods
Chaucer Freeze Dried Food
Expedition Foods
Van Drunen Farms
OFD Foods
AGF
Asahi
Tata Coffee
J. M. Smucker
Döhler
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
Freeze-dried Fruit
Freeze-dried Vegetable
Freeze-dried Beverage
Freeze-dried Dairy Products
Freeze-dried Meat & Seafood
Prepared Foods
Segment by Application
Grocery
Supermarket
Online food shopping
Table of Contents
Executive Summary
1 Industry Overview of Freeze-Dried Food
1.1 Definition of Freeze-Dried Food
1.2 Freeze-Dried Food Segment by Type
1.2.1 Global Freeze-Dried Food Production Growth Rate Comparison by Types (2014-2025)
1.2.2 Freeze-dried Fruit
1.2.3 Freeze-dried Vegetable
1.2.4 Freeze-dried Beverage
1.2.5 Freeze-dried Dairy Products
1.2.6 Freeze-dried Meat & Seafood
1.2.7 Prepared Foods
1.3 Freeze-Dried Food Segment by Applications
1.3.1 Global Freeze-Dried Food Consumption Comparison by Applications (2014-2025)
1.3.2 Grocery
1.3.3 Supermarket
1.3.4 Online food shopping
1.4 Global Freeze-Dried Food Overall Market
1.4.1 Global Freeze-Dried Food Revenue (2014-2025)
1.4.2 Global Freeze-Dried Food Production (2014-2025)
1.4.3 North America Freeze-Dried Food Status and Prospect (2014-2025)
1.4.4 Europe Freeze-Dried Food Status and Prospect (2014-2025)
1.4.5 China Freeze-Dried Food Status and Prospect (2014-2025)
1.4.6 Japan Freeze-Dried Food Status and Prospect (2014-2025)
1.4.7 Southeast Asia Freeze-Dried Food Status and Prospect (2014-2025)
1.4.8 India Freeze-Dried Food Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Freeze-Dried Food
2.3 Manufacturing Process Analysis of Freeze-Dried Food
2.4 Industry Chain Structure of Freeze-Dried Food
3 Development and Manufacturing Plants Analysis of Freeze-Dried Food
3.1 Capacity and Commercial Production Date
3.2 Global Freeze-Dried Food Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Freeze-Dried Food
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Freeze-Dried Food Production and Capacity Analysis
4.2 Freeze-Dried Food Revenue Analysis
4.3 Freeze-Dried Food Price Analysis
4.4 Market Concentration Degree
5 Freeze-Dried Food Regional Market Analysis
5.1 Freeze-Dried Food Production by Regions
5.1.1 Global Freeze-Dried Food Production by Regions
5.1.2 Global Freeze-Dried Food Revenue by Regions
5.2 Freeze-Dried Food Consumption by Regions
5.3 North America Freeze-Dried Food Market Analysis
5.3.1 North America Freeze-Dried Food Production
5.3.2 North America Freeze-Dried Food Revenue
5.3.3 Key Manufacturers in North America
5.3.4 North America Freeze-Dried Food Import and Export
5.4 Europe Freeze-Dried Food Market Analysis
5.4.1 Europe Freeze-Dried Food Production
5.4.2 Europe Freeze-Dried Food Revenue
5.4.3 Key Manufacturers in Europe
5.4.4 Europe Freeze-Dried Food Import and Export
5.5 China Freeze-Dried Food Market Analysis
5.5.1 China Freeze-Dried Food Production
5.5.2 China Freeze-Dried Food Revenue
5.5.3 Key Manufacturers in China
5.5.4 China Freeze-Dried Food Import and Export
5.6 Japan Freeze-Dried Food Market Analysis
5.6.1 Japan Freeze-Dried Food Production
5.6.2 Japan Freeze-Dried Food Revenue
5.6.3 Key Manufacturers in Japan
5.6.4 Japan Freeze-Dried Food Import and Export
5.7 Southeast Asia Freeze-Dried Food Market Analysis
5.7.1 Southeast Asia Freeze-Dried Food Production
5.7.2 Southeast Asia Freeze-Dried Food Revenue
5.7.3 Key Manufacturers in Southeast Asia
5.7.4 Southeast Asia Freeze-Dried Food Import and Export
Summary: Get latest Market Research Reports on Freeze-Dried Food. Industry analysis & Market Report on Freeze-Dried Food is a syndicated market report, published as Global Freeze-Dried Food Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Freeze-Dried Food market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.