Food traceability (tracking technologies) comprises the ability to identify and validate various stages of the food chain from production to distribution. It involves recognizing the origin of food and its destination from where it is expected to be distributed to different end users. This system is essential for food investigations and is crucial in global food trade as multi-ingredient food includes materials from variety of food chain & countries. This makes importers dependent upon traceability systems of other countries up to the point of import. The main applications of food traceability market include meat & livestock, fresh produce & seeds, dairy, beverages, fisheries, and others. The different equipment meant for supporting the system are PDA with GPS, thermal printers, 2D & 1D scanners, tags & labels, sensors, and others.
Scope of the Report:
The global Food Tracking Technologies market is valued at xx million USD in 2018 and is expected to reach xx million USD by the end of 2024, growing at a CAGR of xx% between 2019 and 2024.
The Asia-Pacific will occupy for more market share in following years, especially in China, also fast growing India and Southeast Asia regions.
North America, especially The United States, will still play an important role which cannot be ignored. Any changes from United States might affect the development trend of Food Tracking Technologies.
Europe also play important roles in global market, with market size of xx million USD in 2019 and will be xx million USD in 2024, with a CAGR of xx%.
This report studies the Food Tracking Technologies market status and outlook of Global and major regions, from angles of players, countries, product types and end industries; this report analyzes the top players in global market, and splits the Food Tracking Technologies market by product type and applications/end industries.
Market Segment by Companies, this report covers
Bio-Rad Laboratories
CH Robinson
Cognex
DowDuPont
Honeywell
IBM
MASS Group
Motorola
Zebra
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
RFID/RTLS
GPS
Barcode
Infrared
Biometrics
Market Segment by Applications, can be divided into
Food Manufacturers
Warehouse/Pack Farms
Food Retailers
Defense & Security Departments
Others
Summary:
Get latest Market Research Reports on Food Tracking Technologies. Industry analysis & Market Report on Food Tracking Technologies is a syndicated market report, published as Global Food Tracking Technologies Market 2019 by Company, Regions, Type and Application, Forecast to 2024. It is complete Research Study and Industry Analysis of Food Tracking Technologies market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.