Food Testing is a technology that testing the safety of foods
Globalization of food supply chain has been anticipated to be one of the most significant factors augmenting the demand for food testing in the current time. The world food safety testing market could gain impetus on the back of the implementation of stringent food safety regulations by a number of regulatory authorities. There has been a rise in the demand for different methods to keep foods safe due to the rising prevalence of diseases spread through food contamination. Moreover, food safety has gained a whole lot of prominence in the recent years because of increasing awareness created with the use of media.
In 2019, the market size of Food Testing is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Food Testing.
This report studies the global market size of Food Testing, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Food Testing production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
SGS SA
Intertek Group plc
Eurofins Scientific
Bureau Veritas S.A
Silliker
ALS Ltd
Asure Quality Limited
Microbac Laboratories
Covance Inc
DTS Food Laboratories
Market Segment by Product Type
Chromatography Systems
Mass Spectrometry Systems
Immunoassay Systems
Market Segment by Application
Food Processing Plants
Food Safety Institutions
Other
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Food Testing status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Food Testing manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Food Testing are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Summary:
Get latest Market Research Reports on Food Testing. Industry analysis & Market Report on Food Testing is a syndicated market report, published as Global (United States, European Union and China) Food Testing Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Food Testing market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.