Food preservatives are added to food to keep it free from contamination and fresh for a long-time interval between the time of manufacturing and consumption.
The artificial food preservatives segment dominated the food preservatives market and accounted for a major part of the overall market share. High effectiveness of artificial food preservatives in retaining the freshness for long periods of time is the major factor responsible for the growth of this segment in the global market.
The food preservatives market in Asia-Pacific is projected to grow at the highest CAGR during the forecast period. The major drivers for the growth of the food preservatives market include the demand for convenience foods and food products with a longer shelf-life.
In this market study, analysts have estimated the beverages segment to dominate the food preservatives market during the forecast period. Increasing usage of food preservatives in alcoholic beverages like wine and beer is propelling the market growth of this segment in the food preservatives market.
The global Food Preservatives market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Food Preservatives volume and value at global level, regional level and company level. From a global perspective, this report represents overall Food Preservatives market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Food Preservatives in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Food Preservatives manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Akzo Nobel
Danisco
Cargill
Univar
Koninklijke DSM
Celanese Corporation
DuPont
Archer Daniels Midland
ABF Ingredients
Kraft Food Ingredients
Brenntag Solutions Group
Tate & Lyle
Novozymes
Kemin Industries
Galactic
Hawkins Watts Limited
C.H. Guenther & Son
Kerry Group
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
By Function
Antimicrobials
Antioxidants
By Source
Artificial Food Preservatives
Natural Food Preservatives
Segment by Application
Oils & Fats
Bakery
Dairy & Frozen Products
Snacks
Meat, Poultry, & Seafood Products
Confectionery
Beverages
Other
Table of Contents
Executive Summary
1 Industry Overview of Food Preservatives
1.1 Definition of Food Preservatives
1.2 Food Preservatives Segment By Function
1.2.1 Global Food Preservatives Production Growth Rate Comparison By Function (2014-2025)
1.2.2 Antimicrobials
1.2.3 Antioxidants
1.3 Food Preservatives Segment by Applications
1.3.1 Global Food Preservatives Consumption Comparison by Applications (2014-2025)
1.3.2 Oils & Fats
1.3.3 Bakery
1.3.4 Dairy & Frozen Products
1.3.5 Snacks
1.3.6 Meat, Poultry, & Seafood Products
1.3.7 Confectionery
1.3.8 Beverages
1.3.9 Other
1.4 Global Food Preservatives Overall Market
1.4.1 Global Food Preservatives Revenue (2014-2025)
1.4.2 Global Food Preservatives Production (2014-2025)
1.4.3 North America Food Preservatives Status and Prospect (2014-2025)
1.4.4 Europe Food Preservatives Status and Prospect (2014-2025)
1.4.5 China Food Preservatives Status and Prospect (2014-2025)
1.4.6 Japan Food Preservatives Status and Prospect (2014-2025)
1.4.7 Southeast Asia Food Preservatives Status and Prospect (2014-2025)
1.4.8 India Food Preservatives Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Food Preservatives
2.3 Manufacturing Process Analysis of Food Preservatives
2.4 Industry Chain Structure of Food Preservatives
3 Development and Manufacturing Plants Analysis of Food Preservatives
3.1 Capacity and Commercial Production Date
3.2 Global Food Preservatives Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Food Preservatives
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Food Preservatives Production and Capacity Analysis
4.2 Food Preservatives Revenue Analysis
4.3 Food Preservatives Price Analysis
4.4 Market Concentration Degree
5 Food Preservatives Regional Market Analysis
5.1 Food Preservatives Production by Regions
5.1.1 Global Food Preservatives Production by Regions
5.1.2 Global Food Preservatives Revenue by Regions
5.2 Food Preservatives Consumption by Regions
5.3 North America Food Preservatives Market Analysis
5.3.1 North America Food Preservatives Production
5.3.2 North America Food Preservatives Revenue
5.3.3 Key Manufacturers in North America
5.3.4 North America Food Preservatives Import and Export
5.4 Europe Food Preservatives Market Analysis
5.4.1 Europe Food Preservatives Production
5.4.2 Europe Food Preservatives Revenue
5.4.3 Key Manufacturers in Europe
5.4.4 Europe Food Preservatives Import and Export
5.5 China Food Preservatives Market Analysis
5.5.1 China Food Preservatives Production
5.5.2 China Food Preservatives Revenue
5.5.3 Key Manufacturers in China
5.5.4 China Food Preservatives Import and Export
5.6 Japan Food Preservatives Market Analysis
5.6.1 Japan Food Preservatives Production
5.6.2 Japan Food Preservatives Revenue
5.6.3 Key Manufacturers in Japan
5.6.4 Japan Food Preservatives Import and Export
5.7 Southeast Asia Food Preservatives Market Analysis
5.7.1 Southeast Asia Food Preservatives Production
5.7.2 Southeast Asia Food Preservatives Revenue
5.7.3 Key Manufacturers in Southeast Asia
5.7.4 Southeast Asia Food Preservatives Import and Export
Summary: Get latest Market Research Reports on Food Preservatives. Industry analysis & Market Report on Food Preservatives is a syndicated market report, published as Global Food Preservatives Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Food Preservatives market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.