The global Fermented Non-Dairy Beverage market is valued at million US$ in 2018 is expected to reach million US$ by the end of 2025, growing at a CAGR of during 2019-2025.
This report focuses on Fermented Non-Dairy Beverage volume and value at global level, regional level and company level. From a global perspective, this report represents overall Fermented Non-Dairy Beverage market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
Thurella AG
Fentimans
KeVita Inc.
Good Karma Foods Inc.
Health-Ade Llc
Nestle
Millennium Products Inc.
Konings NV
GT's Living Foods
Segment by Regions
North America
Europe
China
Japan
Segment by Type
Dairy Free Drinkable Yogurts
Fermented Juices
Non-Dairy Kefir
Others
Segment by Application
Modern Trade
Supermarket
Convenience Store
Online Stores
Others
Table of Contents
Executive Summary
1 Fermented Non-Dairy Beverage Market Overview
1.1 Product Overview and Scope of Fermented Non-Dairy Beverage
1.2 Fermented Non-Dairy Beverage Segment by Type
1.2.1 Global Fermented Non-Dairy Beverage Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Dairy Free Drinkable Yogurts
1.2.3 Fermented Juices
1.2.4 Non-Dairy Kefir
1.2.5 Others
1.3 Fermented Non-Dairy Beverage Segment by Application
1.3.1 Fermented Non-Dairy Beverage Consumption Comparison by Application (2014-2025)
1.3.2 Modern Trade
1.3.3 Supermarket
1.3.4 Convenience Store
1.3.5 Online Stores
1.3.6 Others
1.3 Global Fermented Non-Dairy Beverage Market by Region
1.3.1 Global Fermented Non-Dairy Beverage Market Size Region
1.3.2 North America Status and Prospect (2014-2025)
1.3.3 Europe Status and Prospect (2014-2025)
1.3.4 China Status and Prospect (2014-2025)
1.3.5 Japan Status and Prospect (2014-2025)
1.3.6 Southeast Asia Status and Prospect (2014-2025)
1.3.7 India Status and Prospect (2014-2025)
1.4 Global Fermented Non-Dairy Beverage Market Size
1.4.1 Global Fermented Non-Dairy Beverage Revenue (2014-2025)
1.4.2 Global Fermented Non-Dairy Beverage Production (2014-2025)
2 Global Fermented Non-Dairy Beverage Market Competition by Manufacturers
2.1 Global Fermented Non-Dairy Beverage Production Market Share by Manufacturers (2014-2019)
2.2 Global Fermented Non-Dairy Beverage Revenue Share by Manufacturers (2014-2019)
2.3 Global Fermented Non-Dairy Beverage Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Fermented Non-Dairy Beverage Production Sites, Area Served, Product Types
2.5 Fermented Non-Dairy Beverage Market Competitive Situation and Trends
Summary: Get latest Market Research Reports on Fermented Non-Dairy Beverage . Industry analysis & Market Report on Fermented Non-Dairy Beverage is a syndicated market report, published as Global Fermented Non-Dairy Beverage Market Research Report 2019. It is complete Research Study and Industry Analysis of Fermented Non-Dairy Beverage market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.