Glycyrrhizin glycyrrhizinate (DGL) is a light yellow fine powder. It is pure natural compound extracted from glycyrrhizin with high sweetness (approximately 80-300 times the sweetness of sucrose).
The global Deglycyrrhizinated Licorice market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Deglycyrrhizinated Licorice volume and value at global level, regional level and company level. From a global perspective, this report represents overall Deglycyrrhizinated Licorice market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Deglycyrrhizinated Licorice in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Deglycyrrhizinated Licorice manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Gansu Fanzhi Pharmaceuticals
Enzymatic Therapy
Xi' an Dinuo Biotechnoloies
TIANSHAN Pharmaceuticals
Selco Wirkstoffe Vertriebs GmbH
Jiangsu Tiansheng Pharmaceutical
Tiansheng Pharmaceutical
Qinghai Lake Pharmaceuticals
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
High Purity
Low Purity
Segment by Application
Food Industry
Cosmetics
Pharmaceuticals
Others
Table of Contents
Executive Summary
1 Industry Overview of Deglycyrrhizinated Licorice
1.1 Definition of Deglycyrrhizinated Licorice
1.2 Deglycyrrhizinated Licorice Segment by Type
1.2.1 Global Deglycyrrhizinated Licorice Production Growth Rate Comparison by Types (2014-2025)
1.2.2 High Purity
1.2.3 Low Purity
1.3 Deglycyrrhizinated Licorice Segment by Applications
1.3.1 Global Deglycyrrhizinated Licorice Consumption Comparison by Applications (2014-2025)
1.3.2 Food Industry
1.3.3 Cosmetics
1.3.4 Pharmaceuticals
1.3.5 Others
1.4 Global Deglycyrrhizinated Licorice Overall Market
1.4.1 Global Deglycyrrhizinated Licorice Revenue (2014-2025)
1.4.2 Global Deglycyrrhizinated Licorice Production (2014-2025)
1.4.3 North America Deglycyrrhizinated Licorice Status and Prospect (2014-2025)
1.4.4 Europe Deglycyrrhizinated Licorice Status and Prospect (2014-2025)
1.4.5 China Deglycyrrhizinated Licorice Status and Prospect (2014-2025)
1.4.6 Japan Deglycyrrhizinated Licorice Status and Prospect (2014-2025)
1.4.7 Southeast Asia Deglycyrrhizinated Licorice Status and Prospect (2014-2025)
1.4.8 India Deglycyrrhizinated Licorice Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Deglycyrrhizinated Licorice
2.3 Manufacturing Process Analysis of Deglycyrrhizinated Licorice
2.4 Industry Chain Structure of Deglycyrrhizinated Licorice
3 Development and Manufacturing Plants Analysis of Deglycyrrhizinated Licorice
3.1 Capacity and Commercial Production Date
3.2 Global Deglycyrrhizinated Licorice Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Deglycyrrhizinated Licorice
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Deglycyrrhizinated Licorice Production and Capacity Analysis
Summary: Get latest Market Research Reports on Deglycyrrhizinated Licorice. Industry analysis & Market Report on Deglycyrrhizinated Licorice is a syndicated market report, published as Global Deglycyrrhizinated Licorice Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Deglycyrrhizinated Licorice market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.