Crustaceans are a group of invertebrate aquatic fauna consisting of many species. Crabs, lobsters, crustaceans, krill, crayfish, prawns and wood lice are the best known crustaceans. Nearly half of the world‘s total production of crustaceans are produced in China alone. They are majorly consumed as food throughout the world. Crustaceans find wide ranging applications across industries such as food industry, pharmaceutical industry and cosmetic industry. Due to numerous health benefits, crustaceans are finding increasing adoption in the food industry in the form of fresh food, frozen food and even snacks. In the cosmetic industry, crustaceans hold high value. They contain natural compounds that are beneficial for skin tissues.
According to the analysis done by Persistence Market Research, the global crustaceans market is experiencing steady rise since past years.This growth can be attributed towards increasing demand for fresh and frozen sea food, rising per capita income coupled with higher consumption of fish and sea food products and increasing awareness regarding health benefits associated with the consumption of crustaceans.
The global Crustaceans market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Crustaceans volume and value at global level, regional level and company level. From a global perspective, this report represents overall Crustaceans market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
Charoen Pokphand Food
High Liner Foods
Royal Greenland
The Clover Leaf Seafoods Family
Ocean America Food
Rich Products
Trident Seafoods
International Fish Farming Holding Company(PSC)
DNI
Surapon Foods Public
Siam
Sirena
Morubel
Blue Star Seafood
Maruha Nichiro
Segment by Regions
North America
Europe
China
Japan
Segment by Type
Lobster
Shrimp
Crab
Others
Segment by Application
Food Industry
Pharmaceutical Industry
Cosmetic Industry
Others
Table of Contents
Executive Summary
1 Crustaceans Market Overview
1.1 Product Overview and Scope of Crustaceans
1.2 Crustaceans Segment by Type
1.2.1 Global Crustaceans Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Lobster
1.2.3 Shrimp
1.2.4 Crab
1.2.5 Others
1.3 Crustaceans Segment by Application
1.3.1 Crustaceans Consumption Comparison by Application (2014-2025)
1.3.2 Food Industry
1.3.3 Pharmaceutical Industry
1.3.4 Cosmetic Industry
1.3.5 Others
1.4 Global Crustaceans Market by Region
1.4.1 Global Crustaceans Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Crustaceans Market Size
1.5.1 Global Crustaceans Revenue (2014-2025)
1.5.2 Global Crustaceans Production (2014-2025)
2 Global Crustaceans Market Competition by Manufacturers
2.1 Global Crustaceans Production Market Share by Manufacturers (2014-2019)
2.2 Global Crustaceans Revenue Share by Manufacturers (2014-2019)
2.3 Global Crustaceans Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Crustaceans Production Sites, Area Served, Product Types
2.5 Crustaceans Market Competitive Situation and Trends
2.5.1 Crustaceans Market Concentration Rate
2.5.2 Crustaceans Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
3 Global Crustaceans Production Market Share by Regions
3.1 Global Crustaceans Production Market Share by Regions
3.2 Global Crustaceans Revenue Market Share by Regions (2014-2019)
3.3 Global Crustaceans Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Crustaceans Production
3.4.1 North America Crustaceans Production Growth Rate (2014-2019)
3.4.2 North America Crustaceans Production, Revenue, Price and Gross Margin (2014-2019)
3.5 Europe Crustaceans Production
3.5.1 Europe Crustaceans Production Growth Rate (2014-2019)
3.5.2 Europe Crustaceans Production, Revenue, Price and Gross Margin (2014-2019)
3.6 China Crustaceans Production (2014-2019)
3.6.1 China Crustaceans Production Growth Rate (2014-2019)
3.6.2 China Crustaceans Production, Revenue, Price and Gross Margin (2014-2019)
3.7 Japan Crustaceans Production (2014-2019)
3.7.1 Japan Crustaceans Production Growth Rate (2014-2019)
3.7.2 Japan Crustaceans Production, Revenue, Price and Gross Margin (2014-2019)
4 Global Crustaceans Consumption by Regions
4.1 Global Crustaceans Consumption by Regions
4.2 North America Crustaceans Consumption (2014-2019)
4.3 Europe Crustaceans Consumption (2014-2019)
4.4 China Crustaceans Consumption (2014-2019)
4.5 Japan Crustaceans Consumption (2014-2019)
5 Global Crustaceans Production, Revenue, Price Trend by Type
5.1 Global Crustaceans Production Market Share by Type (2014-2019)
5.2 Global Crustaceans Revenue Market Share by Type (2014-2019)
5.3 Global Crustaceans Price by Type (2014-2019)
5.4 Global Crustaceans Production Growth by Type (2014-2019)
6 Global Crustaceans Market Analysis by Applications
6.1 Global Crustaceans Consumption Market Share by Application (2014-2019)
6.2 Global Crustaceans Consumption Growth Rate by Application (2014-2019)
7 Company Profiles and Key Figures in Crustaceans Business
7.1 Charoen Pokphand Food
7.1.1 Charoen Pokphand Food Crustaceans Production Sites and Area Served
7.1.2 Crustaceans Product Introduction, Application and Specification
Summary: Get latest Market Research Reports on Crustaceans. Industry analysis & Market Report on Crustaceans is a syndicated market report, published as Global Crustaceans Market Research Report 2019. It is complete Research Study and Industry Analysis of Crustaceans market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.