Report Detail
Global (United States, European Union and China) Cooking Oils and Fats Market Research Report 2019-2025
- RnM3669624 |
- 14 August, 2019 |
- Global |
- 117 Pages |
- QYResearch |
- Food & Beverages
Cooking oil is plant, animal, or synthetic fat that are used in frying, baking, and other purposes of cooking.
In 2019, the market size of Cooking Oils and Fats is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Cooking Oils and Fats.
This report studies the global market size of Cooking Oils and Fats, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Cooking Oils and Fats sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Wilmar International
Unilever
ConAgra Foods
Bunge
ABF
ADM
Ajinomoto
United Plantations
Cargill
CHS
Market Segment by Product Type
Vegetable and Seed Oil
Spreadable Oils and Fats
Butter
Margarine
Olive Oil
Cooking Fats
Market Segment by Application
Restaurant
Hotels
Family Food Processing
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Cooking Oils and Fats status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Cooking Oils and Fats manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Cooking Oils and Fats are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
- 1.1 Study Scope
- 1.2 Major Manufacturers Covered in This Report
- 1.3 Market Segment by Type
- 1.3.1 Global Cooking Oils and Fats Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Vegetable and Seed Oil
- 1.3.3 Spreadable Oils and Fats
- 1.3.4 Butter
- 1.3.5 Margarine
- 1.3.6 Olive Oil
- 1.3.7 Cooking Fats
- 1.4 Market Segment by Application
- 1.4.1 Global Cooking Oils and Fats Market Share by Application (2019-2025)
- 1.4.2 Restaurant
- 1.4.3 Hotels
- 1.4.4 Family Food Processing
- 1.5 Study Objectives
- 1.6 Years Considered
2 Global Growth Trends
- 2.1 Global Cooking Oils and Fats Market Size
- 2.1.1 Global Cooking Oils and Fats Revenue 2014-2025
- 2.1.2 Global Cooking Oils and Fats Sales 2014-2025
- 2.2 Cooking Oils and Fats Growth Rate by Regions
- 2.2.1 Global Cooking Oils and Fats Sales by Regions 2014-2019
- 2.2.2 Global Cooking Oils and Fats Revenue by Regions 2014-2019
- 2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers
3 Market Share by Manufacturers
- 3.1 Cooking Oils and Fats Sales by Manufacturers
- 3.1.1 Cooking Oils and Fats Sales by Manufacturers 2014-2019
- 3.1.2 Cooking Oils and Fats Sales Market Share by Manufacturers 2014-2019
- 3.2 Revenue by Manufacturers
- 3.2.1 Cooking Oils and Fats Revenue by Manufacturers (2014-2019)
- 3.2.2 Cooking Oils and Fats Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Cooking Oils and Fats Market Concentration Ratio (CR5 and HHI)
- 3.3 Cooking Oils and Fats Price by Manufacturers
- 3.4 Key Manufacturers Cooking Oils and Fats Plants/Factories Distribution and Area Served
- 3.5 Date of Key Manufacturers Enter into Cooking Oils and Fats Market
- 3.6 Key Manufacturers Cooking Oils and Fats Product Offered
- 3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
- 4.1 Sales and Revenue for Each Type
- 4.1.1 Vegetable and Seed Oil Sales and Revenue (2014-2019)
- 4.1.2 Spreadable Oils and Fats Sales and Revenue (2014-2019)
- 4.1.3 Butter Sales and Revenue (2014-2019)
- 4.1.4 Margarine Sales and Revenue (2014-2019)
- 4.1.5 Olive Oil Sales and Revenue (2014-2019)
- 4.1.6 Cooking Fats Sales and Revenue (2014-2019)
- 4.2 Global Cooking Oils and Fats Sales Market Share by Type
- 4.3 Global Cooking Oils and Fats Revenue Market Share by Type
- 4.4 Cooking Oils and Fats Price by Type
5 Market Size by Application
- 5.1 Overview
- 5.2 Global Cooking Oils and Fats Sales by Application
6 United States
- 6.1 United States Cooking Oils and Fats Breakdown Data by Company
- 6.2 United States Cooking Oils and Fats Breakdown Data by Type
- 6.3 United States Cooking Oils and Fats Breakdown Data by Application
7 European Union
- 7.1 European Union Cooking Oils and Fats Breakdown Data by Company
- 7.2 European Union Cooking Oils and Fats Breakdown Data by Type
- 7.3 European Union Cooking Oils and Fats Breakdown Data by Application
8 China
- 8.1 China Cooking Oils and Fats Breakdown Data by Company
- 8.2 China Cooking Oils and Fats Breakdown Data by Type
- 8.3 China Cooking Oils and Fats Breakdown Data by Application
9 Rest of World
- 9.1 Rest of World Cooking Oils and Fats Breakdown Data by Company
- 9.2 Rest of World Cooking Oils and Fats Breakdown Data by Type
- 9.3 Rest of World Cooking Oils and Fats Breakdown Data by Application
- 9.4 Rest of World Cooking Oils and Fats Breakdown Data by Countries
- 9.4.1 Rest of World Cooking Oils and Fats Sales by Countries
- 9.4.2 Rest of World Cooking Oils and Fats Revenue by Countries
- 9.4.3 Japan
- 9.4.4 Korea
- 9.4.5 India
- 9.4.6 Southeast Asia
10 Company Profiles
- 10.1 Wilmar International
- 10.1.1 Wilmar International Company Details
- 10.1.2 Company Description and Business Overview
- 10.1.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.1.4 Cooking Oils and Fats Product Introduction
- 10.1.5 Wilmar International Recent Development
- 10.2 Unilever
- 10.2.1 Unilever Company Details
- 10.2.2 Company Description and Business Overview
- 10.2.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.2.4 Cooking Oils and Fats Product Introduction
- 10.2.5 Unilever Recent Development
- 10.3 ConAgra Foods
- 10.3.1 ConAgra Foods Company Details
- 10.3.2 Company Description and Business Overview
- 10.3.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.3.4 Cooking Oils and Fats Product Introduction
- 10.3.5 ConAgra Foods Recent Development
- 10.4 Bunge
- 10.4.1 Bunge Company Details
- 10.4.2 Company Description and Business Overview
- 10.4.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.4.4 Cooking Oils and Fats Product Introduction
- 10.4.5 Bunge Recent Development
- 10.5 ABF
- 10.5.1 ABF Company Details
- 10.5.2 Company Description and Business Overview
- 10.5.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.5.4 Cooking Oils and Fats Product Introduction
- 10.5.5 ABF Recent Development
- 10.6 ADM
- 10.6.1 ADM Company Details
- 10.6.2 Company Description and Business Overview
- 10.6.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.6.4 Cooking Oils and Fats Product Introduction
- 10.6.5 ADM Recent Development
- 10.7 Ajinomoto
- 10.7.1 Ajinomoto Company Details
- 10.7.2 Company Description and Business Overview
- 10.7.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.7.4 Cooking Oils and Fats Product Introduction
- 10.7.5 Ajinomoto Recent Development
- 10.8 United Plantations
- 10.8.1 United Plantations Company Details
- 10.8.2 Company Description and Business Overview
- 10.8.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.8.4 Cooking Oils and Fats Product Introduction
- 10.8.5 United Plantations Recent Development
- 10.9 Cargill
- 10.9.1 Cargill Company Details
- 10.9.2 Company Description and Business Overview
- 10.9.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.9.4 Cooking Oils and Fats Product Introduction
- 10.9.5 Cargill Recent Development
- 10.10 CHS
- 10.10.1 CHS Company Details
- 10.10.2 Company Description and Business Overview
- 10.10.3 Sales, Revenue and Market Share of Cooking Oils and Fats
- 10.10.4 Cooking Oils and Fats Product Introduction
- 10.10.5 CHS Recent Development
11 Value Chain and Sales Channels Analysis
- 11.1 Value Chain Analysis
- 11.2 Sales Channels Analysis
- 11.2.1 Cooking Oils and Fats Sales Channels
- 11.2.2 Cooking Oils and Fats Distributors
- 11.3 Cooking Oils and Fats Customers
12 Market Forecast
- 12.1 Global Cooking Oils and Fats Sales and Revenue Forecast 2019-2025
- 12.2 Global Cooking Oils and Fats Sales Forecast by Type
- 12.3 Global Cooking Oils and Fats Sales Forecast by Application
- 12.4 Cooking Oils and Fats Forecast by Regions
- 12.4.1 Global Cooking Oils and Fats Sales Forecast by Regions 2019-2025
- 12.4.2 Global Cooking Oils and Fats Revenue Forecast by Regions 2019-2025
- 12.5 United States Market Forecast
- 12.6 European Union Market Forecast
- 12.7 China Market Forecast
- 12.8 Rest of World
- 12.8.1 Japan
- 12.8.2 Korea
- 12.8.3 India
13 Research Findings and Conclusion
14 Appendix
- 14.1 Research Methodology
- 14.1.1 Methodology/Research Approach
- 14.1.1.1 Research Programs/Design
- 14.1.1.2 Market Size Estimation
- 14.1.1.3 Market Breakdown and Data Triangulation
- 14.1.2 Data Source
- 14.1.2.1 Secondary Sources
- 14.1.2.2 Primary Sources
- 14.1.1 Methodology/Research Approach
- 14.2 Author Details
Summary:
Get latest Market Research Reports on Cooking Oils and Fats. Industry analysis & Market Report on Cooking Oils and Fats is a syndicated market report, published as Global (United States, European Union and China) Cooking Oils and Fats Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Cooking Oils and Fats market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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